Single holidays with children – even as far as Cambodia, for children aged 6 and above

Cathy from MOMMYTRAVELS in London has traveled to over 50 countries with her now 14-year-old daughter. After initial trips within the UK, they traveled together to Oman and Cambodia when her daughter was just five.
(Note: Cathy is not necessarily a role model for sustainable travel, but her experiences traveling alone with a child are valuable nonetheless.)

Cathy writes:

„While some people travel with their baby almost from day one, most of us prefer to take it slow—starting with local day trips before embarking on long-haul flights and full itineraries. That’s exactly what I did.“

An important point: Increase both travel distance and program intensity slowly.

Cambodia is an example of a country where long-distance travel works well. Valentin from Canvas & Orchids Retreat explains:

„We are the ideal choice for parents traveling alone with children aged six and older. Guided excursions, such as boat trips and village walks, provide opportunities for shared adventures while our floating tents offer safety and comfort. The peaceful surroundings make it easy for parents and children to bond over new experiences.“

Do you need to hire a special tour operator for singles and children?

Some parents say: Yes, it can help, especially because of the group or chat exchanges beforehand. However, many consciously choose not to do so. Cathy writes that it’s also possible to plan the trip individually.

„You don’t have to limit yourself to solo parent-friendly travel. Depending on your children’s ages, a twin room or a room with a sofa bed could work wonderfully. Self-catering accommodations often offer more space and flexibility.“

One particularly attractive self-catering option is the OLM Nature Escape in the Ahrntal Valley in South Tyrol. The circular aparthotel offers apartment suites of various sizes — each with its own kitchen. If desired, the °PRENN restaurant can still be used for breakfast and gourmet dinners. Cleaning, meals, and service can be booked as extras—a flexible system that adapts to your needs.

Travel tip: A more sustainable vacation with children in Switzerland

At the Hotel Bella Vista Zermatt, children under the age of nine stay for free in their parents’ room. Hostess Fabienne Anthamatten explains:

„In addition to plenty of outdoor activities, we have a play area with a library where children and their parents can spend time together.“

Another plus: Zermatt is car-free, and nature begins right on your doorstep. Children will particularly enjoy the glacier trip to the Gorner Glacier, followed by a visit to the ice sculptures in the Glacier Palace—even in summer!

Making sustainability tangible for children

A vacation at the foot of the Matterhorn is an impressive and educational experience. Fabienne Anthamatten witnesses the retreat of the glacier firsthand every year. She regularly visits the glacier with her family and sees how it is shrinking. Read our article, “Glacier-friendly travel“, to learn more.

Children understand topics such as waste prevention, environmental protection, and animal welfare. Abstract concepts, such as flight emissions, are more difficult to grasp, and many adults struggle with them as well. However, even young children can easily understand that traveling by train is more environmentally friendly than flying or driving.

Packing and eco friendly travel tips for single parents traveling with children

Anyone who has traveled with a child or children will tell you the same thing: pack light.
Of course, you can’t do without extra luggage entirely; a change of clothes is essential. Nevertheless, you should plan accordingly so that you can carry your luggage on your own and not have to rely on help. Deutsche Bahn offers assistance upon request, but you can’t rely on it to work reliably..

Should children travel with their own suitcase?

My answer is clear: No.
One backpack is enough – and yes, the stuffed animal has to fit in it, too. While having their own trolley is exciting for children, you’ll end up pulling two suitcases and carrying the stuffed animal and neck pillow.

The golden rule for solo vacations with children is: Make it as easy as possible for yourself!

Reserve seats on the train in advance (ideally at a table or in the family compartment), send your luggage ahead, or use hotel transfers. At the Ritten, the ADLER Lodge RITTEN and the Hotel Weihrerhof cover the cost of transporting your luggage—which is particularly convenient since you must first take the cable car up to the high plateau. Another point to consider: After long days of travel, don’t wait for the bus or walk long distances. Especially when everyone is already irritable due to fatigue and overstimulation, it won’t do you any favors. Instead, order a shuttle in advance to take you from the train station to the hotel for less stress.

The all-inclusive ADLER Lodge RITTEN offers space for rest and relaxation. It is particularly recommended for families with babies or older children. For energetic little ones, we recommend the family-run Hotel Weihrerhof, which offers a warm welcome to children. The lake is right outside and the playground is next to the terrace, so you can relax with a cup of coffee while keeping an eye on your child.

Also located on the Ritten is the Apipura hotel rinner, featuring its own apiary. Here, you can learn all about bees, explore a bee nature trail, sample various honeys at the breakfast buffet, and enjoy apitherapy. In addition to the garden playground, there is a playroom for rainy days. Additionally, the historic Renon railway stops right in front of the hotel, making it easy and convenient to get around.

Involve your child in the planning

Cathy sums it up well:

„Involve your children. Babies don’t plan itineraries, but with older children, it’s worth discussing the trip in advance. Making decisions together—or compromises—is simply more fun.“

Here’s an extra tip from Green Pearls®: Don’t just talk before the trip; talk while you’re on the road, too. Ask, “What do we want to do today and tomorrow?” This question promotes independence and anticipation. In the evening, reflect together: “What was fun? What was particularly great? What was stupid?” It also makes your trip much more relaxed if you explain the daily routine. For example, you could say, “We’re going down to dinner now. Then, we’ll rest in our room for half an hour. After that, we’ll go to the beach and eat ice cream.”

Schedule breaks—yes, really!

All solo travelers with children agree: Plan generous breaks. A packed daily schedule may work for adults, but not for children. It’s better to plan in stages: breakfast, break, outing, break, pool, break. And don’t forget to take breaks yourself. If your child is ready and open to it, don’t feel guilty about using the hotel’s childcare services. Your child will have adventures with other children their age, and you’ll have a few hours to yourself.

Hotels with kids’ clubs and babysitting services

At the AKI Kids Club at the ADLER Spa Resort SICILIA, children can make crafts with natural materials collected from the beach or go on discovery tours of the Sicilian countryside. Meanwhile, parents can relax in the thalasso pool with a view of the sea or enjoy a solitary walk on the beach.

In addition to a Kids’ Club, the Hotel Klosterbräu in Tyrol offers babysitting services and activities for teenagers, including a youth room with a pool table and video game consoles. The Kids’ Club provides pizza-baking activities, visits to the hotel’s petting zoo, and insights into the hotel’s farm.

The linked article provides more information about sustainable accommodations that offer childcare and babysitting services.

Digital consumption while traveling

Cell phones and tablets have become an everyday part of life for many families, so it’s unrealistic to leave them at home when going on vacation. In my opinion, clear agreements are helpful: lots of screen time during the journey and fixed time slots once you arrive. The important thing is to establish a vacation routine that works for everyone and is clear: different rules apply on vacation than at home. Explain this in advance, and especially with older children, find a mutual solution instead of just dictating rules. Also important: stick to it yourself!

Can single fathers also travel with their children?

Of course! However, many fathers report experiencing prejudice. Author D.W. Gibson humorously describes this phenomenon in his article, “The Bizarre Case of a Dad Traveling Alone with a Baby.” While traveling alone with his one-year-old daughter and 32 diapers, Gibson found that the most difficult thing was enduring the looks and reactions of others. In the end, he simply concludes: “We managed.”

“Kids won’t remember anyway.” —Really?

Finally, here is a thought from World Adventurist, a mother who has traveled to over 30 countries alone with her four children:

„The idea that children don’t remember traveling is a misconception. They may not remember every detail, but they do remember feelings, experiences, and formative moments. Travel teaches them adaptability, empathy, and openness. And even if they don’t consciously remember everything, the value of the experience in the moment remains.“

Now it’s time to take the plunge! It’s not just about creating memories for the future; it’s also about spending time together in the present. And it’s about guiding children on their journey to becoming open-minded and empathetic individuals.

By the way, there are organizations such as Global Family that help single parents in difficult circumstances who cannot afford a vacation with their child. The aforementioned Hotel Klosterbräu in Tyrol and the sustainable SCHWARZWALD PANORAMA in Bad Herrenalb, Germany, are among its partners and offer families free stays.

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Here’s another surprising fact: food waste is no longer just an issue for the wealthy. The report shows that the amount of food wasted per person is remarkably similar across all income levels. This means the problem affects everyone—regardless of income or location.

2030 is not far away, yet the goal is still a long way off

Through the Sustainable Development Goal (SDG 12.3) the international community has committed to halving food waste by 2030. Sounds like a problem for the future? 2030 is closer than it seems, and this goal will not be achievable without real change in our everyday lives.

After all, food waste is not a marginal issue. It is a major driver of the climate crisis, resource consumption, and economic losses. Every piece of food thrown away represents wasted water, energy, labor, and emissions.

How is this related to travel?

The topic of food is particularly important in the sustainable hotel industry: changing guest flows, buffets, individual dietary requirements, and seasonal fluctuations. Places that cater to large numbers of people on a daily basis are precisely where it becomes clear whether circular thinking works. And that is precisely where we are now drawing some inspiration for our own lives. 😉

Less is more: How smart shopping prevents food waste

Circular food doesn’t start with cooking; it starts with production and purchasing. Many of our Green Pearls® partners demonstrate the importance of this initial step.

At the Hotel Klosterbräu in Tyrol, at least 80% of the food is sourced locally. Moreover, much of it is produced in-house: eggs from their farm, homemade jams and compotes, herbs and honey from their garden, and hay milk from local cows. This results in short supply chains, minimal packaging, and full control over quality and quantities.

