Which type of active vacation is right for you?

Would you rather be by the water or in the woods? There are currently six popular types of active vacations, and one of them is sure to appeal to you.

Here’s an overview of them—including recommended regions and unique accommodations. Some hotels provide equipment, tour recommendations, guides, and practical logistics to help you with your outdoor adventures.

#1 Hiking & Trekking: Taking it slow

Hiking is one of the most popular types of active vacations. And it’s easy to see why: often, all you need is a good pair of shoes, some time, and a bit of motivation. While a solid level of basic fitness is helpful, you’ll find a trail in most regions that suits your ability level. Hiking offers something often lost in everyday life: peace, focus, and a deep connection with the landscape.

For your hiking vacation, we recommend regions that not only offer classic, scenic trails, but also actively develop nature-friendly concepts.

The team at SCHWARZWALD PANORAMA in Bad Herrenalb raves about the “Albtal Abenteuer Track,” which begins right near the hotel. The route takes you off the beaten path through the northern Black Forest. Fallen branches, muddy sections, and steeper stretches (with rope assistance) are all part of the experience. Rather than perfectly groomed trails, the focus is on providing a genuine trekking experience with a wilderness vibe. At the same time, the route was designed to take protected areas and sensitive habitats into account. This means that although it feels like you’re hiking off the beaten path, you’re not.

Hiking with Guides and Rangers in the Hohe Tauern National Park

East Tyrol is another great place to enjoy active vacations and nature experiences. The Naturhotel Outside in Matrei is located in the heart of the Hohe Tauern National Park, between the Großglockner and the Großvenediger. This hiking hotel helps you plan and carry out your hiking vacation all year round, offering guided tours and equipment rentals. As hiking concierge Karin Steiner explains in an interview, the focus is on consciously experiencing the mountain world.

Read her hiking tips for the Hohe Tauern here.

Llama Trekking

The APIPURA hotel rinner in Ritten, South Tyrol, is a particularly leisurely option. Through a nearby provider, you can go hiking with llamas and alpacas. The animals are led by hand and set their own pace. A variety of tours are available, ranging from relaxed family outings to longer hikes toward the Dolomites or the Three Peaks.

Quick Sustainability Check: Hiking

Hiking is generally considered an eco-friendly travel activity. However, how you behave while you’re there matters most.

Our tips:

• Stay on the marked trails.
• Don’t leave any trash behind.
• Respect wildlife and quiet zones.
• Use public transportation or shuttle services to reach your starting point.
• Support local guides and small businesses.

#2 Cycling & E-Bike Tours: Explore the regions in depth

Hardly any other form of travel is booming as much as cycling and e-bike vacations right now. Regions like South Tyrol are particularly benefiting from this trend: well-maintained trails, mountain panoramas, alpine pastures, and valleys make the region ideal for tours suited to a wide range of fitness levels.

E-bikes make it possible to easily cover longer distances or climb higher elevations. At the same time, they provide a more leisurely travel experience than driving.

Alpine hotels with e-bike rentals

The Paradiso Pure.Living Vegan Hotel sits at an elevation of 2,000 meters in the heart of the Seiser Alm mountain range in the Dolomites. In the summer, numerous mountain and e-bike trails begin right outside, offering panoramic views of the UNESCO-protected natural surroundings. Guests can rent e-bikes at the hotel and explore the region without a car. Since the hotel is located in a protected nature reserve, traffic is regulated anyway. To minimize the impact on the sensitive mountain landscape, for instance, you can only drive your car to the hotel on your arrival and departure days with a permit.

The adults-only, vegan hotel LA VIMEA is located in Naturns, near Merano—a region known for its extensive network of bike trails. Here, a Mediterranean climate, orchards, and alpine mountain landscapes converge. You can rent e-bikes at the hotel and use them to explore leisurely valley routes or more challenging mountain tours.

Bicycles can also be easily rented by guests at My Arbor near Brixen. The hotel partners with Sportservice Erwin Sticker, a local provider, for this service. The desired equipment is delivered directly to the hotel. If you bring your own bike, you can safely store (and charge) it in the large bike room. Mountain bikers can choose from downhill trails across the Plose or long routes into the Dolomites.

We recommend the Klosterhof – Alpine Hideaway & Spa in the Berchtesgadener Land region as the fourth hotel with its own e-bike rental service. The hotel is the departure point for numerous tours through the German Alps.

Guided bike tours & local activities

The Ritten region of South Tyrol is another diverse biking destination in the Alps. Here, the ADLER Lodge RITTEN not only offers free e-bike rentals, but also organizes guided e-bike tours several times a week (free of charge). Popular tours include those to the Earth Pyramids..

The APIPURA hotel rinner is a partner of the Ritten Tourist Association. They also offer weekly e-bike tours led by local guides. As a guest of the hotel, you will receive the RittenCard free of charge. It covers bike rentals and tours.

Quick sustainability check: E-Bikes & Bicycles

Cycling trips can help reduce car travel in the local area—especially in regions with good infrastructure. Nevertheless:

• Do not ride off-road
• Respect delicate alpine and forest trails
• Proper battery maintenance
• Use local rental shops

You can also find more inspiration here:

• Sustainable Cycling Vacations
• E-Bike Vacations at Hotels

#3 Experience the water: Rafting, SUP & coastal adventures

Water and vacations are a great combination, especially in the summer. However, lakes, coastlines, and rivers are sensitive ecosystems, so you should exercise extra caution when participating in water sports.

Therefore, the Hotel Korinjak on the Croatian island of Iz focuses on peaceful water activities, such as kayaking and stand-up paddleboarding. Many guests either bring their own equipment or rent it from small, local providers. This allows visitors to fully experience the coastline free of motorboats and extensive infrastructure.

The Lifestylehotel SANDnature in Timmendorfer Strand is an ideal place to start your windsurfing, SUP, or kayaking adventure on the Baltic Sea. In partnership with local surf schools (e.g., Surfschule Timmendorfer Strand), the hotel offers lesson booking and equipment rentals. With its shallow entry points, the Baltic Sea is considered a great spot for beginners.

