Former monasteries are being transformed into wellness hotels, historic farms into organic retreats, and old architectural eyesores into designer hideaways. Buildings that had essentially lost their original function are being given a new purpose—often with an appreciation for their architectural history, materials, and atmosphere.

Hotels are evolving from mere “places to stay” into “stewards” of architectural heritage.

Why is renovation considered a model for the future

For decades, new construction was considered the ideal in architecture—bigger, more efficient, and more modern. Today, however, there is a growing awareness of the significant amount of resources already contained in existing buildings.

Walls, foundations, roof trusses, and facades store what is known as “gray energy”—the energy consumed during the production, transport, and use of the materials (i.e., construction). If a building is demolished and its materials are disposed of, this energy is lost.

As our understanding of resource use evolves, so does our aesthetic perspective. Visible traces of the past are no longer considered flaws. In fact, architecture that has stood the test of time often feels more authentic than new, flawless buildings. Old vaults, historic rooms, natural stone walls, and original wooden beams tell stories that new buildings simply cannot replicate.

Hotels are particularly well-suited for this type of transformation. They can preserve historic buildings in a cost-effective manner while making them accessible to the public. Former monasteries, farmsteads, and manor houses that would otherwise stand empty are put to use again, thereby remaining part of a region’s cultural memory.

Are renovations really more resource-efficient than building from scratch?

Yes. This has been pointed out by numerous studies and expert organizations. Above all, preserving existing structures is crucial.

Pros:

• Preservation of gray energy: Existing buildings contain a significant amount of energy from the production and construction of their materials. Demolition destroys these resources.
• Less construction waste: The building sector generates large amounts of waste. Demolition and new construction result in significantly higher material consumption than renovations.
• Lower emissions over the life cycle: According to studies by the Wuppertal Institute, renovating a typical apartment building to be energy efficient generates about half as many CO₂ emissions over its entire life cycle as constructing a new building.
• Land conservation: Renovations often do not require additional land sealing.
• Preservation of cultural identity: Historic buildings shape townscapes and regional architectural culture.

The German environmental organization Deutsche Umwelthilfe criticizes the fact that thousands of buildings in Germany are demolished each year without first assessing the impact on the climate and resources.

Pressure on the construction industry is growing internationally as well. According to the World Economic Forum, the building sector accounts for approximately 40 percent of global greenhouse gas emissions. Due to ongoing population growth, an enormous amount of new living space will be needed by 2060. If all of this space were to be built from scratch, we would need a new major city every month, which would have enormous negative environmental impacts.

Monastery Hotels: Where spiritual architecture lives on

Monasteries are historic buildings. For centuries, they served as centers of Christian spirituality, as well as places of learning, healing, agriculture, and hospitality. However, the era of monasteries has come to an end. Worldwide, the number of monks and nuns has dwindled to nearly nothing.

What will happen to these facilities, many of which are listed buildings?

Converting former monasteries into hotels is considered (which surprised me during my research for the article on monastery hotels) a “best-case” scenario. The Catholic Church permits the sale of such buildings only for a “venerable use.” And hotels that visibly preserve the monastic heritage are expressly welcomed. (The Church obviously views things like wellness centers with “clothing-optional areas” or rooms for unmarried couples differently today than it did in the Middle Ages.)

Hotel Klosterbräu: From an Augustinian monastery to a wellness hotel

The Hotel Klosterbräu in Seefeld, Tyrol, is a striking example of a historic building being put to new use. Originally, the building was an Augustinian monastery founded in the early 16th century. Even back then, it accommodated pilgrims.

Today, it is a five-star wellness hotel. Many architectural elements of the monastery have been preserved, including the vaulted cellar, original masonry, and the former monastery bell, which now hangs above the outdoor pool.

The brewing tradition has also been preserved. This ensures that a part of the building’s intangible history remains visible, not only its architecture.

Klosterhof – Alpine Hideaway & Spa: Architecture for Well-Being

The four-star superior Klosterhof Alpine Hideaway & Spa hotel in Bayerisch Gmain was once part of an Augustinian monastery. The historic structures of the former monastery date back to the 16th century.

A connecting thread to the hotel’s history is medicine. Dr. Andreas Färber, the host, has incorporated a medical wellness center into the hotel, offering a modern take on the healing traditions for which many monasteries were once renowned.

Green Spirit Hotel Le Pavillon in Paris: A former convent

In the heart of Paris’s 7th arrondissement is the Green Spirit Hotel Le Pavillon, a converted convent. The building dates back to the 19th century.

Especially in Paris, where convents have shaped the cityscape for centuries, places like this reveal a great deal about the city’s history. Rather than standing empty, this historic building remains part of urban life and offers a peaceful retreat in the heart of the city.

Castle Hotels: After decadence comes preservation

Castles are monuments to past power structures. They symbolize wealth, prestige, and dominance. Of course, sustainability was not a consideration when such estates were constructed.

Yet, it is difficult to imagine them being demolished. Castles are not just buildings; they are cultural artifacts of their time. However, many could not be preserved without tourism.

Schloss Lerchenhof: Lovingly preserved by the family

The Steinwender family, who run Schloss Lerchenhof in Carinthia, are committed to innovation and preserving historical monuments.

When you stay at this boutique hotel, you’ll see the historic castle façade and walk through a historic staircase to reach your room.

It’s not just prestigious rooms like the library that are still in use, though. The former cowshed is now a stylish ballroom. The historic structure has been preserved, but its use has changed completely.

• If you want to learn more about the castle’s history—it’s a great, slightly scandalous love story—read this blog post.

Inkaterra La Casona: A mansion turned boutique hotel

The Inkaterra La Casona in Cusco may not be located in a castle, but it is situated on the ruins of former Inca structures and was built in a significant 16th-century mansion. Spanish conquistadors, such as Diego de Almagro, once lived here. Later, the liberation fighter Simón Bolívar also resided at La Casona.

The house has been carefully converted into a boutique hotel, and thanks to the restored artifacts and ceiling paintings, it feels like a living museum.

Old Farmhouses: Architecture that has evolved over time

For this section, we’ll go far back in history: as humans began to settle down, one of humanity’s oldest and most influential achievements emerged—agriculture. Over thousands of years, food cultivation and animal husbandry shaped not only landscapes but also architecture. Nearly every region developed its own rural building traditions—adapted to the climate, materials, and working methods.

The classic farmstead rarely consisted of just a single building. Rather, a functional complex of buildings emerged, comprising a dwelling house, stables, barns, granaries, and workshops. As a result, the architecture often reveals what kind of farm was once operated there.

In Germany alone, for example, the following distinctions can be made:

• north German hall houses with a large central utility room,
• Alpine single-farmsteads with living and stable areas under one roof,
• four-sided farmsteads in Central Germany that form an enclosed courtyard,
• or South German manor farms with stately residential wings and farm buildings.

While functionality was naturally the primary focus, these structures also showcased craftsmanship, good taste, and a sense of regional identity. Of particular interest are roof shapes, windows, ornaments, carvings, paintings, and other decorative elements.

Gut Sonnenhausen: Where historic architecture meets contemporary design

Gut Sonnenhausen, located near Munich, was built in the early 20th century by the Munich architect Wilhelm Spannagel as a horse stud modeled after English designs.

Under the direction of eco-pioneer Georg Schweisfurth, the buildings (including the former stables, riding hall, and farmhouse) were carefully restored and expanded. Various interior designers worked with the existing structure rather than against it. The result is an architecture that deliberately avoids a perfectly homogeneous appearance, combining historical elements, contemporary art, and modern design.

The Stanglwirt: A hotel that has grown over generations

At the Stanglwirt Organic and Wellness Resort in Tyrol, features have been refined over the decades rather than completely replaced.

Rather than a meticulously planned design project, the hotel is an organically evolved complex with 400 years of history. The Hauser family also calls it home. In fact, the senior partner was even born in one of the rooms. For generations, organic farming with cows has been an important part of the luxury hotel, and the hotel serves its own dairy products at breakfast.

Guests feel “right at home” here. This is very important to the hosts. Equally important to them is their self-image as farmers first and foremost and as hosts and owners of one of Tyrol’s most famous hotels only incidentally. 🙂

Albergo Diffuso: How entire villages are being saved

The rural exodus is a problem in many villages. Young people move to the cities, where their children grow up. The villages fall into disrepair. Vacant buildings and closed shops are common. This situation gave rise to the concept of the Albergo Diffuso, or “scattered hotel.” Rather than building a large hotel, several existing houses in a village are converted into guest accommodations. This type of hotel is especially popular in Italy, as it saves unused buildings from decay while providing guests with an authentic Italian experience.

Relais del Maro: A hotel made up of old village houses

The Relais del Maro in Liguria is an example of this concept in action. Elena Scalambrin, the host, transformed several of her family’s residential and commercial buildings into a four-star hotel. The main building, for instance, used to be a butcher shop. Today, it houses a breakfast terrace and a pool.

What’s exciting is that it’s not just the buildings that are preserved. The village itself benefits as well. Guests bring new life to local cafés, restaurants, and shops, helping to keep small towns alive.

When old hotels are reimagined

A building doesn’t have to be historically significant to be radically transformed—even a structure from the 1970s can be.

Lifestyle Resort Zum Kurfürsten: From bus hotel to wellness resort

Today’s Lifestyle Resort Zum Kurfürsten on the Moselle began as a simple, zero-star budget hotel. Owner Heiner Buckermann gradually transformed it—including adding his own TCM center. Rather than tearing it down, Buckermann completely repositioned the property within its existing structure.

STURM in Mellrichstadt: From a 1970s-era brick building to a design hotel

The STURM in Mellrichstadt is a striking example of how existing buildings can be transformed.

Built in the 1970s, the hotel was originally a typical brick building near the former inner-German border. Together with architect Prof. Matthias Loebermann, current owners Christa and Matthias Schulz Dieckhoff transformed it into a design hideaway. Christa is the daughter of the hotel’s builder, and she and her two sons, Xaver and Julius, represent the third generation actively involved in the hotel.

Twenty-two craftsmen removed each clinker brick by hand. They gave the façade a natural finish using whitewashed lime slurry. In front of the façade stands a wooden screen, one of Loebermann’s signature pieces.

Inside, the hotel also relies on clay plaster, wood, and careful modernization rather than radical renovation. In the restaurant, old ceiling elements were not removed, but rather, painted black to make them visually recede.

Other hotels that have chosen to renovate instead of tear down

Many other Green Pearls® hotels demonstrate just how many different ways there are to approach renovation:

• The Paradiso Pure.Living Vegan Hotel in South Tyrol was renovated using natural materials, such as lime plaster, stone, and wood, rather than being rebuilt from scratch, in accordance with strict UNESCO guidelines. Located at an altitude of over 2,000 meters on the Seiser Alm, the hotel sits within the UNESCO-protected Dolomites.
• Hotel Korinjak in Croatia focuses on the creative reuse of materials, such as furniture made from recycled wooden pallets.
• The Naturhotel Outside in East Tyrol expanded its wellness area with regional materials, including larch wood, clay, and local natural stone.
• During its closure time, the APIPURA hotel rinner in South Tyrol is adapting historic walls for new rooms.
• The Weiherhof redesigned its rooms according to the cradle-to-cradle principle.
• The Hotel Luise in Erlangen has experimented with recyclable materials, upcycling, and renewable raw materials for years.

By the way, all of the hotels mentioned are family-run. This means that the children have taken over the hotel from their parents (and sometimes grandparents).

What we can learn from hotels

Renovating is often more complicated than building from scratch. Old walls may hold surprises, preservation regulations may limit options, and historic floor plans cannot be altered at will.

Therefore, preserving the old is challenging, but worth it for the environment. Moreover, history lives within the walls, creating a special atmosphere.

Today, the most exciting hotels are not always built from scratch on greenfield sites, but rather in places where people lived and worked long before us.