The Tree Hotel My Arbor, the energy-self-sufficient OLM Nature Escape aparthotel, and the sustainable Lifestylehotel SANDnature on the Baltic Sea all rely on targeted, demand-oriented purchasing from regional organic producers. Orders are not placed “for stock,” but rather according to capacity utilization. The result? Hardly any expired products in the pantries.

What can we learn from this?

• As we explained in our blog article on organic food, using (more expensive) organic products automatically leads to more conscious eating. Furthermore, you can eat the peel of organic products (if possible).
• Focus on seasonal products from your region (seasonal recipe calendars offer guidance).
• According to Hotel Klosterbräu, it is important to avoid prepared products because “this preserves complete ingredient cycles and enables the use of leftovers.”
• Shop with a list and plan your meals carefully. Consider meals that use “leftovers,” as well as breakfast and snacks, and plan realistic quantities. Don’t just tell yourself, “I’ll use it for something.”

Planning beats perfection—and buffets are not mandatory

Another lever against food waste: planning. And the courage to do things differently.

At the Canvas & Orchids Retreat in Cambodia, there is a set daily menu (i.e., no à la carte options). Meals are cooked using whatever is freshly available—creatively, seasonally, and with every part of the ingredients. This reduces waste and allows guests to experience sustainability through a culinary journey of discovery.

Another thing few hotels “dare” to do is offer flexible portion sizes. This means that the staff is trained to provide half portions (or second helpings) upon request. The Naturhotel Outside focuses on smaller portions. Any surplus food does not end up in the trash but rather at the afternoon buffet or with the employees. The SCHWARZWALD PANORAMA operates similarly, using intelligent menu planning and adjusted portion sizes to prevent food waste from the outset.

The Hotel Luise in Erlangen is a real best practice example:
On average, only five grams of food waste per guest per meal are left over. This is made possible by smaller buffet plates that are refilled as needed. At the end of breakfast, staff ask guests specifically what else the guests would like. They then fetch a single slice of cheese from the kitchen instead of putting out another 20 slices.

For you at home:

• It’s better to replenish than to overfill. Unlike in a hotel, you won’t have the problem of not being able to serve food that has already been on the table. However, you should also make sure the food remains appetizing. No one wants rice mixed with sauces and other foods, but you can use leftover plain rice in many ways.
• You don’t need a huge selection or a something new every day. (It’s better to finish an open container of hummus or jam before opening something new.)

Leftovers become flavor — when creativity is part of the concept

“Leftover utilization” is a part of cooking as an art form, as well as a firm part of professional gastronomy.

• At the Hotel Bella Vista Zermatt, orange peels are made into syrup, stale bread is given to the sheep, and coffee grounds are used to fertilize flowers.
• The three South Tyrolean hotels, My Arbor, Hotel Weihrerhof, and OLM Nature Escape, transform vegetable peelings into stock and use stale bread to make dumplings or croutons.
• The SCHWARZWALD PANORAMA uses leftovers to make soups, stews, and fresh salads.

The advice for you at home:

Learn how to cook creatively with leftovers. Our tips from the web:

• Zucker and Jagdwurst: This vegan food blog provides a straightforward list of recipes for everyday ingredients like rice, bread, and soft fruits.
• Familienkost also offers ideas for more unusual foods, such as asparagus and lemons, and has a search function for ingredients.
• Der Restegourmet is a sophisticated website and app for cooking with leftovers. It takes a little while to get used to, but it offers useful tips and recipes.

When food returns to the earth: Thinking circularity through to its logical conclusion

Food that can no longer be eaten does not have to be wasted. Many of our partners close the loop by composting.

• STURM composts all organic waste and uses the resulting soil in its snack garden.
• At the Naturresort Gerbehof, food waste is also converted into fertilizer through composting.
• The SCHWARZWALD PANORAMA collaborates with ReFood, which collects cooking oil and food scraps from restaurants and transforms them into biodiesel, biogas, heat, and organic fertilizer.

The Hotel Korinjak on the Croatian island of Iz stands out in this regard. Here, food scraps are processed on site using a professional composting machine. The nutrient-rich compost is used in the hotel’s garden and given to guests as a small gift. “A gift from our little island to your gardens and plants at home,” they say.

“To us, cycles are systems that nature has always operated according to. We see ourselves as part of this natural rhythm.” – Hotel Korinjak

At home:

• Reheat and enjoy leftovers from the previous day (follow hygiene rules).
• Use the organic waste bin wisely. Plastic and meat scraps do not belong in it. In many places, this also includes “plastic” made from natural materials, such as corn starch.
• Make your own compost (you can even do this in a small container, with a worm bin, or with a bokashi on your apartment balcony).

Cooking Oil: The invisible food waste with massive consequences

One often-overlooked issue is used cooking oil. Frying and cooking fats should never be poured down the drain.

Machu Picchu Pueblo, Peru, is an example of just how serious the consequences can be. There, the pollution of rivers by used cooking oil from restaurants in this popular tourist destination was so severe that it measurably deteriorated the water quality. In response, the Inkaterra Machu Picchu Pueblo Hotel partnered with the community to build a facility that collects and processes cooking oil from restaurants, households, and local businesses into biodiesel. An environmentally friendly project that involves the local community.

How to properly dispose of cooking oil:

• Old cooking oil, frying fat, and similar substances belong in the residual waste bin. Small amounts can be wiped up with kitchen paper and disposed of in the residual waste bin.
• For larger amounts, allow the oil to cool, then place it in a well-sealed container. Dispose of the container in the residual waste or take it to special collection points in your region.

Circular Food only works when we work together

Whether it’s the Hotel Klosterbräu, Naturhotel Outside, SANDnature, or Hotel Luise, one thing is clear: circular thinking only works when employees and guests are involved. This also applies at home—to you, your family, and your guests. And it’s probably much easier here. “Would you like me to pack that up for you? Would you like to finish that?” Would you like to take some radishes from our garden with you?” Nowadays, even at weddings and other large celebrations, it’s becoming common for guests to bring containers so they can take home leftovers from the buffet.

Conclusion: Circular thinking begins in the mind

Our Green Pearls® demonstrate that a circular food system can work even under complex conditions. That’s why it’s clear that if it works there, it works here, too.

Households are responsible for the largest share of food waste, so they also have the greatest leverage for change. Circular thinking starts with a mindset of responsibility.

2030 is approaching. Let’s get started.

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Concepts such as organic farming and permaculture strengthen local cycles, rebuild soil, promote diversity, and create and secure fair jobs. “Farm-to-table” is not just a marketing phrase here; it’s the essence of the cuisine.

5  hotels with their own farms in Germany, Austria, and South Tyrol

#1 ADLER Lodge RITTEN, South Tyrol 

The ADLER Lodge RITTEN, a consciously managed five-star hotel in South Tyrol’s Ritten region, has incorporated a farm-to-table concept from the beginning. On around 4,000 square meters of land right next to the main building, a diverse farm garden with fields, fruit bushes, and herb gardens has been created. Summer wheat, potatoes, various vegetables, berries, and aromatic herbs grow there.

The garden is not only a source of produce, but also an experiential space with paths, benches, and signs indicating what is currently growing.

The cottage garden is tended by Christian Fink and his girlfriend Johanna, who also run the neighboring Viehweiderhof farm. They take a natural, diverse, and ecological approach: they grow mixed crops in the beds and plant flowers that strengthen the soil and attract pollinators. The bees at the lodge benefit from it as well—and provide the honey for the breakfast buffet.

Farm-to-table concept by Cristian Cinquemani

What was once a labor of love for Chef Hannes Pignater is now continuing. His successor, Cristian Cinquemani, the chef at ADLER Lodge RITTEN, is keeping the open kitchen concept alive by using local organic ingredients, homegrown produce, and interacting directly with guests, while adding a touch of island flair from his native Elba to the cuisine.

#2 Hotel Klosterbräu, Tyrol, Austria

The Hotel Klosterbräu in Seefeld continues the establishment’s more than 500-year history with its own agriculture. The Augustinian monks cultivated the land of the former monastery themselves, engaging in arable farming, growing hops for the brewery, and raising livestock. Today, Alois Seyrling, the hotel’s owner, is reviving this tradition with a sustainable, contemporary, and consistent approach to organic farming — but with a vegetarian twist.

Since 2017, the Klosterbräu has run the vegetarian farm “Sigis Sauhaufen” according to organic and biodynamic principles. The fields on the parish hill are fertilized with compost made from the hotel’s organic waste. They grow potatoes, herbs, hops, and fruits such as apples, all tailored to their needs. A special project is the so-called “Plateau Potato” – unique in color and taste.

Hotel with farm and petting zoo

Their farming activities include animal husbandry and plenty of space: a free-range chicken coop with around 200 laying hens of old and rare breeds provides eggs for breakfast, among other things. Complementing this is a private petting zoo with goats, miniature cattle, and other small animals. The hotel is therefore particularly well-suited for providing your children with hands-on farming experience.

#3 Naturresort Gerbehof, Lake Constance, Germany

At the Bio Hotel Naturresort Gerbehof, agriculture is approached holistically. The hotel and farm are one entity, both certified 100 percent organic and part of a consistent cycle. As a member of Bioland, the business promotes mindful use of resources and intergenerational responsibility.

Here, the Wagner family cultivates organic apple and pear orchards spanning around 22 hectares. They sell part of the harvest to regional retailers and use the rest for their own processing, producing apple juice, distillates in their distillery, and breakfast buffet products on site. The farm also has pasture land for horses, free-range chickens, and a small herd of wild boars.