Whitewater Rafting in the Alps

Are you looking for some action? Rafting might be just the thing for you! Two accommodations in Tyrol have shared their rafting tips with us:

The Stanglwirt organic and wellness resort recommends whitewater rafting tours on the Tiroler Ache. They partner with Mountain-High, a provider offering a wide range of options, from family-friendly rubber dinghy trips to more athletic tours. Ramona from Stanglwirt emphasizes the importance of partnering with regional providers and notes that the guided tours combine nature experiences with safety.

The Summit Lodges in Pfunds and Schloss Lerchenhof in Carinthia also offer rafting adventures with professional local guides.

The Summit Lodges are vacation homes that can accommodate up to six people. They are located close to the famous Imster Schlucht rafting route. You can find more information about the tours (for pros or families) at Lemmingtours.

The Hotel Schloss Lerchenhof is a great fit if you enjoy slow food, farm-fresh produce, and a family-friendly atmosphere. You can find information about rafting on the Gail River on the linked page.

Sustainability check: water sports

Not all water sports are environmentally friendly. It is particularly important to consider:

• Travel by non-motorized means whenever possible
• Keep your distance from nesting areas and reed beds
• Do not chase animals
• Do not bring sunscreen containing harmful ingredients into the water
• Only use designated areas
• Follow local rules

Learn more:

• How can water sports be made more eco-friendly while on vacation?
• How sustainable are surfing and kitesurfing?

#4 Winter active holidays

These days, a winter vacation doesn’t have to mean just skiing. Due to a lack of snow in many places, many regions are expanding their offerings to include quiet, nature-based activities, such as winter hiking, snowshoeing, and cross-country skiing.

At the same time, some ski resorts are trying to be more environmentally conscious. For example, they are developing artificial snow systems that use water specifically dammed for this purpose or switching their gondola operations to green energy.

Several Green PearlsⓇ hotels are located right on the slopes. The Paradiso Pure.Living Vegan Hotel is in the Dolomiti Superski area. The Hotel Bella Vista Zermatt, on the other hand, offers access to the renowned Matterhorn Ski Paradise in the Zermatt ski area.

Winter activities without skiing

If you’d like to stay active without skis, the Hygna Chalets in the Tyrolean Alpbachtal offer a beautiful setting for winter hikes or snowshoe tours. The chalets provide a peaceful retreat featuring a sauna, an infinity pool, and, in some cases, a private hot tub. The hot tub is filled and heated at the touch of a button and, thanks to modern technology, operates as energy-efficiently as possible using green electricity.

My Arbor on the Plose offers guided winter hikes, and the Plosebob is an excellent place to explore.

Sustainability check: winter sports

Winter vacations are complicated. Snowmaking systems and lift infrastructure are often criticized, and climate change poses challenges to traditional winter sports.

Traveling more sustainably in the winter can mean:

• Choose ski resorts with guaranteed snow; though they still use artificial snow, at least it’s supplemental, not the sole source
• Rent winter gear (skis, snowshoes, etc.) instead of buying it
• Stay longer instead of taking weekend trips.
• Take the train instead of driving
• Try activities that don’t require extensive infrastructure (e.g., cross-country skiing instead of downhill skiing)
• Choose accommodations that clearly communicate their energy and mobility policies.

#5 Mountaineering & Canyoning

Are you looking for a challenge on your active vacation? Not to break any records, but rather to build mental strength, improve focus, and connect with nature.

Mountaineering has been an integral part of Zermatt’s identity for decades. The Hotel Bella Vista Zermatt is an ideal base for alpine mountaineering tours—from guided Breithorn ascents for beginners to the renowned Matterhorn climb for seasoned mountaineers.

Canyoning offers a unique adventure experience. It involves navigating gorges, waterways, and natural rock formations. The Italian hotel Relais del Maro recommends tours with “Movimento & Natura” in Liguria. The routes begin just 20 minutes from the hotel and wind through clear mountain streams and narrow gorges. Professional guides accompany participants on these tours, which are tailored to different skill levels.

Mountain sports sustainability check

This is especially true in sensitive mountainous regions:

• Only go on challenging hikes with experienced guides
• Do your research beforehand (weather, conditions, difficulty level) and assess your own abilities honestly
• Respect weather conditions
• Do not use drones in protected areas
• Do not take shortcuts across the terrain
• Opt for small group sizes

#6 Adventure & Multi-Sport

Active vacations aren’t just about traditional sports. Multisport activities, outdoor challenges, and nature workshops are also growing in popularity.

Paragliding as an alternative to skydiving

Paragliding is an exciting trend. Unlike skydiving, paragliding does not require a plane to launch the pilot. Flights typically begin from a mountaintop. Consequently, paragliding produces significantly fewer emissions.

The regions around Plose, Wilder Kaiser, and Berchtesgaden have many tandem flight providers, such as My Arbor (Tandem-Fly), Stanglwirt Organic and Wellness Resort (several providers are listed on the Wilder Kaiser region’s website), OLM Nature Escape (12 kilometers away in Ahornach), and Klosterhof – Alpine Hideaway & Spa (where you can find several providers at the Bad Reichenhall tourist information office).

Active games, workshops, and outdoor adventure parks

Those who prefer to stay on the ground won’t be disappointed, either.

For instance, the Hotel Klosterbräu in Seefeld offers the “Men Craft Days” program. In the winter, guests can enjoy activities like snowshoeing, ice bathing, biathlon shooting, and igloo building. In the summer, guests head out into nature together to enjoy activities like fishing and chopping wood.

The SCHWARZWALD PANORAMA recommends the “Black Forest Games.” These team challenges include archery, horseshoe throwing, and laser biathlon.

At Schloss Lerchenhof, visitors can enjoy a rock labyrinth surrounded by nature, complete with a zip line, high-ropes courses, and a forest adventure trail. The Immenstaad Adventure Park on Lake Constance, located near the Naturresort Gerbehof, offers a similar experience.