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This article shows you:

• a selection of 7 travel regions in Germany that offer conditions for more environmentally conscious tourism and highlight local sustainability initiatives
• accommodation options that, according to their own information, implement resource-saving measures (e.g. energy efficiency, regional sourcing, or environmental certifications)
• options for lower-emission travel and mobility, such as rail connections, public transport, or cycling infrastructure
• aspects related to nature conservation and biodiversity that are relevant in the respective regions
• practical tips on how small changes in travel behavior can help reduce environmental impact 

Travel destinations in Germany with a focus on sustainability

#1 Wadden Sea – ideal for families with children

The German side of the Wadden Sea is one of Germany’s most unique regions. This UNESCO World Natural Heritage Site is a true natural wonder (though it is already suffering from the effects of climate change, as we explore in detail in this blog post “The Wadden Sea in Danger?”).

The tides are fascinating. Twice a day, the North Sea recedes at low tide, exposing the seabed. A few hours later, the sea floods the area again. You can take advantage of this time to go on a guided tour of the mudflats. The tour involves wading through the mud in rubber boots and digging up crabs, mussels, worms, and other sea creatures, as well as birdwatching. The Wadden Sea is actually a vast feeding ground for migratory birds. This activity is enjoyable for all ages. But most of all, it’s fun for children. Therefore, we highly recommend the Wadden Sea as a vacation destination for families.

Important: Always go on mudflat hikes with experienced guides. They know the tides and the dangers of the incoming tide, so you can enjoy the excursion without worry. The guides will also explain the unique flora and fauna of this one-of-a-kind ecosystem.

Car-free Juist Island in the Wadden Sea – Ideal for Families with Children

The East Frisian island of Juist aims to be climate-neutral by 2030. The best way to reach the island is by train. From the Norddeich Mole train station, it’s just a short walk to the Frisia ferry terminal. Since cars are not allowed on the island, visitors can relax, even those with small children!

Overview: Juist

• Best time to visit: June to September
• Sustainability: The Wadden Sea region (Denmark, Germany, and the Netherlands) has agreed on a joint climate goal and aims to be carbon-neutral by 2030.
• Siegel: UNESCO World Natural Heritage Site

Things to do:

• Rent a beach chair
• Bring a bike or handcart (allowed on the ferry)
• Bring binoculars (to watch birds and seals)

Sleepy, romantic Husum – the North Sea for adults

If you want to experience the Wadden Sea but are traveling without children, we recommend Husum. This small port town in North Frisia is charming, laid-back, and not yet overrun by tourists. Around the historic inland harbor, with its colorful houses, small shops, and cafés, you can fully savor the North German way of life.

For accommodation, we recommend the SANDglow – an adults-only boutique hotel (ages 16 and up) just a few steps from the harbor. After a day at the sea or a coastal bike tour on bamboo e-bikes, relax in the small wellness area or with a drink at the bar. Mudflat tours start nearby at the Husum National Park House.

Overview: Husum

• Best time to visit: April through October
• Sustainability: SANDglow is a Green PearlsⓇ partner and implements numerous sustainability measures, e.g., 100% green electricity, breakfast featuring regional organic products, waste reduction, sustainable amenities, etc.

Things to do:

• Mudflat hike with a guide from the Husum National Park Center
• Bike tour along the North Frisian dikes (MyBoo bikes are available for rent at the hotel)

Be careful with fish sandwiches & co: North Sea shrimp and fish platters are a staple of many North Sea vacations. Unfortunately, however, you can no longer—or should no longer—eat everything without hesitation. Did you know, for example, that eel is just as endangered as the African rhino? Here you can find out how to experience North Sea cuisine sustainably.

Also controversial: kitesurfing. Several protected zones for migratory birds have already been established, but NABU believes this doesn’t go far enough. Learn more here about whether kitesurfing on the Baltic and North Seas is a problem.

#2 Baltic Sea – A Getaway with a Focus on Sustainability in Timmendorfer Strand

The Baltic Sea is also one of the most popular travel destinations in Germany. Sandy beaches, cliffs, fresh sea air, and a wide horizon make the coast an ideal place for a short getaway in any season.

A particularly beautiful seaside resort is Timmendorfer Strand on the Holstein Baltic Sea coast. Here you can stroll along the long beach promenade, relax in a beach chair, or let your gaze wander over the Baltic Sea during walks by the water.

It’s worth staying at the Green Pearls® Lifestylehotel SANDnature. This adults-only hotel (ages 16 and up) is located just a stone’s throw from the beach and combines modern design with natural materials and a relaxed beach atmosphere. Thanks to the late-riser breakfast served until 1:00 PM, you can start your day completely relaxed. Another highlight is the sauna on the rooftop terrace, which you can rent exclusively.

Overview: Baltic Sea

• Best time to visit: All year round; from around May to September is peak season on the Baltic Sea and it can get quite crowded. However, the weather is perfect for beach days then! If you prefer it quieter, we highly recommend fall and winter. The brisk breeze clears your head, and long, solitary walks by the sea give you time to reflect.
• Sustainability: Room for improvement! Due to its inland location, the Baltic Sea is considered one of the most polluted seas. Plans for a specific “Baltic Sea National Park” in Schleswig-Holstein were halted in 2024 and replaced by an action plan for marine protection. The plan includes 16 concrete measures to be implemented by 2030, e.g., protected areas, promotion of biodiversity, waste prevention, etc.
• Label: Limited to individual initiatives and accommodations (e.g., with the PartnEU EcoLabel)

However, there have been no real successes reported yet. Intensive conventional agriculture in Germany and neighboring countries is considered the main cause of nutrient pollution (nitrogen and phosphorus) in the Baltic Sea. These nutrients enter the sea via rivers, leading to eutrophication and the formation of oxygen-depleted “dead zones.” SANDnature is actively involved in local initiatives, such as the protection of porpoises, whose population has declined drastically.

Here’s what you should do:

• Take a walk along the Timmendorfer Strand boardwalk
• Rent a beach chair and enjoy the Baltic Sea horizon
• Bike tour along the coast
• Trip to the fishing port in neighboring Niendorf

Tip: If you want to experience something special, you can spend the night under the open sky in the beach chair bed on the rooftop terrace of the SANDnature Hotel and watch the starry sky over the Baltic Sea.

#3 Black Forest – Perfect for Health and Wellness

The Black Forest is Germany’s largest contiguous low mountain range and, thanks to the national park (approx. 10,000 hectares) and many other protected areas, offers one thing above all else—pure nature.

As is well known, the German forest plays an important role in the Grimm’s Fairy Tales, for which the dense and dark Black Forest is considered the source of inspiration! There are also rivers, lakes, moors, and thermal baths. The region is ideal for hiking, cycling (e-bikes are very popular due to the mountains), and cross-country skiing in winter.

The Sustainable Spa Town of Bad Herrenalb

In Bad Herrenalb, located in the northern Black Forest, there is a strong focus on environmental and climate protection. No wonder, since the town is officially recognized as a climatic health resort. The fresh, clean air combined with the forest lets you relax and unwind. So be sure to try a forest bathing session when you’re there!

For accommodations, we recommend the SCHWARZWALD PANORAMA or the SCHWARZWALD PANORAMA APPARTMENTS. In addition to the panoramic views that give it its name, this wellness hotel offers a spacious spa area with an on-site panoramic thermal bath and saunas, as well as a wellness center featuring alkaline fasting, yoga, and TCM therapies. Perfect for escaping the daily grind.

Overview: Bad Herrenalb

• Best time to visit: All year round
• Sustainability: Many nature reserves and plenty of opportunities to rent e-bikes. Well-developed network of e-charging stations.
• Certifications: UNESCO Biosphere Reserve (in the Southern Black Forest); Bad Herrenalb in the Northern Black Forest is recognized as a climatic health resort, spa town, sustainable travel destination, and Fairtrade Town.

Things to do:

• Drink healing water from the Bad Herrenalb drinking pavilion
• Rent an e-bike or use public transportation for free with the KONUS guest card
• Forest bathing
• Bring a fairy tale to read (e.g., The Cold Heart by Wilhelm Hauff)
• Buy a “Made in the Black Forest” cuckoo clock (if you can spend around 400 euros on such a hand-carved souvenir)

Freiburg – a more sustainable city break in the Black Forest

If you’d like to combine your Black Forest vacation with a city break, Freiburg im Breisgau is our top choice. This sunny university town is considered one of Germany’s greenest cities and combines a historic old town with sustainable urban development. The short distances to nature are an added bonus.

Particularly exciting is the car-free Vauban district, a flagship project for sustainable living with plenty of green space, solar energy, and direct tram connections. This is also where our hotel recommendation is located. At the inclusive Green City Hotel Vauban, people with and without disabilities work together, and sustainability is just as much a part of the concept as modern design and good connections to downtown and the Black Forest (you’ll receive a ticket with your stay to use public transportation for free).

Overview: Freiburg

• Best time to visit: Spring and fall for sightseeing, trips to the Black Forest, and the vineyards in mild temperatures. Summer is the season for beer gardens and wine festivals, and in winter there’s a Christmas market.
• Sustainability: The city is known as “Green City Freiburg” and serves as a true role model with various environmental initiatives.
• Certifications: Freiburg awards a number of its own certifications, such as the MobilSiegel, which recognizes companies for sustainable mobility (for their employees) (e.g., Jobrad, Jobticket, etc.)

Here’s what you should do:

• Take the Schauinsland cable car up Freiburg’s local mountain
• Stroll through Freiburg’s Old Town and along the Bächle
• Get ready with this blog post: Tips for a more sustainable weekend in Freiburg

Here you’ll find more tips on more sustainable travel in the Black Forest

#4 UNESCO Biosphere Reserve Rhön – Hiker’s Paradise

Some animal species, such as the capercaillie, have already gone extinct in the Rhön—but fortunately, action was taken in time. With its designation as a biosphere reserve, the entire region is now committed to safeguarding biodiversity. In addition to protecting the environment, biosphere reserves incorporate key economic sectors, with tourism being a prime example. If you’re looking for an example of sustainable vacationing in Germany, a biosphere reserve is the perfect place.

The STURM was the first certified organic hotel in the Rhön. It treats its guests exclusively to certified organic food and sees itself as part of the Slow Food movement. Here, you can relax at the Rhön Spa or explore nature as an active traveler on the many hiking trails. The low mountain range also offers the perfect backdrop for mountain biking.

The Rhön is one of the few regions in Europe designated as an International Dark Sky Reserve (Star Park). Thanks to exceptionally low light pollution, you can experience an impressive starry sky here.

Overview: Rhön

• Best time to visit: Year-round when the weather is nice and in winter when there is snow
• Sustainability: Many areas are designated as light-protected zones. This helps protect insects, as artificial light disrupts their natural flight patterns. (Insects navigate by the moon and stars)
• Certification: UNESCO Biosphere Reserve

Things to do:

• Stargazing in the Star Park
• Visit the two raised bogs, Schwarzes Moor and Rotes Moor (there is a nature trail on wooden planks for each)
• Take a day hike on the “Michelsberg” premium hiking trail.

#5 Bavaria – Alps, Lakes, and Sustainable Hideaways

Although part of the Rhön region is in Bavaria, the state has many other impressive natural areas. The Allgäu region is particularly popular for its Alpine panoramas, green meadows, and famous royal castles, such as Neuschwanstein and Hohenschwangau.

Overlooking Neuschwanstein Castle is the romantic, family-run Hotel Das Rübezahl in Füssen. This wellness hotel is known for its special atmosphere (Psst: marriage proposals are one of the house specialties). The hotel also includes two mountain huts, which you can reach, for example, on guided hikes with mountain guide “Berg Baschdi.”

Another highlight is the Berchtesgadener Land with the emerald-green Königssee and an impressive Alpine landscape. Here we recommend the Klosterhof – Alpine Hideaway & Spa in Bayerisch Gmain. This wellness hotel features a spectacular indoor pool with a view of a crackling fireplace and a wellness center. And by the way, the hotel is also highly recommended for babymoon vacations.