The Naturresort Gerbehof is also a prime example of how the hotel industry and climate protection can coexist. They’re consistent in their approach to energy and resources. For instance, they grow miscanthus grass on site and use it as fuel for heating and as bedding for the horses; later, they use the resulting horse manure as fertilizer on the fields. Additionally, they use rainwater cisterns and their own well for irrigation

#4 My Arbor, South Tyrol 

Though not directly adjacent to the hotel grounds, the luxurious My Arbor wellness hotel near Brixen has established an agricultural connection through its Agricoltura Pura project. About 170 kilometers away, near Albisano on Lake Garda, approximately 20 hectares of land are cultivated according to the principles of regenerative agriculture – as a large-scale permaculture project featuring fruits, vegetables, olives, grains, wine, and herbs.

Focusing on healthy soils, biodiversity, and functioning natural cycles, the project prioritizes long-term soil fertility and diversity over short-term yields. The harvested products are sent directly to the hotel, where they are processed fresh in the kitchen or refined for use throughout the year. The result is pickled vegetables, jams, preserves, and homemade oil, among other things.

#5 Gut Sonnenhausen, Bavaria, Germany

The principles of permaculture also guide agricultural practices at Gut Sonnenhausen, a hotel near Munich. In an interview, hotel gardener Marie Louise Troll tells us that permaculture is also a response to the climate crisis.

“We have been dealing with the effects of climate change on water resources and the increased occurrence of extreme weather events for years. Permaculture principles help make agriculture more resilient in the face of these changes.” – Gut Sonnenhausen

The Gut Sonnenhausen garden covers 2,700 square meters of vegetable cultivation, 500 square meters of culinary herbs, and an additional 25 hectares of nature surrounding the hotel with fruit and nut trees. To learn more (or pick up some tips for your own garden), you can participate in the hotel’s free “Gartentreff” (garden meeting).

Looking beyond the horizon— when agriculture changes more than just the menu

In the affluent DACH region, in particular, many hotels are showcasing the creative potential of their agricultural practices. However, travelers who look beyond the horizon—both literally and figuratively—will realize that organic farming has a different meaning in other parts of the world. It’s not only about taste, quality, and transparency; it’s also about securing livelihoods and real future prospects for local communities.

#1 The Pavilions Himalayas – The Farm, Nepal

The Pavilions Himalayas — The Farm was founded with a clear vision: to help local farmers transition from conventional to organic agriculture and secure their livelihoods. The fields surrounding the resort are home to seasonal vegetables and herbs, and the resort produces eggs and milk that are used in Nepalese cuisine. The food is fresh, pesticide-free, and in harmony with the seasons. Even the ingredients used to make dal bhat, curries, and momos come directly from the resort’s own land.

More important than the harvest, however, is the transfer of knowledge. In addition to learning organic farming techniques, local farmers have learned the basics of entrepreneurship and now supply the hotel kitchen with organic produce, providing themselves and their families with an income.

Douglas and Insuba Maclagan, the founders of the Nepalese eco-resort, have been involved in social projects related to education, health, and employment for nearly 30 years. They deliberately avoid a profit-oriented approach, instead focusing on using tourism to have a positive impact on the region, its people, and the tourism sector as a whole.

• To learn more about their impressive story, read our blog post about impactful tourism. 

#2 Canvas & Orchids Retreat, Cambodia

At the Canvas & Orchids Retreat, a sustainable resort featuring luxurious, partially floating tent villas nestled in nature, agriculture starts small. Yet it has a far-reaching impact. The resort’s farm grows basic vegetables, such as eggplants and cucumbers, as well as herbs, for daily cooking. This reduces transportation distances and ensures the freshest ingredients.

Guests taught the Cambodians how to farm chickens

In addition, the retreat intentionally incorporates the neighborhood and the guests. One particularly nice example is that returning guests with experience in poultry farming helped local families set up small chicken farms with their expertise and equipment. Today, these families supply the retreat with eggs and meat. Thanks to the initiative of these guests, a special farm-to-table connection has been created that continues to sustain livelihoods and strengthen local structures to this day.

Back to earth – and to more conscious travel

The Green PearlsⓇ hotels featured here demonstrate how travel can become more grounded. When you visit, you connect with more than just a place; you connect with what grows there, too. You can see vegetable plants, smell regional herbs, and enjoy food that could hardly be fresher.

At the same time, by vacationing at one of these hotels, you support people who practice responsible agriculture, whether in the Alps, on Lake Constance, or on the Tatai River in Cambodia. To us, this is what sustainable travel is all about: enjoying consciously and giving back to nature.

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We don’t want to stop you from traveling

In our opinion, travel has many advantages. It contributes to understanding and change, and it is the basis of life for many people around the world. If you are interested in this topic, please read the following articles after this blog post:

• “Are we still allowed to fly?”
• Social sustainability
• Traveling in times of climate change

Hotels shape society—research confirms this

Hotels are among the key players in the tourism industry. Consequently, their influence on the development and sustainability of our travels is significant.

The FutureHotel study by the Fraunhofer Institute confirms that hotels are playing an increasingly important role in society due to the growing tourism sector. Not only do they shape their guests’ travel experience, but they also influence working conditions, the regional economy, and local communities. The study states that hotels can initiate social change by providing safe, healthy, and inspiring environments that open up new perspectives.

Some of our Green Pearls® partners go to great lengths to achieve this. In our article on charity hotels, for instance, we discuss Pavilions Himalayas – The Farm, a hotel founded exclusively to support the local Nepalese population—70 percent of its profits go to children’s projects. Additionally, farmers in the surrounding area have been trained in organic farming and now have a ready market for their produce.

Social projects of our Green Pearls® partners

Of course, not every sustainable hotel needs to become an NGO. And you don’t have to devote your entire life to the public good, either. However, one can always share some of their prosperity.

What could that look like in practice? We asked Green Pearls® accommodations which social projects they support. Find inspiration—or simply enjoy the fact that your stay is promoting social initiatives around the world.

Let’s start in Cambodia, a beautiful yet troubled country. Many regions are still marked by a history of war, child poverty, and, in some cases, human trafficking.

Projects in countries of the Global South: Cambodia as an Example

Social engagement is firmly anchored in the identity of the Canvas & Orchids Retreat. Host Valentin tells us that it was obvious to him:

“Nature conservation only works if the local population benefits directly.”

Many of today’s employees used to make a living from illegal logging or poaching. Now, they are trained professionals who share their knowledge of the region and the rainforest with guests.

Two of the newly completed projects:

• Clean drinking water for the school in Tatai: After the school’s water supply was contaminated with waste, the Retreat team worked with other local companies to install a collection system.
• Construction of the Koh Kong Khnong School: A dilapidated, two-room, wooden hut was replaced with a new, safe school building in cooperation with NGOs, creating a long-term impact on the community.

Here’s how you can get involved as a guest

As a guest, you can easily get involved right on site:

• During village tours on Koh Andet Island, you can meet local families and learn about their lives.
• Mangrove tours directly support the community of Koh Kapik.
• During excursions, you can plant trees or donate school supplies.
• Support local producers by purchasing handicrafts or regional specialties, for example.

As Valentin sums it up: “Every stay helps strengthen the livelihoods of the people here.”

Focus on social projects: Green Pearls® hotels situated within more affluent regions

Now, we will focus on our Green Pearls® hotel partners in wealthier regions of the world – the main topic of this article. Many of these hotels are involved in an impressive number of social projects. The following examples are just a few of the many projects they undertake—chosen because they particularly touch our hearts.

It’s striking how sustainable accommodations impact their local communities. They support the people in their immediate surroundings, create opportunities, and promote local initiatives. Support for more distant countries usually takes the form of donation projects. For instance, several of our partners are affiliated with WIR (Water Is Right), an organization dedicated to providing clean drinking water in impoverished regions.

Supporting people with disabilities and those with an increased need for assistance

Social engagement is often about participation and inclusion, particularly for those who have fewer opportunities in everyday life or on the job market. Some of our Green Pearls® accommodations are prime examples of that commitment:

The OLM Nature Escape in Sand in Taufers, South Tyrol, supports the Sägemüllerhof in Gais, a work rehabilitation project for people with mental illnesses by

• Purchasing products from the Sägemüllerhof sewing workshop
• Donation shares on select items in the hotel shop
• Guests can donate directly at the front desk or request more information

The Klosterhof — Alpine Hideaway & Spa in Bayerisch Gmain — is also a customer of one of these workshops. “We continuously collaborate with the workshops at the Hohenfried facility in Bayerisch Gmain,” the hosts tell us. The products and workpieces are incorporated into everyday hotel life and truly appreciated.

ADLER Spa Resort SICILIA offers a monthly gourmet menu

The luxurious ADLER Spa Resort SICILIA came up with a wonderful idea to promote inclusion. Every month, the resort hosts a special evening of indulgence for people with disabilities or increased assistance needs. What makes this event unique is that the guests not only enjoy a gourmet menu, but also help organize the evening. They set the tables, help in the kitchen, and welcome other visitors. It’s an evening full of encounters that shows how much connection can be created when barriers come down. “This is a project that is truly close to our hearts,” says Sofia Rabanser.

Inclusion in practice at the Green City Hotel Vauban

The Green City Hotel Vauban in Freiburg takes it a step further. Ten of its 20 employees have disabilities.