Sustainability check: Adventure holidays

Taking action doesn’t have to be bad for the environment. The key factors are:

• local providers
• small groups
• safety standards
• respectful treatment of landscapes and nature
• as little additional infrastructure as possible

Conclusion: Active vacations work best when you respect nature

An active vacation, whether it involves hiking, biking, water sports, or adventure travel, is a wonderful opportunity to experience your destination more deeply, gain new experiences, and reconnect with nature. At the same time, you’re improving your health and relaxing your mind in a way that’s completely different from lounging on a beach chair. During a challenging trek, for example, you must focus on each step, leaving no time to think about anything else.

However, for the sake of the environment, it’s important to choose and plan activities thoughtfully, considering the impact on animals, plants, and local communities. Professional guides can help you safely and respectfully experience regions, especially sensitive natural areas or more demanding sports.

Der Beitrag Active vacations with integrity: Experience nature, travel more mindfully erschien zuerst auf GREEN TRAVEL BLOG.

Whether you’re a fan of major franchises or niche indie films, seeing the locations of famous scenes or iconic moments in person might be a factor in your choice of destination. Sounds straightforward at first, right? Not necessarily. In this blog post, we’ll show you not only the critical side of set-jetting but also locations and film sets that you can visit with a minimal environmental footprint. And maybe you’ll be just as surprised by some of these places as we were!

The Case of Maya Bay: When set jetting goes too far

Some places have become so famous because of movies that they can barely withstand the resulting surge in visitors. A striking example is Maya Bay in Thailand. This small bay on the island of Koh Phi Phi gained worldwide fame as an “untouched island paradise” after appearing in the Hollywood film The Beach, starring Leonardo DiCaprio.

At peak times, Maya Bay received up to 5,000 visitors daily. The consequences were severe. According to Thai authorities, around 90 percent (!) of the coral reefs were damaged in 2018. The government subsequently decided to close the bay to tourism completely so that nature could recover. Maya Bay reopened in 2022 – but with significantly stricter rules and a tightly regulated flow of visitors.

This is what Maya Bay looks like in 2026

Travel blogger Willy Thuan describes the current regulations for visiting on Phuket101: he visited the bay in the 1990s (before the movie craze) and returned in 2026. He reports on the large crowds on the jetties, ranger announcements over loudspeakers, and the strict regulations in place to protect the natural environment. For instance, visitors cannot swim, touch the coral, feed the fish, or take sand with them. Drone flights are also prohibited without a permit.

Our take on Maya Bay

Maya Bay is a prime example of how film hype can drastically change (and destroy) fragile travel destinations. That’s why we don’t currently recommend the bay as a travel destination. Instead, there are many other coastal towns and island regions in Southeast Asia that are less crowded and where you can enjoy nature in a more mindful way—you can find some of them in our Green Travel Guide for Southeast Asia.

The goal: visit film locations without recreating the situation in Maya Bay.

Cabo Blanco: Where “The Old Man and the Sea” Came to Life

Incidentally, the phenomenon of celebrities making travel destinations popular—and thereby indirectly contributing to the strain on nature and ecosystems—is by no means new.
One example of this is Cabo Blanco on the northern coast of Peru. In the 1950s and 1960s, this remote coastal town was considered an exclusive gathering place for international celebrities, millionaires, and so-called “big game” anglers. Ernest Hemingway spent several weeks here for the film adaptation of his world-famous novel “The Old Man and the Sea”.

Big-game fishing was considered chic

During that time, Marilyn Monroe, John Wayne, and Paul Newman were also staying at the famous Cabo Blanco Fishing Club. However, unlike in the novel, this wasn’t an existential story about a poor fisherman fighting for his survival against a marlin. Instead it was considered chic to catch the biggest fish possible — and, of course, to be photographed with them. Several world records were set, including the capture of the largest blue marlin ever recorded.

This world record will likely remain unbroken forever: The International Union for Conservation of Nature (IUCN) now classifies the blue marlin as “vulnerable.” Populations in the Atlantic, Indian, and Pacific Oceans are considered overfished yet continue to be targeted by fishermen. And we probably don’t need to discuss the ethics of trophy hunting – whether in the water or on land. Today, however, industrial fishing is massively decimating fish populations and putting them under pressure.

It is all the more exciting, then, that Cabo Blanco, a place closely tied to fishing, albeit on a different scale, is now trying to chart a new course.

From a fishing club to marine conservation

With the Inkaterra Cabo Blanco, a hotel project is taking shape in Cabo Blanco that focuses on nature and marine conservation. The Peruvian hotel group Inkaterra (part of the Green Pearls® network) is combining the area’s eventful history with long-term conservation and research projects.

Inkaterra has been active in the area since long before the luxurious hideaway opened. The “Ocean Forest” project includes scientific research, sea turtle conservation efforts, educational initiatives, and promoting traditional fishing methods. The family-run company also established a private marine reserve directly in front of the hotel.

The restored fishing boat “Miss Texas,” which Hemingway himself used to sail, is part of the concept that bridges the past and the present. Rather than trophy fishing, however, it now introduces guests to the Pacific Ocean and its inhabitants.

Other films that put Peru on the map

Incidentally, Inkaterra’s history is closely intertwined with the history of Peruvian cinema. Inkaterra founder José Koechlin co-produced the two classic films “Aguirre”, The Wrath of God (1972) and “Fitzcarraldo” (1982), and subsequently chose the first locations for his hotels near the film sets (Inkaterra Machu Picchu Pueblo Hotel and Inkaterra Reserva Amazónica). His connection to film and his efforts to promote his homeland, Peru, on the silver screen were also recognized by “Paddington in Peru” director Dougal Wilson. Paddington even visited Inkaterra (as a statue) together with the British ambassador.

In the footsteps of James Bond

Of course you know James Bond. He’s arguably the most famous secret agent and spy—or perhaps more accurately, hitman?—for England. He’s a playboy surrounded by women, money, and cars. There have already been 25 films, with many familiar faces—such as Sean Connery, Roger Moore, and, most recently, Daniel Craig—playing the role.

According to media reports, the search is currently on for a new face. (There’s an interesting story about this involving Angelina Jolie, who was offered a “Bond girl” role in 2006. She turned it down, saying she could play Bond instead.)