If you’d also like to experience Bavaria culturally, a detour to the cities is well worth it. Near Munich lies Gut Sonnenhausen, a lovingly restored estate surrounded by nature. Events are held here regularly (e.g., permaculture garden tours, knife sharpening, art auctions, and concerts)

Erlangen is also a city that offers options for more sustainable travel. At Hotel Luise, the “Wall of Change” in the lobby showcases over 250 measures the hotel has implemented to promote sustainability—from the “Renewable Hotel Room®” and a microforest to water-saving “astronaut showers.”

Overview: Bavaria

• Best time to visit: All year round – hiking and cycling in summer, winter sports in the Alps in winter.
• Sustainability: In the Berchtesgadener Land region in particular, the focus is on protecting alpine nature. Many towns prioritize eco-friendly transportation and well-developed hiking and biking trails. Erlangen is also considered a very bike-friendly city.
• Certifications: Bavaria has several sustainability initiatives, including Der Blaue Gockel for sustainable vacation farms, as well as green tourism certifications such as TourCert and sustainable hotels from the Green Pearls® Network.

Here’s what you should do:

• See Neuschwanstein Castle and Hohenschwangau Castle, at least from the outside
• Hike in the Allgäu Alps or to one of the Rübezahl mountain huts
• Take a boat ride on Lake Königssee (the lake in Berchtesgaden National Park is navigated exclusively by electric boats, rowboats, or pedal boats)

Find more inspiration in the following blog posts

• Sustainable Travel in the Realm of the Watzmann (Berchtesgadener Land)
• A Culinary Journey to the Allgäu
• Interview with Hiking Guide Berg-Baschdi (Allgäu)
• Insider Tips for a Sustainable Weekend in Erlangen

 

#6 Lake Constance – Flowers and Water Sports

Lake Constance, stretching over 60 kilometers across the Alpine foothills between Germany, Switzerland, and Austria, is a well-known and popular vacation destination. This vast lake is ideal for water sports such as sailing, windsurfing, canoeing, and stand-up paddleboarding (SUP). However, you don’t need to buy equipment specifically for a vacation or a first-time try. It’s more sustainable to use one of the many rental services.

To reconcile water sports with nature conservation, the state government of Baden-Württemberg has created this PDF document on nature sports on Lake Constance. These measures include the designation of special protected areas.

For accommodations (not directly on the lake, but surrounded by a forest and apple orchards), consider the Naturresort Gerbehof. This organic hotel has received multiple awards for its ecologically managed wellness area. It offers unique massages, such as stress-relief massages based on the Philippi method, and treatments with natural cosmetics, including products from PHARMOS NATUR.

The Lake Constance Cycle Route is also particularly popular: approximately 260 kilometers circle the lake and connect Germany, Austria, and Switzerland—perfect for sustainable cycling trips. A trip to the famous flower island of Mainau is also an absolute highlight in almost every season. But in the spring, the island totally captivates visitors with a sea of tulips and other early bloomers.

Overview: Lake Constance

• Best time to visit: May to September
• Sustainability: For over 25 years, the Lake Constance Foundation has been committed to sustainability. For example, it launched Ecocamping, which now includes over 200 campsites. Here, you can not only vacation with a tent or RV but also rent accommodations.
• Certification: The ECHT certification, developed by Deutsche Bodensee Tourismus GmbH, is relatively new. A key feature is the ECHT Bodenseecard, which allows you to use local public transportation for free and receive discounts on cultural events.

Things to do:

• Buy fruit directly at the farm stand. The Lake Constance region is one of the largest fruit-growing areas in Europe.
• Help clean up Lake Constance’s beaches with CleanUp. (Reusable trash bags and tongs are available at numerous distribution points)
• Take a ride on the solar-powered boat HELIO
• Take a trip to the flower island of Mainau

#7 Moselle – Vineyards, Castles, and River Landscapes

The Moselle is one of Germany’s most romantic river landscapes. The river winds its way through steep vineyards, past medieval castles, palaces, and small wine-growing villages. Cycling and hiking tours along the Moselle riverbank are particularly popular, offering magnificent views of the vineyards.

One of the most famous vacation spots is the picturesque Bernkastel-Kues with its historic old town, half-timbered houses, and cozy wine taverns. Here you’ll also find the Green Pearls® partner Lifestyle Resort Zum Kurfürsten. The wellness hotel is designed according to Feng Shui principles and is considered a place of power in its own right, with a harmonious flow of energy. In addition to various pools, saunas, and water features, the resort also features an integrated TCM center that combines traditional Chinese medicine with modern wellness offerings.

Overview: Moselle Region

• Best time to visit: May through October, especially beautiful during the autumn grape harvest.
• Sustainability: The Moselle region is increasingly focusing on sustainability, particularly through sustainable tourism (hiking, cycling), a well-developed public transit system, ecological viticulture, and regional energy concepts (some municipalities, for example, run on 100% wind energy)
• Certification: As part of the Rhineland-Palatinate tourism strategy, the Moselle region has been recognized as a “sustainable destination.”

Things to do:

• Stroll through the old town of Bernkastel-Kues
• Bike ride along the Moselle Cycle Route
• Hike through the vineyards

Small things with a big impact – how to make your vacation in Germany more sustainable

• Traveling by train or long-distance bus: As determined by the Federal Environment Agency, trains and buses (long-distance buses) are the most eco-friendly ways to travel.
• Sustainable accommodations: You can find the complete list of Green PearlsⓇ accommodations, vacation homes, hotels, and destinations in Germany on the linked page.
• Use the Refill app: Bring a water bottle with you on vacation and refill it for free at Refill stations along the way. This way, you protect the environment, the climate, and your wallet 🙂
• Shop locally: You can buy regional products at farm stands and weekly markets; if you bring your own bags, you can even buy them unpackaged!
• Keep your distance from wildlife: Respect nature while on vacation and follow the rules of nature reserves during your excursions. For example, wild birds and animals must not be fed.

This is an update from February 3, 2023

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Is herbal tea even tea?

Strictly speaking, tea is an infusion of boiling water and leaves of the tea plant. In English, however, you can brew something other than “tea”; if you want to be more specific, you can call it herbal tea, fruit tea, flower tea, or spice tea.

Study: British tea culture is reinventing itself

Great Britain has long been considered a bastion of classic black tea. However, recent consumer studies show that British tea culture is changing. According to a 2025 Mintel analysis, younger generations in particular are open to new types of tea, from herbal and fruit teas (“infusions”) to matcha, which has become a daily staple for those under 35. Tea is increasingly seen as part of self-care routines, conscious nutrition, and emotional well-being rather than as a traditional hot beverage.

Arabic Chai must contain tea

People in Arabic countries are even stricter about their “chai.” In Arabic, only black or green tea can be called “tea.” Moroccan mint tea is green tea with mint and lots of sugar. Tea brewed only with dried peppermint leaves, which is called “peppermint tea” or “spearmint tea” in English, is called “mint” in Arabic. Quite logical — it’s a peppermint tea without tea. I hope you can still follow!

Tea is more complex than you think! As someone from a tea-drinking family, I can tell you a thing or two. Speaking of Arabic tea, chai in Morocco and Libya should always have a nice layer of foam, but the surface of tea in Palestine must be as smooth as glass. If bubbles form when it’s poured, they must be skimmed off with a spoon before serving to guests..

Back to herbal tea: origins in healing medicine

First, let’s get back to herbal tea. It originated in medicine. Hundreds of years ago, Hildegard of Bingen (1098–1179) brewed teas from herbs in her garden to treat ailments. The German abbess, for example, recommended fennel for hoarseness and chest pain and to “strengthen the heart and mind.” This is why many fennel tea blends bear her name today.

Healing Tea Blends from Gut Sonnenhausen

Naturopath Kirsten Walter has her practice on the grounds of Gut Sonnenhausen, south of Munich, where vacation-guests are also welcome to visit. The sustainable hotel, which was created from a former stud farm, also includes a permaculture farm and medicinal herb garden. Kirsten regularly collects fresh herbs from the garden, dries them, and makes her own tea blends. Her “Sonnenhausen Blend” is available as a welcome tea in the farmhouse lounge.

Younique herbal tea blend from the Hotel Klosterbräu

The Hotel Klosterbräu in Seefeld also has its own unique blend. Here is the recipe:

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DIY Herbal tea blend "Younique"

Organic herbal tea blended by Johanna Krug from the Hotel Klosterbräu in Tyrol, Austria. The herbs for this are grown by the hotel itself on the Seefeld high plateau.

Course Tea

Cuisine alps, austrian

Keyword herbal tea, tea blend

Ingredients

• Lemon mint
• Peppermint
• Blackberry leaves
• Lemon balm
• Stinging nettle
• Mallow
• Mullein
• Marigold

Instructions

Herbal Tea Blend

• Dry the herbs mentioned above (e.g. spread out on a kitchen towel, as a hanging bundle or at low temperatures in the oven).
• Then remove the stems and place the dried leaves in a large bowl.
• Crush the leaves with a pestle or by hand
• Pour the herbal mixture into a tea caddy

Preparation of the herbal tea

• Pour one teaspoon of the herbal tea mixture per cup into a large glass jug and pour boiling water over it.
• Leave to infuse for 6 to 10 minutes
• Pour through a sieve into the cups.

Fasting teas in the OCÉANO Health Spa Hotel

Many health-conscious people come to the OCÉANO Health Spa Hotel in Tenerife for a yoga retreat or a fasting cure to take a break from everyday life. “For fasting guests, there is an exclusive selection of natural herbal teas tailored for fasting, with appropriate recommendations,” the team reports, revealing the composition of these teas.

Tea, culture and travel

“Tea is drunk to forget the noise of the world,” according to an old Chinese proverb. But tea drinking is not only associated with leisure and contemplation in China. Maybe you do, too. If so, you may have felt the need to turn drinking tea into a little ceremony. You may even have your own tea-making rituals. This is true in all countries and cultures around the world. When you travel, you can learn a lot about a country’s culture and people by drinking tea.

Experience culture up close – through tea

A travel expert specializing in Asia and the Orient recommended that vacationers have tea at a bazaar during an appearance on the radio station WDR5. “But wouldn’t I have to buy something from the shop?” the radio host asked. “Oh, nonsense!” the expert replied. “You don’t have to buy a carpet just to get a few cents’ worth of tea!” In fact, having a glass of tea is a great way to soak up the atmosphere.

Only if you are in a very poor area where people now have to collect extra-rare firewood just to make tea should you decline. According to the travel expert, it’s best to say something like, “Oh, I’ve already had so much tea today. I’m afraid my stomach can’t take any more!”

Tea drinking in Japan

The Japanese are said to have the most complicated tea culture. To learn the (hour-long) tea ceremony, you need to be trained in a tea school. In addition to stirring the matcha tea with a bamboo whisk, you have to observe various gestures and postures. But don’t worry, I’ve heard that the rules are different for tourists – if you’re ever invited. All you have to do is learn the absolute basics, such as using two hands to take the bowl from the other person.

Kettle in the hotel room

“Do you have an electric kettle in your hotel room?” That’s one of the most important questions my mother asks when she travels. If not, she sometimes packs a travel kettle in her luggage. Unfortunately, the kettle is made of plastic, and I strongly advised her not to use it.

Studies have shown that every time you boil water in a plastic kettle, millions of microplastic particles are released and end up in your teacup! If you are trying to avoid microplastics, glass and stainless steel are the only suitable materials for a kettle.

At the Hotel Bella Vista Zermatt beneath the Matterhorn, for example, every room has a stainless steel electric kettle. If you wish, you can brew herbs from the garden in addition to the (packaged) organic teas. Peppermint, lemon balm, verbena and chamomile grow there.

Tea and sustainability: Herbal tea can have a lower environmental impact than coffee, depending on cultivation and transport methods

Both tea (from the tea plant) and coffee are imported goods in Europe and the United States; most of the growing areas are in Asia. With brands like GEPA, you can rest assured that fair working conditions are maintained on the plantations.

In a sustainability comparison between tea and coffee, tea scores significantly higher. The reasons are:

• Tea plant requires less space
• Tea is more economical in preparation
• The environmental footprint (energy consumption) of tea production is lower than that of coffee. The latter also has the more complex roasting process.