The integrative concept is intentionally designed to be holistic:

• From the beginning, only regional craft businesses were commissioned for the construction
• Organizations such as Vereinigung Freiburger Sozialarbeit e.V. (Freiburg Social Work Association) and Freiburger Stadtbau GmbH (Freiburg City Construction Ltd.) stand behind the social mission
• The experienced integration company Hofgut Himmelreich from Kirchzarten provides training and further education

This hotel exemplifies what can be achieved when inclusion is considered not an add-on but the core of one’s actions.

How other Green Pearls® hotels are getting involved – sorted by theme & briefly introduced

In addition to the initiatives mentioned earlier, our Green Pearls® network is involved in many other projects. Many hotels are involved in several areas at once.

To avoid making this article too long, we have organized the projects by topic and provided concise summaries. You may find an idea here that you would like to support, whether at home or on the road.

TOPIC 1: Water & essential supplies

Clean drinking water is one of the most fundamental resources, yet it cannot be taken for granted in many regions. To actively give back, several Green Pearls® accommodations are committed to this cause. My Arbor has supported regional aid organizations for years through its “MY WATER campaign.” For this purpose, spring water from the 1,870-meter-high Plose mountain is bottled and sold for a good cause. In recent years, tens of thousands of euros have been donated to organizations such as Südtirol Hilft, the White Cross, and the Wünschewagen.

The ADLER Lodge RITTEN is setting an example as well by providing a public refill station on the hiking trail—a project that benefits hikers, locals, and guests alike while reducing the need for plastic bottles.

You can find more water projects by Green PearlsⓇ partners in the linked article.

TOPIC 2: Animal welfare

The protection of young wild animals is important to many people. That’s why Summit Lodges Pfunds supports Kitzrettung Tiroler Oberland, the Tyrolean Oberland Fawn Rescue, every year. Drones are used to track down fawns and move them to safety, away from mowing machines. Host Marco Spiss regularly participates in these missions — protecting young animals is important to him, and he actively promotes it.

The SANDcollection (SANDnature and SANDglow) has partnered with the WDC to offer a donation option for porpoise conservation in the North Sea and Baltic Sea through its booking engine. The two sustainable lifestyle hotels are located not far from the North Sea and Baltic Sea coasts. With a little luck, you may be able to observe whales there in person.

Here you can find more information on the topic of animal welfare when traveling.

TOPIC 3: Promoting neighborhood assistance and local expertise

Neighborly assistance means taking responsibility for one’s immediate surroundings—where one lives and works. The Hotel Bella Vista in Zermatt, Switzerland, demonstrates this commitment by supporting the organization “Nachbar in Not” (Neighbor in Need) and local youth programs every year, while the Naturhotel Outside in Matrei, East Tyrol, strengthens regional cultural and sports clubs and enables its guests to connect with local producers.

The LA VIMEA Vegan Hotel in Naturns, South Tyrol, promotes local knowledge by regularly organizing alpine herb courses with a regional expert who shares ancient knowledge about medicinal plants and demonstrates how to make natural cosmetics.

In general, many Green Pearls® hotels rely on local guides—from hiking guides to nature educators—to showcase regional expertise and compensate them fairly.

TOPIC 4: Strengthening education, children, and families

Education is one of the most important foundations for future opportunities, and sustainable hotels can provide valuable impetus in this area. The SCHWARZWALD PANORAMA, for instance, has a long-standing project called “SchwaPa Biokids,” in which children learn about the connections between nutrition, the environment, and climate protection over the course of a school year.

The Naturresort Gerbehof supports the children’s project Sternenland and encourages its guests to donate by offering discounted rates for guests who waive room cleaning services.

The ADLER Lodge RITTEN has supported the expansion of a nearby public playground—a place that benefits locals and guests alike. Gut Sonnenhausen participates in projects run by Children e.V. and provides accommodations for charity events. Meanwhile, SANDnature and SANDglow support young people in the region through their involvement with Round Table Germany.

Auctioning for a good cause—an idea you can also implement at home

Finally, we learned about another initiative from Hotel Das Rübezahl that is as simple as it is ingenious. Once a year, the hotel staff organizes a heartwarming evening where lost items from the Rohrkopf hut and the hotel, including donated sports equipment, vouchers, and small treasures, are auctioned off in a relaxed atmosphere. The proceeds benefit the mountain rescue service.

What begins as a cheerful gathering culminates each year in an impressive donation, which the host family, the Thurms, generously adds to at the end.

You can organize something like this at home, too. A small auction among friends, at the office, in a club, or in the neighborhood would be perfect. Everyone brings something to auction, and the proceeds go to a cause you care about. This way, items that would otherwise gather dust become tangible help for others.

How much should one actually donate to social projects?

The answer is individual—but there are inspiring models. Oxford philosopher Toby Ord, founder of Giving What We Can, suggests making a “Further Pledge” to donate all income above a deliberately low standard of living because doing so can make an incomparably greater difference for others. On the other hand, author Rutger Bregman inspires many people to donate 10% of their income, a concept promoted by Giving What We Can.

How wealthy am I?

If you’re curious about how privileged you are on a global scale, you can easily find out. The online calculator “How Rich Am I?” shows you where your income stands globally — often with surprising results that change your perspective and strengthen your desire to give back.

Regardless of your approach, small amounts, creative ideas, and conscious sharing can make a big difference. This includes consciously choosing your travel destinations and accommodations.

Do you have any other ideas or examples? Write them in the comments.

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Tips for unforgettable moments under the stars

• Seek out darkness: The farther away you are from artificial light, the clearer the starry sky will be.
• Be patient: Give your eyes 15–20 minutes to adjust to the darkness, and then you’ll be amazed.
• Use what you have: Binoculars or a telescope can help, but often, just looking up with your own eyes is enough.
• Pay attention to the season: Constellations, planets, and meteor showers change depending on the weather and season. So each night tells its own story.

We asked around for you, where the best places are to stargaze. And where there are special offers for Astro Travel 2026, so you can experience unique moments in another sphere.

Cambodia – Nights on the Tatai River

Imagine sitting on the banks of the tranquil Tatai River, surrounded by lush, tropical nature. The air is warm, the water glistens in the moonlight, and a clear, starry sky stretches out above you. At Canvas & Orchids Retreat, you can enjoy this moment alone. From your private terrace, gaze at the starry sky while listening to the distant sounds of the jungle. When the fireflies light up the riverbanks, the night seems magical, like a tropical fairy tale. The “Firefly Tour” is particularly popular. A longtail boat silently glides across the river until, at nightfall, thousands of tiny lights dance between the branches. This boat trip offers a quiet, almost meditative experience and showcases a true natural wonder that can only be captured in the heart. Because Cambodia is close to the equator, there are about twelve hours of daylight and twelve hours of night.

Black Forest — where Culture meets the night

In the Black Forest, you can experience the night in a unique way. Dark forests and clear, starry skies make evening activities unforgettable. The perfect place to start is the SCHWARZWALD PANORAMA, located just steps away from the most beautiful hiking and observation trails. From your hotel balcony, you can enjoy the tranquil evening and take in the views of the region before setting out on your nighttime adventures.

Night watchman hike in Bad Herrenalb

Join a night watchman for a tour of Bad Herrenalb’s historic old town, for example. Dressed in traditional garb, the night watchman will take you on a stroll through winding alleys and regale you with exciting anecdotes and lively stories from mystical times long past.

Full moon hike on the treetop walkway in Bad Wildbad

As you walk along the treetop path under the light of a full moon, you are enveloped in the mysterious atmosphere of the Black Forest at night. While silvery moonlight falls on the high walkways and platforms, experienced guides lead you safely along the way. The forest around you comes to life. You hear the soft rustling of leaves, the distant calls of nocturnal animals, and the deep silence between the treetops. Breathtaking views of the dark forests and expansive Black Forest landscape bathed in an almost magical light by the moon open up again and again.

A special tip for your night under the stars are the full moon nights in 2026, such as January 24, February 23, March 25, April 23, and May 23.

Peru – Twilight Walk in the Sacred Valley

At the Inkaterra Hacienda Urubamba hotel, your Twilight Walk through the Sacred Valley begins with the sunset, when the light softens, and the colors in the sky appear more intense. It’s the perfect starting point for this evening hike. As the sky slowly darkens and the first stars appear, you will learn how the Incas used astronomy. Observing celestial bodies was a science and a spiritual practice that influenced decisions, agricultural cycles, and ceremonies. As the sun disappears behind the mountains, the night sky opens up above you. On clear nights, you can see the Milky Way in all its glory, and with a little luck, you may even spot the planet Mars. Surrounded by silence and starlight, you will feel a deep connection to the Andean cosmos.

Seefeld in Tirol – Torchlight hikes and sunrise experiences

Picture the snow-capped mountains of Seefeld slowly enveloped in silence at dusk. Wrapped in warm jackets and accompanied by the crackling of torches and the glitter of snow beneath your feet, you embark on a winter torchlight hike—pure romance amidst snow-covered nature. With every step along the quiet paths, you feel the magic of the night intensify. The Hotel Klosterbräu is the ideal starting point, offering exactly the peace and comfort you need with its central location in Seefeld, luxurious wellness area, and historic atmosphere.

The early morning hours have their own magic, too. On a sunrise hike, you start in the dark and gradually make your way towards the first light. Once you reach the summit, you are treated to an unforgettable display of colors as the sun slowly rises above the mountain peaks and bathes the entire region in golden light.