In his films, professional assassin 007 has sped past two of our Green PearlsⓇ partners:

• In James Bond’s “For Your Eyes Only” (1981), Roger Moore (Bond) is chased through the Dolomites on motorcycles and skis. The famous chase scene was filmed not far from the Paradiso Pure.Living Vegan Hotel
• “Quantum of Solace” starring Daniel Craig as James Bond was partially filmed on Lake Constance. The “Tosca Eye” from the floating stage in Bregenz is clearly visible in the film and is only about 30 kilometers from the Naturresort Gerbehof

Jason Bourne – the new spy legend began in Imperia

Just as the James Bond franchise was experiencing a slump (shortly before the last Pierce Brosnan film), The Bourne Identity filled movie theaters. Hailed by critics as the beginning of a “new era of spy films,” the 2002 film stars Matt Damon.

The film opens with Italian fishermen pulling a man with two bullets in his back out of the Mediterranean Sea. He’s still alive but has lost his memory. It turns out that the CIA had stationed him as an agent in Paris and has now sent killers after him. Unlike Bond, Bourne is a more sensitive and likable character. Instead of futuristic gadgets and flashy special effects, Bourne delivers “hard-hitting, realistic action.”

The movie was so successful that there have already been four sequels, and Bourne 6 is in the works. The James Bond films starring Daniel Craig are also said to have been inspired by Bourne—in that Bond now sometimes shows emotion and the fight scenes seem more “realistic.”

And where did this new era of spy films begin? In the Old Port of Imperia, Liguria, where the Albergo Diffuso Relais del Maro welcomes guests. (Well, almost—the hotel is actually located in the quieter village of Borgomaro.) In the opening scene, when the agent is discovered and brought ashore at the pier, Bourne actor Matt Damon walks along the harbor of Imperia looking confused.

German TV series

#1 TATORT – Germany’s cult crime series has become a window into the country

If you want to understand Germany, you should watch at least one episode of “Tatort.” The crime series has been airing every Sunday evening on ARD since 1970 (except during the summer break) and has long since achieved cult status. Millions of people watch it regularly, discussing the perpetrators in their living rooms and online, or even getting together for “Tatort public viewings.”

What makes it special: Each region tells its own crime story and has its own main characters. Whether Hamburg, Vienna, Münster, or Lake Constance—every city brings its own investigators, dialects, and settings to the table. As a result, “Tatort” has almost incidentally become a cinematic tour of Germany. Many fans rediscover regions they barely knew before and then visit them on their next vacation.

“Tatort” in Erlangen

The Franken-Tatort episode was filmed in Erlangen, among other places—right where the Hotel Luise now stands, with its “circular hotel rooms.” Host Benjamin Förtsch recalls, “The police station was right across the street.” One scene was also shot almost entirely in Erlangen. There are plenty of familiar corners and buildings to spot here. The episode “Der Himmel ist ein Platz auf Erden” (2024) was filmed at the University of Erlangen, the Justizpalast, and on Fürther Straße. In 2026, numerous streets in Erfurt were closed again for filming. NN.de reports on the filming locations.

Tatort Lake Constance

Lake Constance is one of the most famous settings for the German crime drama series Tatort. Its harbors, Alpine panoramas, and small lakeside towns lend a special atmosphere to the cases. From 2002 to 2016, the Lake Constance “Tatort” detectives, Klara Blum (Eva Mattes) and Kai Perlmann (Sebastian Bezzel), solved 28 cases. The Naturresort Gerbehof is not far from the filming locations.

Tipp: 2026 ist ein neues Kommissarinnen-Team am Bodensee gestartet. Allerdings nicht vom Tatort, sondern jetzt von der freitäglichen ZDF-Serie “Mordufer” (unter dem Link kannst du die letzte Folge streamen und im Hintergrund die Bodensee-Kulisse sehen).

Tatort in front of an alpine backdrop

Berchtesgaden also served as a filming location for the TV series “Tatort.” The region, with its mountains, lakes, and historic buildings, naturally provides an almost cinematic atmosphere. The Klosterhof – Alpine Hideaway & Spa is located nearby. Among the well-known locations is the “Bridge in the Forest” between the mountaineering village of Ramsau and Bad Reichenhall. You can find out more about the locations at Filmregion-Berchtesgaden.

• Do you feel like watching Tatort now? You can find many Tatort episodes in the ARD Media Library.

#2 The Bergdoktor (Mountain Doctor) — Alpine panoramas instead of action-packed scenes

“Der Bergdoktor” is another classic on German-language television. The series has been airing on ZDF and ORF since 2008 and remains one of the most successful German-language television productions to this day. The 19th season will air in 2026.

The series centers on Dr. Martin Gruber (Hans Sigl), who works as a doctor in the Tyrolean mountain village of Ellmau. Amid medical emergencies, family conflicts, and romantic dramas, the series showcases one thing above all else: spectacular Alpine landscapes around the Wilder Kaiser.

Unlike with many international film hypes, fans here often don’t come for a single Instagram spot, but for the atmosphere: mountains, alpine pastures, lakes, and small villages. The Wilder Kaiser Tourism Association even offers its own “Bergdoktor” filming location tours as well as a series of Bergdoktor events.

The “Bergdoktor” film set in Going

The Stanglwirt Organic and Wellness Resort in Going is located in the heart of the well-known filming region. The Wilder Kaiser mountain range, which appears frequently in the series, became known to many viewers for the first time through “Bergdoktor.”

The Bergdoktor in East Tyrol

East Tyrol has also been featured in the Bergdoktor universe. Not far from the filming locations is the Naturresort Outside in Matrei, also in East Tyrol. This certified hiking hotel is located in the heart of the Hohe Tauern National Park.

#3 Küstenwache (Coast Guard) & Schwarzwaldklinik (Black Forest Clinic) – TV classics that have shaped our images of travel

Today, not every TV series needs to remain on the air to leave a lasting impact on entire regions. Some TV classics have become so ingrained in our collective memory that we immediately associate certain landscapes with them.