Other factors include transportation, packaging waste, and the method of preparation. Add milk to the mix and the environmental impact of your favorite hot beverage is sure to worsen. Whether its tea or coffee.

But when you make herbal tea from fresh or dried herbs on your windowsill, there is no packaging, no storage, and no transportation. And herbal tea is rarely drunk with a swig of milk.

Tea with provenance: Tea grown on site at the Inkaterra Machu Picchu Pueblo Hotel

My colleague, Mara, recently had a very special tea experience at the Inkaterra Machu Picchu Pueblo Hotel. Surrounded by the Peruvian Andean cloud forest, just a few kilometers from Machu Picchu, she met employees who spoke with palpable pride about their passion project: green and black tea made from Camellia sinensis plants over 100 years old. These plants grow at an altitude of 2,050 meters in the shade of native trees, and the tea is picked and processed by hand.

In 2025, Inkaterra tea once again received international recognition at the Teas of the World Awards (AVPA, France). Their green tea was awarded a gourmet medal, and their black tea was awarded a bronze medal, bringing their total medal count to five. A tea with provenance, attitude, and history.

(Tip: Spanish speakers can also listen to a radio interview with founder José Koechlin.)

A look at Green PearlsⓇ accommodations: These are the favorite teas of sustainably managed hotels (and their guests’)

In the sustainably focused hotels and holiday accommodations of the Green PearlsⓇ partners, special care is taken to ensure that the tea is of organic quality. The absence of pesticides in organic farming promotes soil health and biodiversity.

Organic ready-to-blend and home tea brands

Sonnentor

Both the East Tyrolean Naturhotel Outside and the German SCHWARZWALD PANORAMA use Sonnentor organic tea. In our blog post about organic spices, we have already reported in more detail on the Austrian tea and spice manufacturer. At SCHWARZWALD PANORAMA you will find Sonnentor organic tea in the rooms and at the breakfast buffet. For example, the “Kaminknistern” blend – a fruit tea blend with rose hip, apple and cinnamon – is currently popular.

Link: Sonnentor

Monthea

The South Tyrolean Forest hotel My Arbor on the Plose near Brixen is an enthusiastic customer of the South Tyrolean company Monthea. They produce organic teas with herbs and fruits from South Tyrolean farmers. You can find various wild berry teas among other options.

Link: Monthea

Bioteaque

The  Hotel Das Rübezahl in Füssen, Algaü, uses teas from the tea company Bioteaque. Here you can find “delicious organic teas” with funny names like “Zapfige Zilli” or “Frostiga Fritzi”. In the suites of Das Rübezahl, you can choose from a selection of Bioteaque teas – interestingly, they even offer loose tea instead of tea bags.

Link: Bioteaque

DIY tea blends straight from your own garden

If you got a real tea craving after reading this. (I’m brewing some right now), here are a few DIY tea blends that you can easily make at home. And by the way, a homemade tea blend like this also makes a great gift! 

“Garden herb mix” from the STURM

As a guest at STURM in the Bavarian Rhön, you have access to a tea bar all day long, where you can serve yourself for free. In addition to the Sonnentor tea, there is also a “garden herb mixture”. Its “recipe” is fairly simple:

“What the garden has to offer is dried. The combination of the colorful flowers, the flavor of the ripe herbs and the green of the nettle leaves make this tea so delicious” – STURM

Alternatively, you can pick the ingredients for your tea in the snack and herb garden. This is allowed and even encouraged at STURM.

Mountain herb tea from Weihrerhof

The Hotel Weihrerhof on the Ritten in South Tyrol is located at an altitude of over 1,200 meters. A wide variety of plants grow here which the hotel uses to make pure teas. These are:

• Peppermint
• Lemon Balm
• Yarrow
• Vermont
• Elderberry
• Calendula

In addition to the single origin teas, a mountain herbal blend is available next to the kettle in the rooms.

Our tips for a more sustainable tea drinking

To be fair, your choice of drink contributes far less to your carbon footprint than your transportation or heating habits. But as so often in our blog, we believe that even small steps can make a difference. Here are a few tips to help you get started:

1. Use a glass or stainless-steel teapot
2. Brew tea in the pot and keep it warm on the stove or in a thermos (instead of boiling water for each cup)
3. Tap water is the best water for tea in the DACH region. Consumer organizations now advise against water filters, as they can create germs that can make the water quality actually worse rather than improving it.
4. When traveling abroad, check the quality of the tap water before you travel.
5. Loose tea uses less packaging. The dosage is simple – one teaspoon per cup!
6. Buy organic quality or use herbs, flowers, and fruits from your own garden.

Do you have any tips? Or your own tea blend that you would like to share with us? Let us know in the comments.

This is an update from December 19, 2023.

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Concepts such as organic farming and permaculture strengthen local cycles, rebuild soil, promote diversity, and create and secure fair jobs. “Farm-to-table” is not just a marketing phrase here; it’s the essence of the cuisine.

5  hotels with their own farms in Germany, Austria, and South Tyrol

#1 ADLER Lodge RITTEN, South Tyrol 

The ADLER Lodge RITTEN, a consciously managed five-star hotel in South Tyrol’s Ritten region, has incorporated a farm-to-table concept from the beginning. On around 4,000 square meters of land right next to the main building, a diverse farm garden with fields, fruit bushes, and herb gardens has been created. Summer wheat, potatoes, various vegetables, berries, and aromatic herbs grow there.

The garden is not only a source of produce, but also an experiential space with paths, benches, and signs indicating what is currently growing.

The cottage garden is tended by Christian Fink and his girlfriend Johanna, who also run the neighboring Viehweiderhof farm. They take a natural, diverse, and ecological approach: they grow mixed crops in the beds and plant flowers that strengthen the soil and attract pollinators. The bees at the lodge benefit from it as well—and provide the honey for the breakfast buffet.

Farm-to-table concept by Cristian Cinquemani

What was once a labor of love for Chef Hannes Pignater is now continuing. His successor, Cristian Cinquemani, the chef at ADLER Lodge RITTEN, is keeping the open kitchen concept alive by using local organic ingredients, homegrown produce, and interacting directly with guests, while adding a touch of island flair from his native Elba to the cuisine.

#2 Hotel Klosterbräu, Tyrol, Austria

The Hotel Klosterbräu in Seefeld continues the establishment’s more than 500-year history with its own agriculture. The Augustinian monks cultivated the land of the former monastery themselves, engaging in arable farming, growing hops for the brewery, and raising livestock. Today, Alois Seyrling, the hotel’s owner, is reviving this tradition with a sustainable, contemporary, and consistent approach to organic farming — but with a vegetarian twist.

Since 2017, the Klosterbräu has run the vegetarian farm “Sigis Sauhaufen” according to organic and biodynamic principles. The fields on the parish hill are fertilized with compost made from the hotel’s organic waste. They grow potatoes, herbs, hops, and fruits such as apples, all tailored to their needs. A special project is the so-called “Plateau Potato” – unique in color and taste.

Hotel with farm and petting zoo

Their farming activities include animal husbandry and plenty of space: a free-range chicken coop with around 200 laying hens of old and rare breeds provides eggs for breakfast, among other things. Complementing this is a private petting zoo with goats, miniature cattle, and other small animals. The hotel is therefore particularly well-suited for providing your children with hands-on farming experience.

#3 Naturresort Gerbehof, Lake Constance, Germany

At the Bio Hotel Naturresort Gerbehof, agriculture is approached holistically. The hotel and farm are one entity, both certified 100 percent organic and part of a consistent cycle. As a member of Bioland, the business promotes mindful use of resources and intergenerational responsibility.

Here, the Wagner family cultivates organic apple and pear orchards spanning around 22 hectares. They sell part of the harvest to regional retailers and use the rest for their own processing, producing apple juice, distillates in their distillery, and breakfast buffet products on site. The farm also has pasture land for horses, free-range chickens, and a small herd of wild boars.

The Naturresort Gerbehof is also a prime example of how the hotel industry and climate protection can coexist. They’re consistent in their approach to energy and resources. For instance, they grow miscanthus grass on site and use it as fuel for heating and as bedding for the horses; later, they use the resulting horse manure as fertilizer on the fields. Additionally, they use rainwater cisterns and their own well for irrigation

#4 My Arbor, South Tyrol 

Though not directly adjacent to the hotel grounds, the luxurious My Arbor wellness hotel near Brixen has established an agricultural connection through its Agricoltura Pura project. About 170 kilometers away, near Albisano on Lake Garda, approximately 20 hectares of land are cultivated according to the principles of regenerative agriculture – as a large-scale permaculture project featuring fruits, vegetables, olives, grains, wine, and herbs.

Focusing on healthy soils, biodiversity, and functioning natural cycles, the project prioritizes long-term soil fertility and diversity over short-term yields. The harvested products are sent directly to the hotel, where they are processed fresh in the kitchen or refined for use throughout the year. The result is pickled vegetables, jams, preserves, and homemade oil, among other things.

#5 Gut Sonnenhausen, Bavaria, Germany

The principles of permaculture also guide agricultural practices at Gut Sonnenhausen, a hotel near Munich. In an interview, hotel gardener Marie Louise Troll tells us that permaculture is also a response to the climate crisis.

“We have been dealing with the effects of climate change on water resources and the increased occurrence of extreme weather events for years. Permaculture principles help make agriculture more resilient in the face of these changes.” – Gut Sonnenhausen

The Gut Sonnenhausen garden covers 2,700 square meters of vegetable cultivation, 500 square meters of culinary herbs, and an additional 25 hectares of nature surrounding the hotel with fruit and nut trees. To learn more (or pick up some tips for your own garden), you can participate in the hotel’s free “Gartentreff” (garden meeting).

Looking beyond the horizon— when agriculture changes more than just the menu

In the affluent DACH region, in particular, many hotels are showcasing the creative potential of their agricultural practices. However, travelers who look beyond the horizon—both literally and figuratively—will realize that organic farming has a different meaning in other parts of the world. It’s not only about taste, quality, and transparency; it’s also about securing livelihoods and real future prospects for local communities.

#1 The Pavilions Himalayas – The Farm, Nepal

The Pavilions Himalayas — The Farm was founded with a clear vision: to help local farmers transition from conventional to organic agriculture and secure their livelihoods. The fields surrounding the resort are home to seasonal vegetables and herbs, and the resort produces eggs and milk that are used in Nepalese cuisine. The food is fresh, pesticide-free, and in harmony with the seasons. Even the ingredients used to make dal bhat, curries, and momos come directly from the resort’s own land.

More important than the harvest, however, is the transfer of knowledge. In addition to learning organic farming techniques, local farmers have learned the basics of entrepreneurship and now supply the hotel kitchen with organic produce, providing themselves and their families with an income.

Douglas and Insuba Maclagan, the founders of the Nepalese eco-resort, have been involved in social projects related to education, health, and employment for nearly 30 years. They deliberately avoid a profit-oriented approach, instead focusing on using tourism to have a positive impact on the region, its people, and the tourism sector as a whole.

• To learn more about their impressive story, read our blog post about impactful tourism. 

#2 Canvas & Orchids Retreat, Cambodia

At the Canvas & Orchids Retreat, a sustainable resort featuring luxurious, partially floating tent villas nestled in nature, agriculture starts small. Yet it has a far-reaching impact. The resort’s farm grows basic vegetables, such as eggplants and cucumbers, as well as herbs, for daily cooking. This reduces transportation distances and ensures the freshest ingredients.

Guests taught the Cambodians how to farm chickens

In addition, the retreat intentionally incorporates the neighborhood and the guests. One particularly nice example is that returning guests with experience in poultry farming helped local families set up small chicken farms with their expertise and equipment. Today, these families supply the retreat with eggs and meat. Thanks to the initiative of these guests, a special farm-to-table connection has been created that continues to sustain livelihoods and strengthen local structures to this day.

Back to earth – and to more conscious travel

The Green PearlsⓇ hotels featured here demonstrate how travel can become more grounded. When you visit, you connect with more than just a place; you connect with what grows there, too. You can see vegetable plants, smell regional herbs, and enjoy food that could hardly be fresher.