SANDromance Sky at Timmendorf Beach

If you want to sleep under a sparkling, starry sky, the SANDromance Sky experience at the SANDnature Hotel is perfect for you. Here, nighttime takes on a whole new meaning. You can sleep in a sleeping beach chair on the hotel’s rooftop terrace under the open sky. The adults-only, sustainable SANDnature hotel is located in Timmersdorfer Strand, just a few meters from the beach of the Baltic Sea. (It is located in the second row behind the beach.) With the fresh sea air, northern German charm, and Scandinavian flair, you can vacation in a natural style and enjoy a wonderful stay with your loved one, complete with a special astro experience.

Croatia – Stargazing on the island of Iž

As soon as the sun sets over the Croatian island of Iž, a unique natural phenomenon begins. Thanks to minimal light pollution, the starry sky is visible in all its crystal-clear, overwhelming glory to the naked eye. Enjoy the quiet moments lying on the warm rocks, gazing up at the sky, feeling peace and serenity wash over you. In early August, during the Perseid meteor shower — also known as the ‘Tears of St Lawrence’ — you can watch shooting stars streak across the sky while the gentle sounds of the waves lap the shore around you. Every month on a full moon evening, the Hotel Korinjak invites you to experience gong baths on the beach. Surrounded by moonlight and the sound of the sea, you can immerse yourself in an experience of sound, vibration, and silence.

Winter nights under the stars in the Allgäu region

Wrapped up in warm jackets, you can enjoy the silence of the Allgäu mountains on winter torchlight hikes. As part of the “Kuschelzeit Romantik” (romantic cuddle time) package, the Hotel Das Rübezahl – Romantic Hideaway & Boutique Spa offers guided tours for guests. For a truly special experience, book a night at the Edelsberghütte: Here, you will be surrounded by snow and mountains, with an unobstructed view of the starry sky — a unique chalet experience combining peace and intimacy. Alternatively, you can enjoy an uninterrupted view of the stars from the wellness garden or your room’s balcony, while the mountain panorama unfolds in the moonlight.

Tyrol – Starry picnic in the Pfundser Tschey

At the Summit Lodges Pfunds, you can enjoy the winter landscape up close and personal in two sustainable log cabins with fireplaces and private saunas for up to six people. From January to March, host Marco Spiss recommends the star picnic in the Pfundser Tschey. After a short hike, you can experience the untouched high valley far away from any light sources, observe constellations, meteor showers, and shooting stars under expert guidance. To round off the evening, enjoy punch, mulled wine, and a small snack (duration approx. 2–3 hours, €25 per person, register here).

Under the starry sky: observatories

Far from city lights and silence, observatories offer a wonderful opportunity to experience the night sky in all its glory with clear views of stars, planets, and the Milky Way. When gazing at such a sky and surrounded by the vastness and beauty of the universe, one cannot help but feel small yet connected to something greater.

The Brüchmühlen Observatory is a special place where you can find historical telescopes, a planetarium, and state-of-the-art observation instruments. It’s ideal for anyone who wants to experience the stars. For more information, visit planetarium-bruchhausen-vilsen.de. And if you want to extend your stay in style, consider visiting the nearby Hotel Oekelmann. After a night under the stars, you can relax in a comfortable atmosphere, gaze at the sky from the balcony, and end the day in peace.

Other observatories can be found here:

• Robert Mayer Observatory, Heilbronn: Offers regular public tours and special programs.
• Walter Hohmann Observatory, Essen: Organizes lectures on topics such as “The starry sky above the Ruhr metropolis” with a view to astronomical events until March 2026.
• Sankt Andreasberg Observatory in the Harz: The Telescope Meeting (STATT) will take place here from September 9 to 13, 2026.
• Ubbedissen Public Observatory: Holds monthly observation evenings (e.g., every second Friday).
• Zollern-Alb Observatory: Offers regular observation evenings, weather permitting, with registration required.
• Astronomy Day 2026 will take place on March 28, 2026. Many observatories across the country will host events in celebration of the day.

Full moon concerts in the Berchtesgadener Land region

A special musical experience awaits you in 2026 at the Wellnesshotel Klosterhof – Alpine Hideaway & Spa in Bayerisch Gmain: the Full Moon Concerts. When the moon is high above the mountains, the Klosterhof transforms into a stage for extraordinary musicians from around the globe. You can enjoy their performances in a unique natural setting. Another highlight is the “New Moon. New Faces” series, which showcases promising young talents during the new moon.

Far from bright cities, the sky reveals its clearest self. Even a simple glance upward can become an unforgettable moment—quiet, intense, and boundless.

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A cuisine shaped by water

Cambodia is located in the tropical monsoon zone and is crisscrossed by waterways. It is home to the famous Mekong River and the expansive Tonle Sap Lake, as well as a 443-kilometer-long coastline. If you enjoy fish, seafood, and vegetables, then Cambodia is the place for you!

A good example of Cambodian cuisine is prahok, a fermented fish paste that adds a distinctive depth of flavor to dishes. Compared to Thai cuisine, Cambodian cuisine uses less chili, sugar, and coconut milk, allowing the flavors to unfold.

Authentic enjoyment in harmony with nature

The Canvas & Orchids Retreat is a particularly impressive place to experience this culinary diversity. Here, you can sleep in floating tent villas right on the river and live in harmony with the environment, minimizing your ecological footprint. Its cuisine is also firmly rooted in the region, focusing on fresh, seasonal ingredients from nearby.

Ms. Veasna – from cleaning lady to head chef

The heart of Canvas & Orchids Retreat’s restaurant is Ms. Veasna. She started out as a cleaner at the resort until her culinary talent was discovered. Now, this Cambodian chef leads the team and delights guests with her sophisticated takes on traditional recipes. Her personal story adds an extra layer of meaning to each dish and demonstrates that cuisine is always influenced by people and their experiences.

Ms. Veasna’s list of must-try dishes in Cambodia

Ms. Veasna revealed which four dishes best represent Cambodia and (not surprisingly) are also popular specialties at her restaurant:

#1 Trey Deap Amok – Cambodia’s national dish

Tender fish fillets are slowly cooked in a creamy coconut broth and seasoned with a secret blend of spices, including lemongrass, turmeric, galangal, and more. It is served in an environmentally friendly way, wrapped in banana leaves—a genuine piece of Cambodian culture.

#2 Fried Seafood with Green Koh Kong Peppercorns

Shrimp and squid are stir-fried in a wok with locally sourced peppers from Koh Kong. These peppercorns, which are crisp, give the dish an incomparable spiciness and flavor.

Tip:Visit the pepper plantations in Cambodia yourself (and don’t forget to pick up some pepper as a souvenir!)

#3 Khmer Chicken Curry

This is a mildly spicy chicken curry with homemade “kroeung” paste. The paste contains a blend of Khmer spices, including lemongrass, turmeric, galangal, garlic, shallots, and dried chilies. It is served with seasonal regional vegetables such as baby eggplants, potatoes, and carrots. Fresh lime leaves are added at the end for extra flavor.

#4 Sticky Rice

If you’re craving something sweet, you should definitely try a classic: Sticky rice, Cambodia’s most famous dessert. It’s made with rice and coconut milk and is often served with fresh fruit, such as mango or pineapple.

Is Khmer cuisine like Thai cuisine?

At first glance, the two cuisines may seem similar—both feature rice, curries, fresh vegetables, and fish. However, Cambodian dishes tend to be less sweet and spicy, allowing for a greater presence of delicate herbs and spices.

The international influences are particularly exciting: You can enjoy French baguettes for breakfast, Chinese wok dishes for lunch, and Indian-inspired curries for dinner, all of which are fused with Cambodian culinary art. The result is a cuisine that feels familiar yet remains unique. This mixture is precisely what makes Cambodian cuisine so fascinating—an experience you should not miss on your trip through Cambodia.

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Tucked away in the heart of the Botum Sakor Wildlife Sanctuary and surrounded by untouched nature—including rainforests, mountains, mangrove forests, and the gently flowing Tatai River—you will find a unique glamping experience: floating tent villas on the river.

Eco-glamping in the Cambodian jungle

The term glamping is used almost inflationary today. It seems like every other camping bed in the hardware store is called that… But at Canvas & Orchids Retreat, you’ll experience what luxurious camping really means. The floating tent villas offer the comfort of a boutique hotel – with large beds, elegant bathrooms, private terraces, and views of the river, while also giving you the feeling of being close to nature. 

However, the tents are built on floating platforms rather than solid foundations. Meaning, these “non-permanent structures” can be completely dismantled without leaving a trace. This ensures that nature remains untouched, even when you are staying in the middle of it.

Immerse yourself in the wild soul of Cambodia

A trip to Canvas & Orchids Retreat allows you to immerse yourself in the nature and culture of Cambodia. The country fascinates with its eventful history, centuries-old temple complexes such as Angkor Wat, and impressive scenic diversity. However, few venture into the remote southwest, where Cambodia shows its most pristine side.

Access only by boat

The journey itself is part of the adventure: the resort can only be reached by boat. You glide gently along the Tatai River, past lush greenery, and find yourself in the jungle landscape below the Cardamom Mountains. The landscape is lush, vibrant, and fascinating. And suddenly they appear – floating tent villas, elegantly and quietly nestled in the landscape.

Inside, stylish comfort awaits, tempting you to stay and relax. But as soon as you open the tent flap, the rainforest beckons. The Cardamom Mountains’ protected area begins right outside your terrace — a biodiversity hotspot, home to rare animal species, and full of mysterious sounds and smells.

The waters of the Tatai River invite you to swim directly from the jetty, or you can explore the winding paths of the mangroves by kayak, accompanied by a local guide. If you like, you can try your luck at traditional fishing or simply soak up the peace and quiet.