One example is “Die Küstenwache.” This ZDF series ran from 1997 to 2016 and depicted missions in the North and Baltic Seas. Harbors, dunes, sailboats, and long beaches served as the backdrop. It was filmed in Neustadt in Holstein, among other locations. SANDnature on Timmendorfer Strand is very close by.

Even more legendary, however, is the “Schwarzwaldklinik.” This 1980s series was one of the most successful German television productions of all time, putting the Black Forest on the international map. Millions of viewers followed the stories of Professor Brinkmann, set against a backdrop of forests, mountains, and Black Forest farms.

Even today, guests at the SCHWARZWALD PANORAMA regularly ask the staff about the series.

The Black Forest offers precisely this blend of natural idyll, spa-town romance, and dense forest scenery. At the same time, long before the advent of film and television, the region served as a source of inspiration for the fairy tales and legends of the Brothers Grimm, as we describe in more detail in our Destination Guide on sustainable travel in the Black Forest.

Is the Disney castle based on Neuschwanstein Castle?

From the Black Forest, one of the most famous fairytale castles in the world is not really that far away—at least in your imagination: Neuschwanstein Castle. Built in the 19th century by King Ludwig II, the castle was inspired by opera, legend, and the Middle Ages, and it is considered the main inspiration for the famous Sleeping Beauty Castle in Disney theme parks and the Disney logo.

Neuschwanstein Castle has also served as a film set for numerous productions (including scenes from “Chitty Chitty Bang Bang” (1968), “The Great Escape” (1963), and several film adaptations about Ludwig II.

From Hotel Das Rübezahl, you can enjoy a wonderful view of the castle. Because it’s so romantic, the hotel attracts couples, especially those looking to propose. Among the special offerings are the hotel’s “good fairies,” who can prepare a picnic for you with a view of the castle, for example. You’re out for a walk, and suddenly, there’s a table set up just for you. It’s just like a fairy tale…

From Netflix to arthouse cinema in South Tyrol

The regions of South Tyrol and Tyrol often appear in movies and TV series. The mountain landscapes around Lake Reschen, for example, gained international recognition thanks to the Netflix series “Curon.” Nearby are the Summit Lodges Pfunds, cozy log cabin–style vacation homes with fireplaces and private saunas. They’re the perfect place for a TV night in after a day in the mountains. 🙂

The APIPURA hotel rinner on the Ritten is no stranger to film productions: the region has served as a filming location numerous times, and film crews have sometimes stayed at the hotel. Scenes were shot here for Caterina Carone’s film “Fräulein, Giorgio Pasotti’s “Abbi Fede,” and the documentary “Unterm Horn.”

The mountains surrounding the vegan hotel La Vimea in South Tyrol have also made film history. In 1985, Reinhold Messner’s legendary mountaineering film “Gasherbrum: The Dark Glow of the Mountains” was shot in this alpine setting. The film documents Messner and Hans Kammerlander’s extraordinary Himalayan expedition without supplemental oxygen or much equipment. The Messner Mountain Museum is also not far from the hotel and can easily be planned as a day trip.

Our conclusion: Set jetting doesn’t have to be problematic

Movies and TV shows have always inspired people to travel. The problem arises especially when certain places become overcrowded due to hype or when people travel solely to capture the perfect social media photo.

But set-jetting can also look different: When you travel by train, choose smaller accommodations, try regional cuisine, or discover places outside the major tourist hotspots, you create a more mindful travel experience.

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Der Beitrag Set Jetting: Are trips to film locations sustainable? erschien zuerst auf GREEN TRAVEL BLOG.

Former monasteries are being transformed into wellness hotels, historic farms into organic retreats, and old architectural eyesores into designer hideaways. Buildings that had essentially lost their original function are being given a new purpose—often with an appreciation for their architectural history, materials, and atmosphere.

Hotels are evolving from mere “places to stay” into “stewards” of architectural heritage.

Why is renovation considered a model for the future

For decades, new construction was considered the ideal in architecture—bigger, more efficient, and more modern. Today, however, there is a growing awareness of the significant amount of resources already contained in existing buildings.

Walls, foundations, roof trusses, and facades store what is known as “gray energy”—the energy consumed during the production, transport, and use of the materials (i.e., construction). If a building is demolished and its materials are disposed of, this energy is lost.

As our understanding of resource use evolves, so does our aesthetic perspective. Visible traces of the past are no longer considered flaws. In fact, architecture that has stood the test of time often feels more authentic than new, flawless buildings. Old vaults, historic rooms, natural stone walls, and original wooden beams tell stories that new buildings simply cannot replicate.

Hotels are particularly well-suited for this type of transformation. They can preserve historic buildings in a cost-effective manner while making them accessible to the public. Former monasteries, farmsteads, and manor houses that would otherwise stand empty are put to use again, thereby remaining part of a region’s cultural memory.

Are renovations really more resource-efficient than building from scratch?

Yes. This has been pointed out by numerous studies and expert organizations. Above all, preserving existing structures is crucial.

Pros:

• Preservation of gray energy: Existing buildings contain a significant amount of energy from the production and construction of their materials. Demolition destroys these resources.
• Less construction waste: The building sector generates large amounts of waste. Demolition and new construction result in significantly higher material consumption than renovations.
• Lower emissions over the life cycle: According to studies by the Wuppertal Institute, renovating a typical apartment building to be energy efficient generates about half as many CO₂ emissions over its entire life cycle as constructing a new building.
• Land conservation: Renovations often do not require additional land sealing.
• Preservation of cultural identity: Historic buildings shape townscapes and regional architectural culture.

The German environmental organization Deutsche Umwelthilfe criticizes the fact that thousands of buildings in Germany are demolished each year without first assessing the impact on the climate and resources.

Pressure on the construction industry is growing internationally as well. According to the World Economic Forum, the building sector accounts for approximately 40 percent of global greenhouse gas emissions. Due to ongoing population growth, an enormous amount of new living space will be needed by 2060. If all of this space were to be built from scratch, we would need a new major city every month, which would have enormous negative environmental impacts.