At the same time, by vacationing at one of these hotels, you support people who practice responsible agriculture, whether in the Alps, on Lake Constance, or on the Tatai River in Cambodia. To us, this is what sustainable travel is all about: enjoying consciously and giving back to nature.

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What to keep in mind when winter hiking—tips from real hiking experts

Alessa Konrad from Naturhotel Outside in East Tyrol believes that winter hiking is the ideal way to experience nature. Located in the Hohe Tauern National Park, the hiking hotel is surrounded by snow-covered peaks reaching three thousand meters high. It’s an environment with an almost magical atmosphere in winter, but it can also be challenging and demanding. Alessa’s recommendations for the right equipment are accordingly clear:

„It is important to wear sturdy, waterproof winter boots with good traction, as well as warm, layered clothing, a hat, and gloves. Depending on the conditions, hiking poles and crampons are recommended to ensure stability..“

Planning is just as crucial. Only use approved winter hiking trails, keep an eye on the weather and snow conditions, and adapt your tour to the shorter days of winter. One often-overlooked aspect is:

„It’s also important to drink enough – ideally warm tea from a thermos, since you lose fluids through exercise, even in winter.“

Bonus tip: Hiking concierge Karin Steiner always carries a bar of chocolate in her backpack during tours—for quick breaks or when energy levels start to dip.

A tour tip from Naturhotel Outside

The Wohlgemuth Almen-Runde in the Tauern Valley is ideal for those who want to experience the quiet enjoyment of winter hiking. The 2.7-kilometer, easy-level trail mostly follows the Tauernbach stream and passes winter meadows and snow-covered larch trees. Along the route, hikers are rewarded with impressive views of the Hohe Tauern mountains. Quiet, close to nature, and far away from the hustle and bustle of skiing.

Winter hiking in South Tyrol

Family knowledge and alpine experience

#1 My Arbor on the Plose near Brixen – with Alexandra Huber

In South Tyrol, it’s also clear that the best recommendations come from those who have known the mountains for generations. Around 15 minutes from Brixen lies the adults-only hotel My Arbor on the Plose. When asked what you need for winter hiking, hostess Alexandra Huber responds: “Just warm clothing and good footwear.”

Guided winter hikes are led by Günther and Hannes, her father’s brothers. They both know the Plose trails like the back of their hand. Three free winter hikes are offered each week as part of the regular program, and private tours are available upon request.

Even if there isn’t snow around the hotel all the time, the conditions in the mountains are still excellent:

„There isn’t always snow at My Arbor at the beginning of winter, but there is plenty in the mountains.“

After the tour, the spa and culinary delights beckon you to unwind. The cuisine at My Arbor is sure to be a hit. If would like to learn more, we interviewed the hotel’s head chef and bread sommelier for our blog.

Ahrntal: Quiet paths and clear rules

#2 OLM Nature Escape – with Thomas Steiner

The farther you venture into the Ahrntal Valley, the quieter it becomes. Thomas Steiner of the energy-self-sufficient aparthotel OLM Nature Escape reports ideal conditions:

„We have wonderful snow in the winter“

The hotel recommends winter hikes in Rein, Weißenbach, and, in particular, Kasern, which is located at the northernmost point of Italy. Here, winter hiking is secluded, peaceful, and scenically impressive.
Another  particularly atmospheric hike is the trek to the Kofler Lakes near Rein in Taufers. The hike features high-altitude, frozen lakes at over 2,400 meters, snow-covered forests, and a backdrop that slows you down just by looking at it.

At the same time, risks are handled very transparently in the Ahrntal Valley. Some winter hiking trails are not cleared or gritted and are only accessible when conditions permit. Studying avalanche reports is part of the preparation process here (and everywhere else!). Respecting such limits is also part of sustainability.

Ritten: Winter has many faces

#3 Hotel Weihrerhof – with Klaus Pichler

Winter does not necessarily mean snow in every place. Klaus Pichler of the Hotel Weihrerhof on Lake Wolfsgrubener See on the sunny Ritten plateau openly states:

„We usually get snow in the winter. And even if it doesn’t snow, we still have the frozen lake for ice skating, hockey, and curling.“

Even without snow, you can still enjoy exercise, fresh air, and mindful experiences at this time of year. Whether ice skating or hiking through the frosty, albeit snow-free, landscape.

PS: In the vast ice field, you will also find a hole that the hotel has cut out for ice bathing.

#4 ADLER Lodge RITTEN – with Sofia Rabanser

Also on the Ritten is the ADLER Lodge RITTEN, composed of wooden lodges surrounding a small pond which often freezes in the winter. Sofia Rabanser provides insight into the activity program and recommends a guided winter hike to the Earth Pyramids. The hike takes about an hour and offers a unique natural feature and fantastic views of the Dolomites. However, her bonus recommendation is the newest addition to the program: a hike with the hotel’s own alpacas.

All activities are included in your stay at the ADLER Lodge. The hotel will reopen at the beginning of February.

Sustainable winter vacations in Germany: Winter hikes and peaceful retreats

Winter retreat just outside of Munich

#1 Gut Sonnenhausen – with Alexandra Baeten

Winter hiking also reveals its serene side in the Alpine foothills. Gut Sonnenhausen, located near Munich, sent us a video capturing snow-covered meadows, the sound of crunching snow, and a sense of tranquility—perfect for experiencing the winter season, even in the lowlands. Take a stroll through the landscape park or hike along the high-altitude circular trail.

Hiking with Bergbaschdi in the Allgäu

#2 Hotel Das Rübezahl – with Alexander Thurm

In the Allgäu region, Bergbaschdi, the hiking concierge, guides guests through the countryside, even in the winter. Alexander Thurm, a member of the host family at Hotel Das Rübezahl, reports:

„There is guaranteed snow on the mountain, but it is only sporadic in the valley. Depending on conditions, guided hikes will continue to take place with or without snowshoes.“ (January 23, 2026)

Snowshoes, poles, crampons, and headlamps for evening tours can be borrowed free of charge. After your hike, relax and unwind in the Roman-inspired spa, enjoy the private infrared saunas in select rooms, and sample the highly acclaimed cuisine. Recommended reading: We have previously discussed and featured chef Erik Wendt on our blog.

Austria: Guaranteed snow in Seefeld and Pfunds

#1 Hotel Klosterbräu – with Familie Seyrling

In Seefeld, Tyrol, you can enjoy snow cover for most of the winter. Here, the luxurious Hotel Klosterbräu, housed in 500-year-old monastery walls, recommends winter hikes starting right at the hotel: an easy tour through the Möserer Valley, or a moderately difficult circular hike around the Gschwandtkopf with panoramic views of the Inn Valley for more advanced hikers. The hotel provides an overview of all winter hiking trails on its website.

#2 Summit Lodges Pfunds – with Marco Spiss

As demonstrated by a special tip from the Tyrolean Oberland, winter hiking doesn’t always have to take place in the morning or during daylight hours. Marco Spiss from Summit Lodges Pfunds recommends enjoying a picnic under the moonlight in Pfundser Tschey, a high valley far from brightly lit cities that offers perfect conditions for stargazing.

After a leisurely 30-minute winter hike, you will find yourself in a natural setting that is particularly rare in winter: true darkness. With the help of an expert guide, you can discover constellations in the clear night sky while keeping warm with hot punch or mulled wine and a small snack.

Good to know: The Moonlight Picnic lasts for around two to three hours and takes place on selected dates. The next full moon nights, which offer the best conditions for stargazing, are on 1 and 3 February 2026. The new moon (ideal conditions for stargazing) occurs on 17 February 2026. Registration is required as the number of participants is limited.

Important: If you plan to be out after dark, make sure you’re prepared with a headlamp, etc. Be sure to check that it is charged beforehand. Even if you plan to be back before dark, you may misjudge the length of your tour, or something unexpected may happen. To ensure you can safely get down from the mountain, always carry a charged pocket flashlight or, better yet, a headlamp in your hiking gear (a cell phone flashlight is not sufficient). Also, always inform someone in the valley about your planned tour and expected return time.

Walk quietly and see far — experience a winter like no other

From snow-covered forests in Hohe Tauern National Park to sunny high plateaus in South Tyrol to groomed trails in Tyrol to the Tyrolean Oberland under the moonlight, winter hiking reveals the power of slowness. It requires no lifts, noise, or spectacle. All you need are good shoes, a little preparation, and a willingness to embrace the season.

Conversations with the guides reveal: Winter hiking is an invitation to reconnect with nature.

Is it winter where you live, too? If so, you can lace up your hiking boots right now. Take with you what winter can teach us: peace, clarity, and an eye for the essentials.

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Winter companions and uplifting scents

If you only know essential oils as “nice-smelling” feel-good aids, you’ll be surprised to learn that there’s a whole science behind these little bottles. It’s not conventional medicine, but it has a long tradition and is based on empirical knowledge and different worldviews.

For this article, I spoke with our sustainable hoteliers and learned that:

Essential oils are a staple of professional spas.

 

Here, you can learn a thing or two from the pros—from application techniques to fragrance combinations that calm, strengthen, or energize.

And for your information: All oil brand recommendations are purely informational. We do not receive any commission or benefits from them. They are based on the personal experience of our partner hoteliers or ourselves.

Essential oils: Tradition, healing approaches, and worldviews

Today, essential oils are used in a wide variety of contexts—from natural medicine and energy healing to spiritual rituals. That’s what makes them so exciting—everyone discovers something different in them. Some people enjoy them for their fragrance, some use them as a tool for emotional balance, while others incorporate them into a holistic lifestyle.

Connection with the four elements

Dr. Colomba Aura Romeo of ADLER Spa Resorts & Lodges offers a unique perspective. She incorporates complementary medicine and herbal knowledge with the concept of the four elements: earth, water, air, and fire.

She views essential oils as concentrated plant energies that have physical and energetic effects. The blends she creates are designed to release blockages and strengthen areas where we are “lacking” something.

Example: If you feel like you have too much air and not enough earth—meaning you’re restless, tense, or preoccupied—you can regain your footing with warm wood and root scents.

Practical tips and examples: How professionals use essential oils — and how you can use them at home

#1 Grounding & energetic stability: Root chakra oil

According to Far Eastern tradition, chakras are subtle energy centers in the body. At Naturhotel Outside in the Hohe Tauern National Park in East Tyrol, they use chakra oils from TEAM Dr. Joseph. These oils target specific chakras: the sacral, solar plexus, and root. The root chakra, located at the coccyx, represents stability, security, and belonging. The corresponding grounding blend contains vetiver, cypress, and frankincense. During spa treatments, such as the 80-minute Holistic Body & Face Ritual, one to two drops are applied to the chakra and gently massaged in.

How to use it at home:

 → If you are seeking calm, grounding, and inner stability, massage one drop into your tailbone.

#2 Regeneration after exercise and stress: Arnica and St. John’s wort

Essential oils play a central role at the energy-self-sufficient Aparthotel OLM Nature Escape. Many guests spend their days hiking through nature and relax in the evening in the apartment suites, which have private saunas and freestanding bathtubs. The arnica and St. John’s wort scents, classics for muscle regeneration, are particularly popular at OLM Nature Escape.

How to use it at home:
 → Mix a few drops with a carrier oil, such as almond oil, and massage into tense muscles. Ideal after sports or long workdays, or for relaxing your neck.

OLM Nature Escape emphasizes that they only use natural oils, such as certified natural cosmetics from Team Dr. Joseph and organic oils from Bergila. Bergila is also the preferred brand of SANDnature on the Baltic Sea, used in treatments and diffusers to create a calm, clear atmosphere.

#3 Forest feeling & vitality: Cedarwood and lemon

Here’s another tip from the SCHWARZWALD PANORAMA in Bad Herrenalb. This eco-friendly wellness hotel offers aromatic oil massages year-round, which are particularly atmospheric during the cold season.

• Cedarwood (grounding, warm, woodsy)
• Lemon (clear, fresh, energizing)

How to use it at home:
 → Try cedarwood in the diffuser in the evening.
 → Use lemon oil in the morning for an energy boost or while working from home.