Info: When is the best time to travel to Cambodia?

Your hosts Valentin and Anna recommend: December to February – right after the rainy season. It’s pleasantly cool (which in Cambodia still means around 77°F), dry, and ideal for exploring the Botum Sakor Wildlife Sanctuary and enjoying activities on the river. However, January is also the peak tourist season, which means attractions such as Angkor Wat are at their busiest. Outside of the peak season, May and October are also attractive alternatives if you don’t mind high temperatures or a little rain. Find out more in this detailed insider report on the best time to travel.

Guest favorite – nighttime firefly tour

As our host Valentin tells us, the “Firefly Tour” (glowworm tour) is a highlight for guests. As the sun sinks behind the treetops, you climb into a longtail boat and glide almost silently across the river. Once darkness falls, it becomes quiet – and then the spectacle begins: suddenly, thousands of tiny lights flicker along the banks. Fireflies dance like little stars between the branches, seemingly in perfect synchronisation.

This night-time boat trip is not only a quiet, almost meditative moment, but a true wonder of nature. A fleeting spectacle that cannot be captured – except in your heart.

In sync with the region – right from the start

Sustainability at Canvas & Orchids Retreat not only means environmental awareness, but also social responsibility. Throughout the construction of the 2,500-square-meter platforms, local expertise was consistently relied upon. More than 60 people from the region used simple hand tools to build the resort from start to finish.

Many of them are still an integral part of the team today: tour guides, service staff, cooks – more than 20 locals ensure that you feel welcome. One of them is the deputy hotel manager: she started as a cleaner during the construction phase and took on a management position just two years later.

Sustainability at Canvas & Orchids Retreat

The retreat relies on innovative solutions for its energy supply. Instead of cutting down trees for solar panels – as one supplier had suggested – the team opted for its own floating solar platform in the middle of the river. This provides the retreat with clean electricity for around twelve hours a day.

During the remaining hours, a generator takes over the supply – in the most resource-efficient way possible. It runs on biodiesel, which is obtained from used cooking oil, among other things. This is delivered to Naga Biofuels, a local initiative that produces environmentally friendly fuel from waste oil – a well-thought-out cycle that avoids waste and reduces emissions.

The ecological commitment is also evident on land: plants grow on the property that are used as natural drinking straws or for decoration. Water is served in glass bottles, cosmetic products are available in refillable dispensers, and waste is carefully separated. Everything is designed to bring nature and comfort into harmony – while leaving as small a footprint as possible.

A stay at Canvas & Orchids Retreat offers you an unforgettable vacation full of adventure and tranquility – surrounded by nature, close to the local culture and far away from mass tourism.

Frequently asked questions (FAQ)

What is special about Canvas & Orchids Retreat in Cambodia?

The retreat is located on the Tatai River in the middle of the rainforest and offers floating tent villas with hotel comforts – ideal for travelers who want to combine nature and luxury.

Is Canvas & Orchids Retreat sustainable?

Yes, the retreat was built with local materials and labor, uses solar power on a floating platform, and relies on plastic-free alternatives, biodiesel, and zero-waste principles.

How do you get to Canvas & Orchids Retreat?

The resort is only accessible by boat – part of the special experience and nature-filled getaway.

When is the best time to travel to Cambodia?

The most pleasant time to travel is between December and February. Then it is dry and not too hot – ideal for exploring and activities on the river. However, the rainy season is also fun and particularly good for taking photos and observing wildlife. Read more about this in our article on traveling during the rainy season.

What does glamping mean at Canvas & Orchids Retreat?

Glamping here stands for a luxurious nature experience: comfortable, stylishly furnished tent villas with bathrooms and electricity – right in the middle of the river and without harming the environment.

What activities does Canvas & Orchids Retreat offer?

Highlights include kayaking through mangroves, swimming in the Tatai River, firefly tours at night, and rainforest excursions – all led by local experts.

This is an update of our original article on January 7, 2020.

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Lush greenery instead of dusty heat

The thought wouldn’t leave me. Why are we so quick to view the rainy season as a disadvantage when it may be the most beautiful time to travel? Not only that, but it’s also more sustainable because you’re usually away from the crowds of tourists. So, you get less crowded sights, lower prices, and pure nature. That’s why I asked people in our network what traveling during the rainy season is really like. First up is Cambodia.

“Deodorant is useless” — rainy season in Cambodia (June–November)

“The rainy season in Cambodia is fantastic,” says Valentin Pawlik. He runs the Canvas & Orchids Retreat in the Cambodian rainforest with his wife, Anna. Here, you can stay in tent villas on floating platforms right on the river. Surrounded by lush greenery — especially during the rainy season.

The arrival of the monsoon season brings not only rain to Cambodia but also new life: landscapes are transformed into verdant oases, rivers swell, rice fields are replanted, and wild animals return. “Anyone who has never experienced monsoon rains should definitely do so—they’re incredible,” enthuses Valentin.

As a rule, it only rains for a few hours a day, and it’s pleasantly warm even then. Afterwards, the weather is calm and fresh. “Angkor Wat in the rain is magical,” he continues. “Sometimes it’s worth getting wet.” There’s also no need to pack deodorant — the heat and humidity render it completely ineffective!

The rainy season is the best time for taking photos!

Incidentally, the rainy season is a well-kept secret among photographers. Valentin explains, “The light is clearer, the sky is more exciting, and the colors are more intense.” That’s why it’s the best time to take photos. With a little luck, you might even capture some of the unique wildlife.

Bonus tip: Attend a yoga retreat near Angkor Wat

When visiting Angkor Wat, consider combining your trip with a wonderful *three-day yoga retreat, which includes authentic yoga, spa treatments, sound healing, and modern fitness activities.

The retreat at the Angkor Grace Residence & Wellness Resort offers classes in English for both beginners and advanced practitioners.

Challenges posed by the monsoon

Of course, the rainy season brings its own set of challenges. Flooding can occur in rural areas, some accommodations close for the off-season, and travel in the countryside sometimes takes longer. “It used to be difficult to travel during the rainy season because of poor roads and broken bridges,” Valentin explains. “But today, the main connections are well developed, and many of the concerns mentioned in old travel guides are outdated.”

The impact of climate change on the monsoon season

However, climate change could soon cause new problems. In this article, Greenpeace explains how the climate crisis is disrupting the monsoon cycle. The Indian Ocean is warming, dry seasons are lengthening, and rainy seasons are becoming more unpredictable. These changes mean that future rainy seasons will probably be different.

Monsoon season in Nepal (June to September) – accompany the locals during the rice harvest

Rajiv Desraj Shrestha, the general manager of The Pavilions Himalayas – The Farm, raves about the rainy season in his homeland.

„The landscape comes to life with its rice terraces, misty mornings, and colorful flora. The ever-changing view from your villa is like a living painting that touches the soul.“ – Rajiv

From mid-June to the end of September, the monsoon season brings new life to the hills around Pokhara. Wafts of mist drift through the valley, lush green rice terraces cascade down slopes, and the air fills with the scents of wet earth and sprouting plants.

From mid-June to the end of September, the monsoon season brings new life to the hills around Pokhara. Wafts of mist drift through the valley, lush green rice terraces cascade down slopes, and the air fills with the scents of wet earth and sprouting plants.

A special highlight during this time is the traditional Ropain Festival, which marks the beginning of the rice harvest (dates: June 29, 2025; TBD, June 2026). The festival is celebrated in various ways, but if you want to post an authentic Instagram photo, you’ll need to be covered in mud by the end of the day. 🙂

At the award-winning, eco-friendly, charitable hotel The Pavilions Himalayas – The Farm, the connection to local agriculture and the switch to organic production play a special role.

Read this article to learn more about the resort’s unique history.

If you’d like, you can lend a hand around the resort by wading barefoot through the soft, wet soil and planting rice seedlings alongside the farmers.

Maldives and rain? Definitely a sign to get in the water!

“Why would you care about rain underwater?” That’s how our partners at Gili Lankanfushi sum it up. If you’ve ever dreamed of encountering whale sharks and manta rays while diving or snorkeling, now is the perfect time.

From May to November, during the southwest monsoon, huge quantities of plankton gather in Hanifaru Bay in Baa Atoll — and the giants of the sea love it. As many as 200 manta rays and 20 whale sharks have even been spotted here in a single day. Snorkelers can get an up-close-and-personal view of them. So make sure not to miss this true natural spectacle, which only occurs during the rainy season.

Info: Sharks are an endangered species worldwide. As the WWF points out, sharks are at the top of the underwater food chain. Therefore, an imbalance in their population affects all other marine animals. Therefore, before booking a tour, find out about your tour operator’s sustainability practices. Learn the correct behavior on the boat and in the water. Keep your distance, and treat all animals with respect above and below the water. If you are unsure whether your chosen operator complies with animal welfare standards, cancel the trip.

At Gili Lankanfushi, you will stay in luxurious water villas — perfect for jumping straight into the lagoon after a dive or enjoying a warm rain shower on your terrace. The sustainable Green PearlsⓇ resort is actively committed to protecting coral reefs and works with local marine biologists. Guests can take guided tours, learn about endangered species, and even help plant coral.

Tip: Eight-day diving camp with tiger sharks — for experienced divers only!

Are you a certified diver looking for an authentic adventure (minimum AOWD or equivalent)? If so, this eight-day diving camp on Fuvahmulah Island could be just what you’re looking for! Removed from commercial tourist diving spots, Fuvahmulah is considered one of the last wild tiger shark hotspots. During the six-day diving portion of the camp, you can expect three dives each day with experienced, English-speaking guides. Information about the camp and booking can be found here: *8-Day Fuvahmulah Tiger Shark Diving Trip.