Monastery Hotels: Where spiritual architecture lives on

Monasteries are historic buildings. For centuries, they served as centers of Christian spirituality, as well as places of learning, healing, agriculture, and hospitality. However, the era of monasteries has come to an end. Worldwide, the number of monks and nuns has dwindled to nearly nothing.

What will happen to these facilities, many of which are listed buildings?

Converting former monasteries into hotels is considered (which surprised me during my research for the article on monastery hotels) a “best-case” scenario. The Catholic Church permits the sale of such buildings only for a “venerable use.” And hotels that visibly preserve the monastic heritage are expressly welcomed. (The Church obviously views things like wellness centers with “clothing-optional areas” or rooms for unmarried couples differently today than it did in the Middle Ages.)

Hotel Klosterbräu: From an Augustinian monastery to a wellness hotel

The Hotel Klosterbräu in Seefeld, Tyrol, is a striking example of a historic building being put to new use. Originally, the building was an Augustinian monastery founded in the early 16th century. Even back then, it accommodated pilgrims.

Today, it is a five-star wellness hotel. Many architectural elements of the monastery have been preserved, including the vaulted cellar, original masonry, and the former monastery bell, which now hangs above the outdoor pool.

The brewing tradition has also been preserved. This ensures that a part of the building’s intangible history remains visible, not only its architecture.

Klosterhof – Alpine Hideaway & Spa: Architecture for Well-Being

The four-star superior Klosterhof Alpine Hideaway & Spa hotel in Bayerisch Gmain was once part of an Augustinian monastery. The historic structures of the former monastery date back to the 16th century.

A connecting thread to the hotel’s history is medicine. Dr. Andreas Färber, the host, has incorporated a medical wellness center into the hotel, offering a modern take on the healing traditions for which many monasteries were once renowned.

Green Spirit Hotel Le Pavillon in Paris: A former convent

In the heart of Paris’s 7th arrondissement is the Green Spirit Hotel Le Pavillon, a converted convent. The building dates back to the 19th century.

Especially in Paris, where convents have shaped the cityscape for centuries, places like this reveal a great deal about the city’s history. Rather than standing empty, this historic building remains part of urban life and offers a peaceful retreat in the heart of the city.

Castle Hotels: After decadence comes preservation

Castles are monuments to past power structures. They symbolize wealth, prestige, and dominance. Of course, sustainability was not a consideration when such estates were constructed.

Yet, it is difficult to imagine them being demolished. Castles are not just buildings; they are cultural artifacts of their time. However, many could not be preserved without tourism.

Schloss Lerchenhof: Lovingly preserved by the family

The Steinwender family, who run Schloss Lerchenhof in Carinthia, are committed to innovation and preserving historical monuments.

When you stay at this boutique hotel, you’ll see the historic castle façade and walk through a historic staircase to reach your room.

It’s not just prestigious rooms like the library that are still in use, though. The former cowshed is now a stylish ballroom. The historic structure has been preserved, but its use has changed completely.

• If you want to learn more about the castle’s history—it’s a great, slightly scandalous love story—read this blog post.

Inkaterra La Casona: A mansion turned boutique hotel

The Inkaterra La Casona in Cusco may not be located in a castle, but it is situated on the ruins of former Inca structures and was built in a significant 16th-century mansion. Spanish conquistadors, such as Diego de Almagro, once lived here. Later, the liberation fighter Simón Bolívar also resided at La Casona.

The house has been carefully converted into a boutique hotel, and thanks to the restored artifacts and ceiling paintings, it feels like a living museum.

Old Farmhouses: Architecture that has evolved over time

For this section, we’ll go far back in history: as humans began to settle down, one of humanity’s oldest and most influential achievements emerged—agriculture. Over thousands of years, food cultivation and animal husbandry shaped not only landscapes but also architecture. Nearly every region developed its own rural building traditions—adapted to the climate, materials, and working methods.

The classic farmstead rarely consisted of just a single building. Rather, a functional complex of buildings emerged, comprising a dwelling house, stables, barns, granaries, and workshops. As a result, the architecture often reveals what kind of farm was once operated there.

In Germany alone, for example, the following distinctions can be made:

• north German hall houses with a large central utility room,
• Alpine single-farmsteads with living and stable areas under one roof,
• four-sided farmsteads in Central Germany that form an enclosed courtyard,
• or South German manor farms with stately residential wings and farm buildings.

While functionality was naturally the primary focus, these structures also showcased craftsmanship, good taste, and a sense of regional identity. Of particular interest are roof shapes, windows, ornaments, carvings, paintings, and other decorative elements.

Gut Sonnenhausen: Where historic architecture meets contemporary design

Gut Sonnenhausen, located near Munich, was built in the early 20th century by the Munich architect Wilhelm Spannagel as a horse stud modeled after English designs.

Under the direction of eco-pioneer Georg Schweisfurth, the buildings (including the former stables, riding hall, and farmhouse) were carefully restored and expanded. Various interior designers worked with the existing structure rather than against it. The result is an architecture that deliberately avoids a perfectly homogeneous appearance, combining historical elements, contemporary art, and modern design.

The Stanglwirt: A hotel that has grown over generations

At the Stanglwirt Organic and Wellness Resort in Tyrol, features have been refined over the decades rather than completely replaced.

Rather than a meticulously planned design project, the hotel is an organically evolved complex with 400 years of history. The Hauser family also calls it home. In fact, the senior partner was even born in one of the rooms. For generations, organic farming with cows has been an important part of the luxury hotel, and the hotel serves its own dairy products at breakfast.

Guests feel “right at home” here. This is very important to the hosts. Equally important to them is their self-image as farmers first and foremost and as hosts and owners of one of Tyrol’s most famous hotels only incidentally. 🙂

Albergo Diffuso: How entire villages are being saved

The rural exodus is a problem in many villages. Young people move to the cities, where their children grow up. The villages fall into disrepair. Vacant buildings and closed shops are common. This situation gave rise to the concept of the Albergo Diffuso, or “scattered hotel.” Rather than building a large hotel, several existing houses in a village are converted into guest accommodations. This type of hotel is especially popular in Italy, as it saves unused buildings from decay while providing guests with an authentic Italian experience.