#4 Relaxation & free breathing: Swiss stone pine, mountain pine, spruce, and lavender

The adults-only tree hotel My Arbor near Brixen uses fragrances from local plants – traditionally distilled by the (already mentioned) South Tyrolean family business Bergila. They recommend the scents of Swiss stone pine, mountain pine, spruce, and lavender, because these essences:

• calm
• ease breathing
• bring natural elements directly into the room

How to use it at home:
 → Add 2–3 drops to a diffuser or warm bath.

By the way, the Allgäu-based “Romantic Hideaway” Das Rübezahl also takes this approach, using essential oils in relaxation baths. The wellness hotel has diffusers in its spa area and offers aromatic oil massages.

#5 Cleansing, Smudging, and Purifying: Herbs and Essential Oils

At the Naturresort Gerbehof on Lake Constance, essential oils—including those from dōTERRA and Primavera—are used in conjunction with incense rituals. Herbs such as sage and other local plants are burned to “energetically clear” rooms.

How to use at home:
 → Carefully burn sage or other herbs, for example, in an incense burner.
 → Alternatively, gently vaporize essential oils in a bowl of water.

#6 Clarity & freshness: Mint, rosemary, lemongrass, and lime

Gut Sonnenhausen (located near Munich) is a sustainable hotel that is often booked for events and conferences. In addition to the historic building’s inspiring atmosphere and its location in the countryside, the conference rooms feature invigorating scents recommended by Gut Sonnenhausen’s naturopath:

• Mint & Rosemary → Concentration & Focus
• Lemongrass & Lime → Vitality & Positive Mood

Here’s another tip: immediately after the room has been cleaned, an “energy fragrance” is sprayed. It’s a ritual that guests love!

How to use at home:
 → After cleaning, spray a few drops of essential oil in the room. Use calming scents in the evening and energizing scents in the morning.
→ Place a diffuser at your workplace to enhance the atmosphere with appropriate scents.

The scents of vacation – and why they make us so happy

Finally, things become more intimate: scents evoke memories more quickly than photos do.

Island scents & herbal breezes – Hotel Korinjak, Croatia

The Hotel Korinjak on the island of Iž uses essential oils as part of its natural wellness philosophy. Massages, rituals, and gentle aromatherapy incorporate scents such as:

• Lavender
• Sage
• Rosemary
• Wild fennel
• Lemon balm

These scents come directly from the landscape—the dry, warm, aromatic air of Dalmatia.

„In a place where nature already smells so good, essential oils are not just a therapy—they are a continuation of what is already in the air.“ – Hotel Korinjak

Scents of the Andes, the Rainforest & Culture – Inkaterra Hotels, Peru

Each of the unique Inkaterra hotels in Peru has its own scent—tailored to nature, the region, and history:

• Monte Limón at the Inkaterra Machu Picchu Pueblo Hotel: fresh, lemony, clarifying
• Palo Santo at Inkaterra La Casona in Cusco: calming, spiritually cleansing
• Broom flower (Retama) in the Sacred Valley (Inkaterra Hacienda Urubamba): gentle, floral, grounding
• Sangapilla at Inkaterra Reserva Amazonica: subtly sweet, tropical, close to nature

These scents accompany guests throughout Peru like a common thread — and often remain in their memories long after their trip. You can also take them home with you in the form of linen spray, cosmetics, or oil, which is why they stick with you.

Things to look out for when buying essential oils

All of our Green Pearls® partners prioritize the use of natural, high-quality, certified organic oils. Pure oils contain unadulterated plant ingredients, are free from synthetic additives, and provide a much more authentic effect. Additionally, by choosing organic products, you support sustainable agriculture, fair manufacturing processes, and mindful use of natural resources.

When buying essential oils for home use, look for labels such as “100% natural,” “certified organic,” “ecologically distilled,” or “natural cosmetic quality.” Quality is important not only for the fragrance but also for your well-being.

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Whether you’re traveling alone, as a couple, or with your family, a Christmas vacation gives you time. Time for yourself, for conversations, enjoyable moments, and winter experiences in nature. Enjoy the holidays with regional festive meals, a cozy atmosphere, and mindful interaction with others and the environment.

These nine Green Pearls® hotels in Germany, Austria, South Tyrol, and Tenerife offer a unique way to celebrate Christmas 2026. We’ll also tell you about the latest Christmas packages and give you tips on how to make your holiday sustainable.

Why even consider celebrating Christmas at a hotel?

As we mentioned in the introduction, one benefit is that it gives you (and your loved ones) more time. Spending Christmas at a hotel doesn’t mean giving up traditions — quite the contrary. Our Green PearlsⓇ hotels’ Christmas programs show that traditions are upheld with sustainable decorations, a festively decorated tree, a nativity scene, songs, and a special festive menu. You’ll experience a traditional Central European Christmas—just a little different.

Sustainable Christmas trips in 2026 – our hotel recommendations

Depending on your destination, you can celebrate with a view of the sea, in a snow-covered mountain landscape, in the warmth of a sauna, or by a relaxing pool. Perhaps go on a guided winter hike, pamper yourself at the spa, or simply sit together by candlelight.

You can spend Christmas at the hotel, free from the stress of shopping, cooking, and family disputes. Life is not always as idyllic as the TV series “Little House on the Prairie” makes it seem. 😊 At the hotel, conversations about washing dishes and preparing dinner simply disappear, and only the beautiful things remain.

🇦🇹 Austria – Tyrol and East Tyrol – A heartfelt mountain Christmas

In Tyrol and East Tyrol, Christmas is just as you imagine it: peaceful, contemplative, and festive, with snow, mountain panoramas, and sparkling lights. Crisp winter air mingles with the scents of pine branches and baked goods, and the Advent markets enchant visitors with their handmade decorations and regional music.

#1 Naturhotel Outside, East Tyrol 

The family-run Naturhotel Outside is located in the Hohe Tauern National Park, where sustainability and warmth go hand in hand. During the Christmas season, guests can look forward to a festive menu, musical performances, and a family-friendly atmosphere. A local family reads heartwarming Christmas stories and sings carols, creating a quiet moment that puts guests in the true Christmas spirit.

• • • You can inquire about the Christmas package directly at the hotel.

#2 Hotel Klosterbräu, Seefeld in Tyrol

The five-star Hotel Klosterbräu offers sustainable luxury, historical charm, and genuine hospitality. Starting at the end of November, you can embrace the Christmas spirit at the Seefeld Advent Market, named the most beautiful market in Tyrol.

Starting December 23, enjoy daily activities ranging from torchlight hikes and curling to snowshoe hikes with the Seyrling host family. Christmas Eve features an enchanting program: harp music at breakfast, a Peace Light ceremony, a cappella singing, readings, and a festive Christmas gala dinner.

• Here you can find more information about Christmas at the Hotel Klosterbräu in Tyrol.
  

🇮🇹 South Tyrol – Vegan Christmas on the Seiser Alm

A white Christmas is all but certain here: the Paradiso Pure.Living Vegan Hotel, the first purely vegan hotel on the Seiser Alm, lies at an altitude of 2,020 meters. Surrounded by snow-capped mountains and crisp winter air, you can kick off your “Veganuary” as early as December.
The hotel invites you to spend a special Christmas week – with a festive dinner and sustainable decorations against the backdrop of the mountains. The Dolomites are a magical place to experience Christmas in a new way: consciously, peacefully, and in harmony with nature.

• If you are interested, feel free to contact the Paradiso Pure.Living Vegan Hotel directly.

🇩🇪 Germany – Where winter magic meets feel-good moments

Snow is not guaranteed here at the end of December, but a festive atmosphere is certain! Whether in the Black Forest, Allgäu, or Baltic Sea region, you can celebrate Christmas 2026 with enjoyment, wellness, and mindfulness at these sustainable hotels.

#1 SCHWARZWALD PANORAMA, Bad Herrenalb

The SCHWARZWALD PANORAMA is offering a generous Christmas package:
It includes a festive four-course menu on Christmas Eve, a wine tasting, winter forest bathing, an upcycling workshop, and musical accompaniment. Guests can also relax in the 1,000-square-meter spa area, which features a mineral swimming pool and sauna.

All meals are at least 90% organic, and vegetarian, vegan, and gluten-free options are available upon request.

• Buchen kannst du das Weihnachts-Arrangement direkt beim Hotel.

#2 Hotel Das Rübezahl, Schwangau in the Allgäu region

You can celebrate Christmas in a fairytale setting with a view of Neuschwanstein Castle at the Hotel Das Rübezahl.
The program includes torchlight hikes, readings by the fireplace, a mulled wine lounge, yoga, meditation, and incense rituals during Rauhnächte (rough nights). The Christmas buffet on Christmas Eve rounds off the festive atmosphere—relaxed, familiar, and mindful.

• The Christmas special at Hotel Das Rübezahl starts on December 21. You can find all the information on the linked page.

#3 Klosterhof – Alpine Hideaway & Spa, Bayerisch Gmain

The “Christmas in Berchtesgadener Land” package from Klosterhof – Alpine Hideaway & Spa promises a magical Christmas experience. Together with the host family, you will enjoy Christmas Eve with a walk, mulled wine, a festive gala dinner (classic or vegan options available), and a cultural program featuring readings and music. Your holiday will be filled with tastings, live music, and relaxation at the Artemacur Spa.

• The offer can be booked starting from 3 days. Find out more about the program and menu here.

#4 Sonnenhausen Estate, Glonn near Munich

The historic, organic event hotel Gut Sonnenhausen, surrounded by meadows and forests, is planning a “between the years” program — perfect for taking a breather after family celebrations or spending Christmas with friends.
Here, you can celebrate, dine, and relax with regional cuisine, organic products, and an open, creative atmosphere.

P.S. If you’d like to spend Christmas at a hotel with others, they can organize it for you according to your preferences!

• Click here to visit the hotel’s website.
  

#5 SANDnature, Timmendorfer Strand

On the Baltic Sea, you can plan your Christmas however you like: Lifestylehotel SANDnature doesn’t offer a fixed program, but plenty of space for individual planning. Many guests visit family or enjoy quiet days by the sea with walks and fresh air, as well as relaxing retreats in their SANDrooms. Incidentally, even though it is an adults-only hotel and does not welcome children, the hotel is involved with “Global Family.” Instead, it offers accommodations for artists active in Global Family. The Müller family, who owns the hotel, has a firm motto: the concept of family can be taken even further.

• For more information about the hotel and its offers, please visit the hotel website.

🇪🇸 Spain – Christmas by the sea in Tenerife

If you prefer sunshine and mild temperatures over snowfall (or slush), the OCÉANO Health Spa Hotel in northern Tenerife awaits you.
Here, you can celebrate Christmas in a sustainable, healthy, and enjoyable way — with yoga, thalassotherapy, and a festive menu right by the Atlantic Ocean.
On December 24, the hotel will serve an exclusive Christmas dinner accompanied by selected wines and atmospheric music. It’s an unforgettable celebration with mild temperatures, palm trees, and the sound of the sea.

• Check out OCÉANO’s Christmas offer here.
  

Conclusion: Rethinking Christmas—sustainable and conscious

Christmas in 2026 can be whatever you want it to be—traditional or modern, snowy or sunny, spent alone or with others. The important thing is celebrating it in a way that suits your life. The world and people’s lifestyles are becoming more open. Traditions are changing. Who says Christmas must be celebrated under the tree with parents, children, and grandchildren? Maybe your personal Christmas ritual will emerge at a sustainable hotel between the mountains and the sea, where you can have new, conscious, loving, and green encounters.

Save this post for your next Christmas vacation.

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6 unique and sustainable wedding venues in and around hotels

Italian romance in Liguria

A garden party in a small Italian village. Mild temperatures and la dolce vita. A cozy room in a historic building for the wedding night.

Sounds good?

It’s possible at the Relais del Maro in Borgomaro, Liguria. For the Albergo Diffuso, the Scalambrin family has converted several of their century-old houses into a charming, sustainable hotel. Mama Piera still stands in the kitchen herself, preparing delicious Italian dishes according to family recipes. With its family atmosphere and romantic rooms, Relais del Maro is the perfect place for couples. In fact, the Scalambrin family is happy to organize weddings and offers creative, heartfelt advice.