Experience Peru during the rainy season – between jungle rain and magical mist

Amazon rainforest: Wildlife watching in the rhythm of the water’s flow

There is no distinct dry season in the Peruvian Amazon. The daily cycle of evaporation and rainfall ensures that this area—one of the most species-rich habitats on Earth—thrives. However, the rainy season, which is from November to April, brings more frequent and intense rainfall. This is the ideal time for wildlife watching, as monkeys, caimans, sloths, and countless bird species come to the riverbanks in search of food.

Of course, paths can sometimes be impassable or very muddy. But I mean anyone traveling to the jungle is probably looking for adventure anyway and will be rewarded with lush greenery, spectacular sounds, and a unique nature experience.

Tip: Inkaterra Reserva Amazónica, a sustainable jungle lodge in the heart of the Amazon lowlands on the banks of the Madre de Dios River, offers direct access to a spectacular network of high rope bridges where you can safely walk through the treetops. Their experienced guides are always on hand to point out things you might otherwise miss.

For more information on preparing for your trip, including vaccinations and packing lists, check out our article on sustainable jungle adventures in the Amazon.

A mystical cloud forest instead of tourist crowds – the rainy season in the Andes

Above all else, the rainy season in the Peruvian Andes means one thing—fog. This gives places like Machu Picchu an almost mystical atmosphere. Many travelers prefer to visit during the dry season from June to August when large crowds are common. However, traveling during the off-season (October to March) is quieter and cheaper.

Incidentally, our Green PearlsⓇ partner, the Inkaterra Machu Picchu Pueblo Hotel, is helping to reforest the cloud forest. The multi-award-winning hotel now stands on land that was once barren. In the 1970s, Inkaterra founder José Koechlin started planting trees here. It took 15 years for the cloud forest to return, along with birds, butterflies, and wild orchids. Today, over 300 bird species, 372 native orchid species, and 98 fern species can be found around the hotel, which has become a refuge.

Conclusion: The rainy season is a natural wonder that guarantees adventure

The rainy season is one of the most fascinating natural phenomena on Earth. As part of a global weather system, it gives life; however, it is increasingly being thrown out of balance by the climate crisis. Travelers who visit during this time will experience lush green landscapes and a deeper connection to nature and the local people.

But keep in mind that a vacation during monsoon season is not for those who prefer to relax on a beach chair or indulge in luxury—it challenges you, amazes you, sometimes requires a little improvisation, and, above all, helps you grow. However, with experienced local guides and hosts at your side, you will be well prepared for your rainy season adventure.

Here’s one last tip from Valentin in the Cambodian rainforest: When it rains, the locals wear flip-flops; however, you should opt for lightweight yet sturdy trekking shoes. Your feet will get wet, but you’ll stay sure-footed.

FAQ: Frequently asked questions about traveling during the rainy season

1. Is it dangerous to travel during the rainy season?

No — at least, not necessarily. The infrastructure in many countries is much better today than it used to be. Valentin from Canvas & Orchids Retreat in Cambodia explains, “The road network has improved enormously in recent years. In the past, you could get stuck for days when it rained heavily — today, that’s no longer an issue.”

The important thing is to be flexible when traveling during the rainy season, learn about the region’s characteristics in advance, and have experienced local guides with you.

2. Which animals are particularly visible during the rainy season?

Many regions have especially good animal-viewing opportunities during the rainy season:

• Amazon, Peru: Higher water levels bring many animals closer to shore. There is a good chance of seeing monkeys, sloths, caimans, and rare birds.
• Cambodia: With a little luck, you can observe langurs, kingfishers, and water buffalo – often found near eco-resorts.
• Maldives: From May to November, large quantities of plankton gather in Hanifaru Bay, which attracts manta rays and whale sharks. Snorkelers can get amazingly close to these creatures.

3. What effect has climate change on the rainy season?

Climate change is disrupting the balance of the seasons — including the monsoon. Greenpeace explains that the rainy season has changed in many regions. “The rising temperature of the Indian Ocean is decreasing the intensity and regularity of the monsoon, while also making extreme heavy rainfall more frequent.” Consequences include longer dry spells, unpredictable rainfall, landslides, and flooding, especially in regions such as India, Bangladesh, and Pakistan.

4. How much does it rain during the rainy season?

Depending on the region, this can vary greatly. It is usually not continuous rain, but rather heavy showers, which often occur in the afternoon or at night. Sometimes these showers last several hours.

• In Cambodia, the rainy season lasts from May to October, with rain typically falling for one to three hours per day.
• In the Peruvian Amazon, it rains frequently, but the rainy season with particularly heavy showers lasts from November to April.
• In the Maldives, it rains more frequently during the southwest monsoon (May–October), but it is usually warm and sunny in between showers.

*For offers marked with an asterisk, we receive a commission if you book the offer. Of course, there are no additional costs for you! 

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Transformative travel can’t be forced, but it can be planned.

Transformative travel, of course, is another new buzzword. It’s not just about having “travel experiences”, it’s about experiences that go beyond and go deeper. Experiences that change you in your everyday life.

The question is: what kind of change? When you climb the mountain to the top, how will you feel up there? What kind of change will it bring? Of course, you don’t know yet. So Transformative Travel is a little adventure in itself, requiring courage and openness.

After all, “formative experiences” can lurk around every corner – maybe even tonight when you go to the grocery store to pick up a few things. But you are more likely to have a life-changing experience when you leave your daily routine and spend a month traveling in the jungle.

Travel Tip: Rainforest

To experience the rainforest in a sustainable way, we recommend Inkaterra Reserva Amazonica in Peru. Here you can explore the Amazon with experienced guides and learn about the sustainable work of the Amazon Field Station by Inkaterra. Among other things, the station works to protect species and promote the medicinal use of rainforest plants.

How does transformative travel look?

We have already explained that for transformative travel and meaningful travel experiences, you have to or should leave your everyday life and especially your comfort zone. Most special experiences don’t happen when you’re lying on a beach for two weeks, but when you’re out and about getting to know a country and its people. Don’t get us wrong: total relaxation or discovering a secluded beach can be transformative, too. And often it is the many small moments on a journey that ultimately trigger the transformation.

To get you started, and to help you plan your transformative trip (after all, we can’t travel to Asia every three months), we’ve asked around our sustainable hotel network, and here we present a selection of accommodations and experiences. This will give you a starting point for your journey.

#1: Support a social project in Cambodia

The Farmhouse Smiling Gecko in Cambodia is located about 60 kilometers from the capital Phnom Penh and is the centerpiece of the Smiling Gecko Campus. The campus was founded over ten years ago by a Swiss NGO and now covers 150 hectares.

In addition to the resort, the Smiling Gecko Campus includes a school, kindergarten, agriculture, fish farming, and several vocational training centers, such as a carpentry and tailoring workshop. Many of the families employed here come from the slums of Phnom Penh and through Smiling Gecko have found fair work, a healthy environment, and a perspective in their lives.

Travel with a sense of purpose

By staying at the farmhouse with its 34 luxury bungalows and rooms, you will get to know the entire campus on guided tours and may even become a long-term supporter of the project!

Cambodia is a beautiful country with a tropical climate and world famous attractions such as Angkor Wat. As you travel around the country, you will see amazing flora and fauna. But you will also see the poverty that exists in many places. By staying at the Charity Hotel, you are already actively helping the local people. If you want to do more, take your time choosing an organization and avoid projects that offer visits to orphanages, for example. Responsible voluntourism takes effort, but it can be very formative and allow you to experience your destination country intensively.

#2: Experience the climate change in the wild: glaciers in Switzerland and endangered islands in the Maldives

Climate change is a serious threat and many people are actively involved in understanding and taking action, such as Fridays for Future. To see and understand the extent of climate change already taking place, a (sustainable!) trip to the main indicators is a good idea.

1.   Trip to the Gorner Glacier in the Monte Rosa Massif

Glaciers are the most important source of fresh water on the planet. The ongoing shrinking of glaciers caused by global warming is reducing this natural water reservoir and also causing sea levels to rise.

At our Swiss Green PearlsⓇ partner, the Hotel Bella Vista Zermatt, you can experience the effects of glacier shrinkage first hand. From Zermatt, the Gornergrat Railway takes you up to the Gorner Glacier in 35 minutes. Here you can either admire the glacier from the viewing platform or cross it yourself with a mountain guide. After a glacier hike (which is offered in different levels of difficulty) you are sure to take home new insights and an unforgettable experience.

At over 12 kilometers long, the Gorner Glacier is the second largest glacier in the Alps. But it has been shrinking steadily since the 19th century. That’s how the hostess at the Hotel Bella Vista Zermatt found the trunk of an 8,000-year-old larch tree (read the full story in our Glaciers blog post).

2.   Coral dives in the Maldives

As mentioned above, the melting of glaciers and icebergs is causing a rise in sea level. The ICPP report states that sea levels will rise between 43 and 84 centimeters by 2100 (less than 75 years from now!). However, it also says that a rise of up to 200 centimeters cannot be ruled out. This may not sound like much, but it will affect the entire planet. Countries like the Maldives will be the first to be affected.

The Maldives consists of over 1,000 coral islands and the highest elevation is only 2.40 meters. You can read more about this in our blog post on endangered islands.