Relais del Maro: A hotel made up of old village houses

The Relais del Maro in Liguria is an example of this concept in action. Elena Scalambrin, the host, transformed several of her family’s residential and commercial buildings into a four-star hotel. The main building, for instance, used to be a butcher shop. Today, it houses a breakfast terrace and a pool.

What’s exciting is that it’s not just the buildings that are preserved. The village itself benefits as well. Guests bring new life to local cafés, restaurants, and shops, helping to keep small towns alive.

When old hotels are reimagined

A building doesn’t have to be historically significant to be radically transformed—even a structure from the 1970s can be.

Lifestyle Resort Zum Kurfürsten: From bus hotel to wellness resort

Today’s Lifestyle Resort Zum Kurfürsten on the Moselle began as a simple, zero-star budget hotel. Owner Heiner Buckermann gradually transformed it—including adding his own TCM center. Rather than tearing it down, Buckermann completely repositioned the property within its existing structure.

STURM in Mellrichstadt: From a 1970s-era brick building to a design hotel

The STURM in Mellrichstadt is a striking example of how existing buildings can be transformed.

Built in the 1970s, the hotel was originally a typical brick building near the former inner-German border. Together with architect Prof. Matthias Loebermann, current owners Christa and Matthias Schulz Dieckhoff transformed it into a design hideaway. Christa is the daughter of the hotel’s builder, and she and her two sons, Xaver and Julius, represent the third generation actively involved in the hotel.

Twenty-two craftsmen removed each clinker brick by hand. They gave the façade a natural finish using whitewashed lime slurry. In front of the façade stands a wooden screen, one of Loebermann’s signature pieces.

Inside, the hotel also relies on clay plaster, wood, and careful modernization rather than radical renovation. In the restaurant, old ceiling elements were not removed, but rather, painted black to make them visually recede.

Other hotels that have chosen to renovate instead of tear down

Many other Green Pearls® hotels demonstrate just how many different ways there are to approach renovation:

• The Paradiso Pure.Living Vegan Hotel in South Tyrol was renovated using natural materials, such as lime plaster, stone, and wood, rather than being rebuilt from scratch, in accordance with strict UNESCO guidelines. Located at an altitude of over 2,000 meters on the Seiser Alm, the hotel sits within the UNESCO-protected Dolomites.
• Hotel Korinjak in Croatia focuses on the creative reuse of materials, such as furniture made from recycled wooden pallets.
• The Naturhotel Outside in East Tyrol expanded its wellness area with regional materials, including larch wood, clay, and local natural stone.
• During its closure time, the APIPURA hotel rinner in South Tyrol is adapting historic walls for new rooms.
• The Weiherhof redesigned its rooms according to the cradle-to-cradle principle.
• The Hotel Luise in Erlangen has experimented with recyclable materials, upcycling, and renewable raw materials for years.

By the way, all of the hotels mentioned are family-run. This means that the children have taken over the hotel from their parents (and sometimes grandparents).

What we can learn from hotels

Renovating is often more complicated than building from scratch. Old walls may hold surprises, preservation regulations may limit options, and historic floor plans cannot be altered at will.

Therefore, preserving the old is challenging, but worth it for the environment. Moreover, history lives within the walls, creating a special atmosphere.

Today, the most exciting hotels are not always built from scratch on greenfield sites, but rather in places where people lived and worked long before us.

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Der Beitrag Renovating instead of building new: How hotels are preserving historic buildings erschien zuerst auf GREEN TRAVEL BLOG.

What can we learn about hotels from guest reviews?

We asked 18 Green Pearls® accommodations: What do your guests mention most often?

The answers came from a wide variety of regions—from Tyrol to Peru, from the Baltic Sea to South Tyrol. Guest feedback isn’t just provided through platforms, but also directly on-site—in conversation, at checkout, or casually in between. Recurring impressions and frequent mentions of certain aspects, offerings, or details give hoteliers an idea of how they’re perceived.

Arrive and feel right at home

“Atmosphere” might sound like a cliché at first. However, it’s definitely a favorite among guests. When the atmosphere is right, it makes you feel at home.

At the Stanglwirt Organic and Wellness Resort, guests often say they feel “right at home.” This sentiment is so common that it has become the slogan of this luxurious wellness hotel in the Wilder Kaiser region. What makes the difference is not only the atmosphere, but also the visible and tangible presence of the Hauser family, who run the hotel.

The same sentiment is echoed at the Hotel Klosterbräu: guests report feeling instantly familiar with the hotel as soon as they step inside. The hotel’s centuries-old history and the personal attention provided by the Seyrling family, who run the hotel, are consistently highlighted.

At Schloss Lerchenhof, guests say they don’t just feel like they’re on vacation; they feel like they’re part of the family. The close, personal relationship with the Steinwender family and staff is also a major part of the experience here.

At Hotel Okelmann’s in Lower Saxony, guests appreciate the combination of a family-like atmosphere and personalized service. The Okelmann family is always ready to welcome you with a warm smile.

• What stands out in all these descriptions is that friendliness is rarely the only factor—it’s also about recognition, a personal touch, and authenticity. If these qualities are important to you while on vacation, you’ll find even more hotels that make you feel right at home here.
  

Rooms where you’ll want to stay longer than planned

In addition to the personal touch provided by the host family, the space itself plays a significant role. This is particularly evident (and frequently mentioned in reviews) when considering the architecture and surroundings together.

The Inkaterra hotels in Peru show just how much a hotel’s design can influence the guest experience. Co-founder Denise Guislain’s design concepts blend locally inspired architecture, natural materials, and Peru’s diverse landscapes into a cohesive whole. In the Amazon region, for instance, the Inkaterra Reserva Amazonica’s cabañas with large verandas open directly onto the rainforest. The boundaries between indoor and outdoor spaces are deliberately blurred. At the Inkaterra Machu Picchu Pueblo Hotel, on the other hand, the whitewashed casitas are nestled along winding paths in the cloud forest.