Read more: Insider tip: The best eco-hotel of Liguria: Albergo Diffuso Relais del Maro in Borgomaro

Beach wedding in Bali

If you’re dreaming of a beach wedding but also want to experience authentic Bali, Puri Dajuma Cottages & Spa on the west coast of the island is an insider’s tip. Highly recommended if you want to have an intimate wedding without family and guests.

“It is beyond all doubt that Dajuma is the best place for weddings in all of Bali.” – Puri Dajuma Cottages & Spa

Thanks to the tropical surroundings and breathtaking sunset views over the ocean, every wedding ceremony here is an unforgettable experience. Whether you prefer an intimate ceremony in the beautifully decorated Beach Garden or a celebration with Balinese flair, the hotel’s dedicated team will ensure that your special day reflects your vision, providing impeccable service and attention to every detail. Away from the tourist crowds, you will find a place where romance, culture, and nature converge to create special moments. (Of course, you can also spend your honeymoon right here.)

• The wedding brochure is available as a PDF here.

Fairytale Wedding in the Allgäu

A wedding against the breathtaking backdrop of the Allgäu Alps is sure to be unforgettable.

With a view of the world-famous Royal Castles, your wedding at the Hotel Das Rübezahl — Romantic Hideaway & Spa will be a fairy-tale experience. Located in the heart of the Allgäu countryside, the hotel’s venue blends romance and nature. Passionate about love and weddings, the host family will support you with their experience and attention to detail as you plan your big day. The hotel’s “fairies and elves” will take care of everything you desire, including carriage rides, flower hearts, and surprises that will make your celebration unforgettable. The exclusive wedding suites, which feature a private spa powered by green electricity and a natural pond in the spa garden overlooking Neuschwanstein Castle, are particularly romantic.

For those who love adventure, the hotel offers the unique opportunity to exchange vows at its own mountain hut, accessible via a short hike. Upon reaching the summit, you will be rewarded with a breathtaking panorama.

• You can find more information on the hotel’s website.

A natural wedding on a country estate near Munich

If you’re looking for a relaxed, nature-inspired wedding venue, look no further than Gut Sonnenhausen in Glonn, near Munich. This former stud farm, with its lovingly restored farmhouse, offers an exceptionally atmospheric setting surrounded by rolling hills, blooming gardens and historic charm. Here, sustainability is truly embraced; for example, instead of releasing balloons into the sky, which could harm animals, a more mindful approach is taken. Instead, the focus lies on mindfulness, joy, and community. Whether in the sunny courtyard, the stylish estate restaurant, or the atmospheric riding hall – every season and weather has a special charm here. In the afternoon, you can relax in deckchairs in the courtyard while your guests enjoy friendly competitions such as boccia or ring toss. It’s the perfect way to make your celebration natural, warm and completely unforgettable.

• You can find information about the various venues and offers in the Gut Sonnenhausen wedding brochure.

Get married in a Catholic ceremony in Tyrol and celebrate within the walls of a historic monastery

If you’ve always dreamed of a church wedding in the Alps, look no further than the Hotel Klosterbräu in Seefeld, Tyrol. Just steps away from the registry office and the Roman Catholic St. Oswald Church, this traditional hotel provides the ideal setting for your special day. The former monastery has over 500 years of history and is now managed by the sixth generation of the Seyrling family, who run it with heart, experience, and attention to detail. You can celebrate in a unique atmosphere in the hotel’s own chapel, the historic wine cellar, or one of the individually designed rooms.

After the celebration, guests can stay in stylish rooms or luxurious suites. The Loft 500, with its panoramic bathroom, winter garden, and private sauna, is the absolute highlight for the bride and groom. The hotel is particularly nice for families or wedding celebrations with children, as it offers a large outdoor area and even a small petting zoo, so the youngest guests will feel at home, too. Five-star luxury meets sustainability here, ensuring that your wedding in Tyrol will be an unforgettable experience.

Spoil yourself on an island in the Seychelles

With its secluded sandy beaches and crystal-clear waters, Cerf Island in the Seychelles seems tailor-made for couples and destination weddings. The entire island is perfect for long walks and an ideal place for couples to tie the knot. Depending on their wishes, the staff at Cerf Island Resort can organize a civil ceremony on the beach, on the terrace of a private villa, or in a picturesque chapel. The possibilities are virtually endless. You can exchange vows on a hill overlooking turquoise waters or on a boat at sea.

• Information about weddings at the Cerf Island Resort in the Seychelles

Are civil ceremonies performed abroad recognized?

Yes, provided the wedding was performed by an official registrar in the country where it took place (e.g., Seychelles). However, you will still need an apostille, and the marriage certificate must be translated into your national language. Some countries, such as Denmark, offer multilingual marriage certificates.

Conclusion: Sustainable Weddings with Heart, Style, and Support

From a Mediterranean garden party in Liguria to a beach wedding in Bali, a fairytale wedding in the Allgäu to a natural country wedding near Munich, a church ceremony in Tyrol to an island wedding in the Seychelles, each of these sustainable locations offers its own unique magic. They all have one thing in common: you won’t have to worry about a single detail. The hosts have years of experience planning weddings and work with trusted regional partners, including florists, photographers, and musicians.

This means planning your wedding won’t be stressful, but an inspiring process where you can count on support, experience, and sustainability. Whether you’re planning ahead or want to get married spontaneously, the hotels will help you find the right setting and timing and take care of all the details that are important to you.

FAQs about sustainable weddings

Why should I make my wedding sustainable?

A sustainable wedding means celebrating consciously — taking the environment, people, and region into consideration. By doing so, you send a message about the values that are important to you: mindfulness, responsibility, and authenticity. It’s also satisfying to know that your celebration is beautiful and meaningful for you, your guests, and future generations.

How can a wedding be sustainable?

Planning is key to sustainability. Look for regional and seasonal service providers and products. Choose decorations made from natural or reusable materials and avoid disposable items. Many of our Green Pearls® partner hotels can help with this, offering everything from fair-trade floral decorations and green electricity to environmentally friendly travel options. Even small gestures count. Instead of releasing balloons, consider planting trees, throwing seed bombs, or supporting local projects.

Which hotels offer sustainable wedding packages?

In this article, we have introduced you to six very special locations – from Bali to Italy to Tyrol. All of these hotels are committed to treating people and nature with respect, short supply chains, regional cuisine, and fair working conditions. Whether it’s a beach wedding, an alpine panorama, or a romantic estate, sustainability is at the heart of all of them – without compromising on comfort or style.

In general, you should pay attention to the following things when choosing a sustainable wedding location if you want to celebrate a sustainable wedding:

• Operating with renewable energy and electricity
• Plant-based catering options:
• No plastic decorations or balloons
• Natural decorations
• Referrals to other sustainable service providers (e.g., florists, caterers, etc.)

Is a sustainable wedding more expensive?

Not necessarily. You can often save money by making more conscious choices, working with regional service providers, and focusing on quality over quantity. Many sustainable hotels also offer tailor-made packages that suit your wishes and your budget.

How can your guests contribute to a sustainable wedding?

Your guests can also help to keep the ecological footprint of your celebration small – for example, by traveling in a climate-friendly way, bringing sustainable gifts, or enjoying the buffet mindfully. You can lovingly point out on your invitation that sustainability is important to you and also offer assistance, for example, with traveling by train—this is often received with enthusiasm.

This is an update from February 20, 2018.

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“Bavarian cuisine is characterized by hearty, substantial dishes that are best enjoyed without counting calories.” – Manuel Mandei

Chef Manuel Madei, known for his down-to-earth cuisine, prefers sticking to the original rather than chasing trends. This is evident in his recipe for braised organic beef shoulder, which features traditional preparation methods and classic side dishes. To him, the goal isn’t to reinvent the classic, but to prepare it the way you want it: honest, intense, and cooked to perfection.

Organic meat. With responsibility.

The meat is, of course, crucial to the success of the dish. Gut Sonnenhausen’s owner, Georg Schweisfurth, comes from a family of butchers, so he places great importance on provenance and animal welfare. The restaurant exclusively uses organic meat from its partner company Herrmannsdorfer Landwerkstätten.

Farmers raise the cattle there for at least two years, giving them access to pasture or a spacious outdoor pen with straw. The life in the fresh air is evident in the final product.

Permaculture vegetables

The vegetables used for side dishes (or main courses) at Gut Sonnenhausen are also locally sourced, primarily from the estate’s expansive organic garden, which adheres to permaculture principles. Classic soup vegetables, such as carrots and celery, give the stew its natural sweetness and depth.

Here are two tips for preparing braised organic beef shoulder

• Non-alcoholic organic wine from your region provides the desired aroma without the alcohol, making it perfect for a modern, conscious lifestyle.
• Although you can reduce the cooking time by using a higher temperature, it is better to braise at a lower temperature for a longer time. This will make the meat more tender.

Print

Braised beef shoulder

Organic beef stewed according to the recipe from Gut Sonnenhausen (sustainable hotel near Munich).

Course Dinner, festive dish, roast

Cuisine germany

Keyword beef roast, braised beef, organic meat

Cook Time 5 hours hours

Equipment

• 1 roasting pan for stove and oven

Ingredients

• 1 1/2 kg beef shoulder from certified animal husbandry
• 2 tbsp clarified butter
• 3 onions
• 1 carrot
• 1/4 celery
• 1/2 leek
• 2 tbsp tomato paste
• 3 tomatos
• 2 bottles dry red wine tip: alcohol free
• 3 bay leaves

Instructions

• Season the beef shoulder with salt and sear on all sides in a tablespoon of clarified butter.
• Remove the meat from the roasting pan and sauté the cleaned soup vegetables.
• Add the tomato paste and peeled, crushed tomatoes and sauté briefly.
• Deglaze with red wine and bring to a boil.
• Place the meat and bay leaves in the stock and cook at 180 °C (356 °F) for about 1 ½ hours in the oven. Then turn the temperature down to 110 °C (230 °F) and braise for another three hours.
• Check the consistency of the meat with a meat fork or a sharp knife. You should feel almost no resistance when piercing the meat. If you are not satisfied with the result, simply continue braising for another hour.

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At Green PearlsⓇ, we have over a decade of experience supporting sustainable accommodation providers with their communications, so we encounter this topic repeatedly. We are critical of the idea of offsetting CO₂ emissions simply by planting trees. After all, ‘planting trees’ can easily amount to greenwashing and is often used for this very purpose. “For every product purchased, we plant a tree” – who hasn’t heard this advertising slogan? At the same time, however, there are also meaningful long-term forest and ecosystem projects that can support biodiversity and climate resilience. As a traveller, you can support these projects with complete confidence.

But why tree-planting projects are often presented as a way to compensate for part of the emissions associated with travel?

Climate protection is now an issue in all areas of our lives — and almost every activity results in CO₂ emissions. Flying, in particular, generates several tons of greenhouse gases per person on a single long-haul flight, and these emissions are even more harmful to the climate when released at high altitudes. From winter 2025/26 onwards, passengers will be able to see these emissions for the first time thanks to the new Flight Emissions Label (FEL) from the European Commission. The aim is to make the climate impact of flights more transparent, even though participation by airlines is currently voluntary (which unfortunately demonstrates the power of the lobby in this area once again).

But what can you do if your trip causes a large amount of CO₂ emissions? Tree planting campaigns offer one solution: by absorbing CO₂ and releasing oxygen, trees are meant to offset the negative effects of travel. While this sounds straightforward, the actual climate impact depends heavily on how and where projects are implemented.

The problems with planting trees to offset emissions:

#1 The calculations

The explanation often given for why tree-planting projects are useful as part of broader climate mitigation efforts: “A tree absorbs X kilograms of CO₂.” However, such calculations only apply to mature trees (for example, a 35-metre-high spruce stores around 2.6 tonnes of CO₂ during its 100-year life cycle). However, compensation projects usually involve planting seedlings that take decades to reach a stage where they can store significant amounts of CO₂.