At the Gili Lankanfushi Eco-Resort you can have a sustainable vacation in the Maldives. The resort offers diving and is committed to preserving the coral reefs with its Coral Line Project. See for yourself how global warming is affecting coral reefs and how the fascinating underwater world of the Indian Ocean is adapting.

#3 Mountaineering in the Alps

Hiking concierge Karin Steiner of the Naturhotel Outside has set herself the goal of climbing the Großglockner. (She told us about it in this interview.) At 3,798 meters, the Großglockner is the highest mountain in Austria, and the climb to the summit alone takes about seven hours (for experienced mountaineers)! And to answer the question from the beginning: Imagine how you will feel when you are up there!

Bergbaschdi, the hiking concierge at the sustainable hotel Das Rübezahl in Germany’s Allgäu region, also told us about his mountaineering in an interview. He has climbed 54 five-thousanders and traveled to Asia, Africa, and South America.

If you have no mountaineering experience, you must (and should!) start small and not try to climb the really big mountains right away. Sure, it can be impressive, but also very dangerous!

Karin Steiner’s job is to organize the right hike or climb for everyone. The Nature Hotel Outside is located directly in the Hohe Tauern National Park in the middle of the East Tyrolean mountains. Here you can not only face physical and mental challenges, but also have an intense experience of nature.

Tip: To learn more about mountain and hiking guides and their services, check out our article on sustainable hotel guides.

#4 Combine your vacation with a marathon

Have you ever run a marathon? I have run three myself and I can assure you that it is definitely a life changing experience! If you can currently run for 60 minutes at a time, you can do it!

In this article, we present several marathon dates for 2025 that you can combine with a vacation, for example in Italy. The Milan Marathon, for instance, will take place on April 6, 2025, and is one of the most famous marathons in the world.

Imagine training for a marathon for 12 to 16 weeks – and then, after all that training, traveling to Milan (we recommend staying at the zero-emissions Hotel Milano Scala, not far from the race course) and actually running 42.2 kilometers in this special environment! A goal to work towards and achieve – one of the best conditions for a transformative journey.

#5 A yoga retreat for a transformative journey

Sometimes the place you want to visit is just around the corner. What about traveling to yourself? A yoga retreat is another example of transformative travel. The eco-hotel Okelmanns in Warpe, Lower Saxony, Germany, for example, offers yoga retreats throughout the year, some led by Marion from the Okelmanns host family in person and some with external trainers.

Each retreat has a different focus. For example, you may want to learn to “trust the flow of life” or work on stress management techniques.

Yoga in the Himalayas

If you want to combine authentic yoga with breathtaking nature, Pavilions Himalayas – The Farm in Nepal is the place for you. Located on an organic farm, this eco-resort offers yoga retreats from three to nine days. You will be guided by a professional Nepalese yoga guru who will share theoretical knowledge in addition to the exercises.

In addition to the yoga retreats, the resort also offers a “Lifetime Experience” package that allows you to experience Nepal in all its facets. It includes a bird watching tour, a boat tour, a visit to the organic farm and the resort’s school and education project. The goal is to reconnect with nature.

“I’m doing Transformative Travel this year!”

But seriously, transformative travel is not about showing off with the latest buzzword and visiting potentially “transformative” destinations as far away as possible, but about connecting travel with a deeper purpose and being intentional about destinations and experiences. And this fits beautifully with the intention to travel more sustainably.

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Are you one of us?

You can find us at train stations (and sometimes airports), on hiking trails, at the market, far from it all or right in the middle: eco-travelers, sustainable travelers, eco-tourists. No matter what you call us, you can almost always recognize us by a few characteristics and behaviors.

#1: Travelling is our passion

In many countries, travel is one of the most popular hobbies in the world. The same goes for eco-travelers. They love to explore new places, experience different cultures, discover the world, get away from it all, relax, enjoy and be on the move. When they are not traveling, they are following travel bloggers, planning their next trip, or dreaming about it.

#2: We travel light and smart

You know the sight: people with huge suitcases, several plastic bags, a bundle of notes in their hands and beads of sweat on their foreheads. They are definitely NOT eco-travelers. Ecotravelers have light, practical luggage with a capsule wardrobe and use digital maps and tickets.

#3: We look good

What sets them apart from the stereotypical “eco” image is that eco-travelers don’t want to sacrifice style and modern haircuts. They wear high-quality, fashionable clothing made from sustainable materials such as Tencel®, pineapple leather or mulesing-free merino wool. Sustainable outdoor labels and elegant basics are especially popular. Add a smartphone, headphones and sunglasses and you are ready to go.

#4: We always read the labels

In principle, eco-travelers are zero-waste advocates, so we carry things like our own water bottle and a snack in our beeswax wrapper. When we do reach for the refrigerated shelf, the product is automatically flipped over to examine the ingredients, country of origin, and packaging materials. We jump at labels like “organic,” “vegan,” “recycled,” and “non-toxic,” but not without scrutiny.

#5: We care about people

As eco-travelers, we want to see an end to poverty and exploitation in this world, and we want to be socially sustainable while traveling. We are aware that we have many privileges as travelers and that we are among the wealthy. We would like to pass some of this on by spending a little more money on Fairtrade products or by choosing accommodation that is active as a charity hotel, such as the Farmhouse Smiling Gecko in Cambodia..

The Farmhouse Smiling Gecko is a resort with attached educational facilities, workshops and agriculture for the Cambodian people.

#6: We experience authentic adventure

Instead of jetting off to the Rainbow Mountains in Peru for an Instagram shot, we prefer to visit Inkaterra’s field station in the Amazon jungle or spend a night in a tree house at Inkaterra’s Reserva Amazónica. When traveling long distances, we make sure to allow enough time for the trip to be worthwhile and to benefit the local community (see point 5).

#7: We do not stay in commercial hotel chains

You won’t find eco-travelers in cookie-cutter houses, and they don’t book package tours with just any accommodation. Instead, we stay in selected, individual accommodations with a transparent and sustainable philosophy – like (you already know) – Green PearlsⓇ. We are interested in sustainable and unique accommodations, such as an Albergo Diffuso in Italy. One such example is the Relais del Maro in Liguria, which has spread its hotel rooms over a number of former residential and commercial buildings in the village of Borgomaro.

#8: We enjoy sustainable and, even better, vegan fine dining

As eco-travelers, we know where avocados grow (and how much water they need!) and when strawberries are ripe. The hotel breakfast buffet is therefore critically examined. Vegan options are well received and can be served as a multi-course dinner on artistically created plates in the restaurant, such as at the Paradiso Pure.Living Vegan Hotel, which was completely converted to plant-based fine dining in 2024.

We will only eat meat, fish and poultry if we know exactly where the animal came from, how it lived, whether it is endangered, how it was killed, how far it was transported, who processed it and what happens to the leftovers.

#9: We are mindful – of ourselves and the planet.

Mindfulness has its origins in a story about the Buddha at a time when there were many spiritual masters. Once the disciples talked about what their respective masters could do. One could be in two places at once, another could walk through walls, and the Buddha (or one of his disciples) said, “When my master stands, he knows he is standing, when he sits, he knows he is sitting, and when he lies, he knows he is lying”. As eco-travelers, we know such stories and draw conclusions for our own lives. In places like the Selfness Center at SCHWARZWALD PANORAMA, we deepen our mindfulness practice while not (or only slightly) burdening the planet with our journey.

#10: We try things like forest bathing, singing bowl massage or thalassotherapy

Yoga and hiking are popular among eco-travelers. So it’s no wonder that many sustainable hotels specialize as yoga hotels or offer special yoga retreats (for beginners or pros). We also prefer hotels that are designated hiking hotels, such as the Naturhotel Outside in the Hohe Tauern National Park in East Tyrol.

But we are also open to new things, so we are happy to try forest bathing, singing bowl massage, silence retreats, detox programs, or thalasso therapies.

#11: We like animals

Some eco-travelers travel with dogs, others do not. But all of us always respect animals and avoid questionable attractions like swimming with dolphins, riding elephants, or posing with monkeys on the beach. Something like sustainable whale watching is only done after a thorough investigation.

#12: We also save on things that “don’t” cost anything.

We do not accept disposable hotel amenities (such as slippers) as we have our own. We also avoid wasting water, heat or cool moderately (and with the windows closed), and turn off the lights when we leave the room.

#13: We are interested and want to know more

The use of resources is an exciting topic for eco-travelers. During a vacation at the Birkenhof***** Spa & Genussresort, they talk to Lukas Obendorfer about how a 5-star hotel can operate its various pools and saunas in an environmentally friendly way and take a tour of the combined heat and power plant and wood gasifier.

#14: We go the distance

As eco-travelers, we put more effort into our research, walking instead of driving, etc. We don’t just take what’s available for the sake of convenience, and we prefer to do our research before we take a step or spend our money when we travel. And we don’t mind going the extra mile – if it makes us feel like we’re doing the right thing and standing up for “the good”.

#15: We love the planet

Eco-travelers see many beautiful things on their travels. We love the ocean, the mountains, the desert, the jungle, the flora and fauna, and all the wonders of this earth. But we also see that much of it is in danger. Climate change, melting glaciers, and species extinction are real – and we feel a responsibility to protect the planet and preserve it for future generations. So that the next generation of eco-travelers can continue their journeys.

Are you an eco-traveler?

Did you recognize yourself? How many of these points do you agree with? Hopefully not all of them, because then you wouldn’t be a real eco-traveler! An eco-traveler is not perfect and admits it. But perfection is not necessary. If we are all a little bit of an eco-traveler, then a lot has been done!

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