#2 Lack of care

Time and again, it has been shown that compensation planting campaigns result in a seedling being placed in the ground and then left to fend for itself. Without proper care, the saplings dry up, get eaten by animals, or die. Therefore, there is no guarantee that a seedling will grow into a tree.

#3 Individual trees instead of ecosystems

Another study shows that, in theory, such maintenance would be unnecessary. However, this works only if we protect functioning ecosystems instead of creating monoculture plantations. The study shows that many researchers argue that protecting intact ecosystems can provide broader long-term environmental benefits than isolated tree-planting campaigns.

#4 Whether projects create measurable additional climate benefits beyond what would have happened anyway

However, when it comes to protecting existing forest projects, climate partners describe the difficulty of guaranteeing that the protection will bind ADDITIONAL emissions caused by travel. In other words, the forest already exists, but those who want to offset emissions demand a NEW positive effect on the climate.

#5 Forest fires

Climate change worsens the risk: wildfires increasingly threaten forests. When fires break out, they release CO₂ that took years to store. As a result, the climate benefits associated with reforestation projects can be reduced or reversed by wildfires and extreme weather events.

#5 Wrong tree species, wrong areas

In 2024, The Guardian revealed that reforestation projects had targeted African savannas, even though forests do not naturally grow there. Scientists warn that this will potentially disrupt existing ecosystems and biodiversity. Similarly, ecologists criticize eucalyptus farms in Brazil because eucalyptus is not a native species there.

#6 Displacement of people

Displacement for projects promoted as climate or environmental initiatives is particularly problematic. In Uganda, for instance, a whole region lost its land to a forestry company that advertised “climate protection through reforestation.” Around 10,000 people were forcibly displaced.

“In my experience, tree planting often borders on greenwashing. I think social projects that directly help people are better.” —Stefany Seipp, Managing Director of Green PearlsⓇ Unique Places

Is planting trees for climate purposes a bad thing?

No, you can’t say that across the board. Trees are essential for our planet, and therefore, for our survival. However, some tree-planting campaigns are criticized for focusing more on marketing claims than on measurable long-term environmental impact and, in the worst case, they can even cause more harm than good. A commentary on The Conversation sums it up as follows: “Corporate tree planting primarily creates a positive image, but it can actually harm the planet and local communities if it is done without considering existing conditions.”

How can we identify greenwashing in the context of “planting trees for the climate”?

As a consumer, you have more power than you might realize. CO₂ compensation offers exist because there is demand for them. This makes it all the more important to take a close look:

• Ask questions: Where are the trees being planted? What types of trees? Who is responsible for their care?
• Demand transparency: Reputable projects openly answer these questions, often without you having to ask, e.g., on their website. Greenwashing campaigns usually fall silent quickly.
• Think holistically: Don’t just consider “one tree per night,” but also everything else involved. Does your chosen accommodation promote sustainability in other ways? Is the tree-planting campaign part of a comprehensive strategy, or is it the only measure? We prefer projects that focus on climate, people, and biodiversity simultaneously. A well-thought-out tree planting measure can certainly fit the bill!

Travel blogger Julia Lassner (Globusliebe) sums it up perfectly:

“I always ask where the trees will be planted and if they will be cared for properly. Most of the time, I don’t receive an answer, and suddenly, there’s no more interest in working together. This quickly shows me which companies are being honest and which are just greenwashing.” —Julia from Globusliebe

How hotels with comprehensive environmental and resource-conscious strategies approach the topic of “planting trees”

CO₂ offsetting is a major issue for our Green Pearls® accommodations. There is one point on which all agree: prevention is better than compensation.

Avoiding CO₂ instead of sugarcoating it

Alessa Konrad, from the Naturhotel Outside in East Tyrol, is often contacted by companies looking to sell CO₂ offset projects. Her response is always the same:

„As an environmentally certified nature hotel, we are committed to sustainability and resource conservation, but our approach goes beyond planting trees. We implement measures directly in the hotel and share them with our guests. These measures include free pick-up from the train station for guests arriving by public transportation, regional shopping, eliminating disposable products such as bath slippers, using energy-efficient technologies in the wellness area, and maximizing our PV system.“

The approach is clear: first and foremost, emissions should be avoided where they arise. This applies not only to hotels but also to travelers themselves. For example, it is better to travel by train than by plane, to rent a suitcase than to buy a new one, and to stay in a sustainable hotel than in a hotel from an international chain.

Marion Muller from the North German hotel association SANDcollection says that they are always mindful of the companies they support at their sustainable Lifestylehotels, SANDnature, and SANDglow. These include MyBoo bamboo bicycles for rent, Samova tea for breakfast, and climate-neutral, recycled toilet paper from Green Hygiene. Incidentally, the latter’s “climate neutrality” is achieved through solar energy, both its own and that promoted by Climate Partner, rather than through trees.

Successful forest projects—when they are properly planned and executed

However, criticism of “planting trees for the climate” does not mean a complete rejection of the idea. In fact, some Green PearlsⓇ hotels have launched impressive projects that promote biodiversity and strengthen ecosystems.

Primordial cloud forest in the Peruvian Andes

One of the Inkaterra Machu Picchu Pueblo Hotel’s signature projects is its cloud forest initiative. When the hotel’s founder, José Koechlin, acquired the property in the 1980s, the former cloud forest had already been cleared and converted into agricultural land. Rather than accepting this, Koechlin began gradually restoring the original forest around the hotel.

Today, around 30 years later, guests can witness the results of this pioneering work firsthand: orchids, butterflies, and rare bird species such as the Andean cock-of-the-rock. Machu Picchu was recognized in 2017 as part of a broader climate and sustainability initiative

What makes it special: The focus has always been on a genuine, long-term commitment to nature and biodiversity, not quick CO2 compensation.

Planting a forests right outside one’s doorstep

Many European hotels are also focusing on reforestation and forest protection—directly at their own accommodations. However, this is not necessarily a compensation measure; rather, it is hands-on nature conservation: 

• Gut Sonnenhausen, Bavaria
  

  Several years ago, the hotel planted around 400 trees and over 10,000 shrubs along its mountain trail. Today, guests, employees, and wildlife alike enjoy the increased diversity of flora.

• Naturresort Gerbehof, Lake Constance
  

  The organic hotel near Friedrichshafen is surrounded by its own forest. The hotel uses the wood for its own furniture, among other things, while dead wood and wood infested with beetles are used to generate energy. There is also a forest rest area for wild animals. Hostess Ursula Wagner criticizes the practice of using trees purely for CO₂ compensation: “There’s a lot of greenwashing in this area.”

• OLM Nature Escape, South Tirol
  

  Rather than planting trees elsewhere, OLM has created its own wild garden with biotope plants, including old regional fruit tree species. “For us, real climate protection is about quality, not quantity. We take responsibility locally instead of relying on distant projects,” says Astrid Hellweger, the host.

• My Arbor, South Tirol
  

  As a “tree hotel,” My Arbor is a sustainable wellness hotel closely connected to the forest. New trees, such as spruce, Swiss stone pine, fir, and larch, are regularly planted around the hotel. This process binds CO₂ and strengthens biodiversity, preserving the forest. Spruce trees are also part of the ecosystem. Host Alexandra Huber explains, “The problem is that spruce trees are susceptible to bark beetles, which sometimes destroy entire slopes. That’s exactly why we’re trying to replant them.”

• Hotel Klosterbräu, Tirol
  

  In addition to its own forest, which provides wood for the nature rooms, for example, the hotel launched a new project in 2025. Together with guests, 300 apple trees were planted on the parish hill. Once the fruit is ready, it will be used in the hotel for everything from apple strudel to animal feed for the hotel’s petting zoo.

A forest in the middle of the city

The Hotel Luise in Erlangen proves that forest projects can be established in urban areas as well. A microforest with over 200 trees was created there, designed according to ecological principles with varying plant heights that function together like a real forest.

Laura Heufelder from the hotel explains:

“Our microforest improves the microclimate and has become a paradise for birds, insects, and small animals. However, our primary goal is to reduce operational emissions as much as possible. We only offset unavoidable CO2 as a last resort. This approach benefits the environment and the economy, as it creates jobs.”

Protect and enjoy your own forest

Not all sustainable hotels plant new trees—some protect the surrounding forest and allow guests to experience it in a unique way.

Paradiso Pure.Living Vegan Hotel , South Tyrol

The Paradiso Pure.Living Vegan Hotel is located at an altitude of over 2,000 meters in the heart of the Schlern-Rosengarten Nature Park, which is protected by UNESCO, on the Seiser Alm. In this sensitive environment, nature conservation is paramount. To minimize traffic pollution, guests are only allowed to drive their cars on arrival and departure days. During their stay, cars must remain in the parking lot.

The hotel provides a special transit permit for this purpose, which park rangers check. This ensures that the alpine nature is preserved for future generations to enjoy.

Hotel Klosterhof – Alpine Hideaway & Spa, Bavaria

The adjacent forest is also a focal point at the Klosterhof – Alpine Hideaway & Spa in Bayerisch Gmain. Guests can experience it through mindful forest bathing, which promotes relaxation and a new awareness of nature. The experience is enhanced by a herb garden and a “green wall” at the buffet where guests can harvest fresh herbs.

The goal is not to offset CO₂, but to bring nature to life, appreciate its resources, and bring a piece of nature into guests’ everyday lives.

Overnight stays supported by certified climate compensation projects

A special case in our network is the SCHWARZWALD PANORAMA in Bad Herrenalb. Stephan Bode’s establishment is considered a pioneer in sustainable hospitality. Its gold organic certification, zero-waste breakfast buffet, and hotel rooms made from 100% recyclable materials (“circular living”) set new standards.

However, not all emissions can be avoided here either. To offer “climate-neutral overnight stays” and “climate-neutral conferences,” the hotel works with ClimatePartner. The principle remains clear: reduce before compensating. However, unavoidable emissions are transparently offset – among other things, through two forest projects that are part of a larger portfolio of 20 recognized climate protection initiatives.

According to SCHWARZWALD PANORAMA and ClimatePartner, projects contributed to reducing, avoiding or compensating 5,710 tons of CO₂₂ and collected 6,010 kilograms of plastic. Additionally, 112 trees were planted in 2023 and 2025, both in Germany and internationally, as part of a comprehensive climate protection initiative.

FAQs and Tips: Contribute to climate mitigation efforts caused by travel through tree planting

Is planting trees an effective way to offset CO2 emissions?

Yes and no. It only makes sense if it is well thought out, appropriate for the location, and designed for the long term. Many projects fail due to a lack of maintenance or because they serve marketing purposes more than climate protection purposes. To really make a difference, you should primarily avoid emissions and offset unavoidable emissions through recognized climate protection projects (not necessarily tree planting).

How can I spot greenwashing?

Be skeptical of promises such as “one tree for every tube of toothpaste sold.” Ask questions: Where are the trees planted? Who takes care of them? Reputable companies answer these questions transparently, companies using vague environmental marketing claims not.

How can I get involved?

• Ask questions: Feel free to email companies that advertise tree-planting campaigns.
• Plant locally: Plant trees in your own neighborhood so that you can take care of them yourself or at least see the results.
• Consume mindfully: As Ursula Wagner from Naturresort Gerbehof emphasizes, “Everyone should pay attention to the environment and nature in their daily lives. Does the light always have to be on? Do I need products like avocados, which require huge amounts of water?” Being mindful in everyday life often saves more CO₂ than symbolic planting campaigns.
• Think creatively: Fabienne Anhamatten from the Hotel Bella Vista in Zermatt provides a good example. She didn’t dispose of her Christmas tree, but rather planted it in the spring, allowing it to remain part of the cycle.

In conclusion, we would like to emphasize that genuine climate protection while traveling begins with making many small, mindful decisions along the way, not with planting a tree.

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Der Beitrag Tree planting and climate protection: greenwashing or a meaningful contribution to more conscious travel? erschien zuerst auf GREEN TRAVEL BLOG.