A completely different yet equally striking example is the My Arbor in South Tyrol, a treehouse hotel built on stilts high in the treetops. Guests often speak of the peace and quiet they experience here, as well as their connection to nature. Many also mention special moments, such as enjoying a hot tub on the balcony with a view stretching all the way to the Dolomites.

• Architecture is particularly appreciated when it is part of the experience.

A breakfast people still talk about back home

Some things stick in your mind longer than others. A unique breakfast is often one of those things, as many reviews show.

At LA VIMEA in South Tyrol, the all-plant-based breakfast buffet is a particular highlight. Guests appreciate the variety and the opportunity to experience 100% vegan cuisine.

At the Relais del Maro in Liguria, breakfast is said to be exceptionally well-thought out, likely due to the abundance of homemade regional products and the warmth of the staff.

At SANDnature, a late-riser breakfast is served until 1 p.m. and features a live cooking station for organic egg dishes, as well as oat milk for coffee at the touch of a button. Many guests have noticed this feature positively.

Young guests, high expectations

Although people who travel with their families often pay attention to different things, clear patterns still emerge.

Guests at the APIPURA hotel rinner on the Ritten appreciate the combination of a relaxed atmosphere and family-friendly amenities, including a fenced-in playground, spacious outdoor areas, a bee nature trail, and a playroom for rainy days.

The Hotel Weihrerhof is also located on the Ritten and stands out because of its location right on Lake Wolfsgruben. In addition to its peaceful setting, the hotel offers opportunities for water activities, such as swimming, rowing, and pedal boating. A particular perk for families is that the playground is visible from the terrace.

The little things that make all the difference

Although major topics tend to dominate news coverage and websites, it is often the details that stick in people’s minds and stand out the most in reviews.

At the Hotel Bella Vista in Zermatt, for example, guests’ stays begin with homemade cookies and a handwritten welcome note. Instead of electronic cards, the room keys are hand-carved wooden hearts made in a social workshop. Guests appreciate these “thoughtful touches” and often mention them in positive reviews.

The SANDnature on the Baltic Sea often receives compliments for its “check-in/check-out” service. The team pays close attention to guests, especially upon arrival and departure, engages in conversation, and is happy to accommodate individual requests.

• It’s exactly these kinds of details that make a good stay even better, and feedback on them encourages hoteliers to pay attention to such small touches.

Location, location, location

The surroundings also play a key role. Of course, they are often the actual destination.

The Paradiso Pure.Living Vegan Hotel is located at an altitude of over 2,000 meters in the Dolomites, right next to the Seiser Alm ski slopes. Its unique location is consistently praised by guests. Guests enjoy sweeping views of the UNESCO World Heritage Site and the surrounding natural landscape.

The Hotel Das Rübezahl, located in the Allgäu region, offers a special setting with a view of Neuschwanstein Castle. Many guests enjoy hiking to mountain huts or taking in the panoramic view of the castle from the wellness garden.

The Relais del Maro in Liguria proves that even lesser-known places can be impressive: the small village of Borgomaro is often described by guests as a true hidden gem.

Guests at the Hotel Korinjak on the Croatian island of Iž particularly appreciate its peaceful, uncluttered surroundings. It is the only hotel on the island. Many guests describe a sense of intentional retreat while unwinding beneath the pine trees. With a bit of luck, you might even see a dolphin swimming in the sea.

Wellness: Thoughtfully designed retreats

Wellness is a term that comes up often. However, it encompasses a wide range of things.

The Lifestyle Resort Zum Kurfürsten focuses on its extensive spa area, which spans several levels and offers a variety of treatments and numerous saunas (including the “Chinese Hell” sauna, which reaches 95°C). Guests consistently highlight the wide range of offerings.

In contrast, the Naturresort Gerbehof on Lake Constance emphasizes personalized treatments and a peaceful, relaxing atmosphere. The Wagner family, who owns and operates the resort, offers guests a variety of therapeutic treatments, including bioenergetic massages and Vegeto treatments.

Sleep – and truly unwind

Another trending topic in reviews is sleep (as we’ve reported, there’s even such a thing as sleep tourism these days).

At the SCHWARZWALD PANORAMA in Bad Herrenalb, guests often highlight the quality of sleep in their reviews. Guests praise the materials used, which are certified as free of harmful substances and recyclable, as well as the room design and quality of sleep. These aspects have also been recognized with external awards, such as the “Green Sleeping Award.”

By the way: Here, you’ll sleep on SWISSFEEL mattresses made with recyclable Swiss mineral foam.

What surprised us

The more feedback we read about feedback, the clearer it became:

• how often “warmth” is mentioned
• how important seemingly small details are
• and how similar guests’ wishes are, regardless of region or hotel type

Things that guests don’t often mention but are still important

It is interesting to note what is rarely mentioned directly: the hotel’s sustainability efforts.

Although all Green PearlsⓇ accommodations are distinguished by their sustainability measures, which are clearly and transparently listed for each hotel, these measures are rarely mentioned in guest feedback.

Only the Naturhotel Outside in East Tyrol, located in the heart of the Hohe Tauern National Park, reports that many guests praise the hotel for its commitment to sustainability, evident in everything from the use of natural materials and regional cuisine to an overall lifestyle that embraces nature.

And now it’s your turn

What do you look for when reading reviews? Do you focus more on the big picture or the small details hidden between the lines? What would you like to pay more attention to in your next review? Do you know the three questions that will help you stand out at hotels?

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Der Beitrag “Awesome Breakfast” – What Hotels Learn from Guest Reviews erschien zuerst auf GREEN TRAVEL BLOG.

Vegan Fine Dining as an Experience: OMNIA Plant-Based Restaurant at Paradiso Pure.Living in South Tyrol

A restaurant with just six tables. A nine-course menu. And a tattooed female chef who can cook up stories from the mystical forest.

At OMNIA plant-based restaurant in Paradiso Pure.Living Vegan Hotel in the Dolomites, vegan cuisine is elevated to a theatrical experience. Executive Chef Aggeliki Charami is one of the most exciting voices in South Tyrol’s plant-based fine dining scene. Her menu tells stories and is full of mystery—and at OMNIA, she personally presents each course. Before that, however, you’ll get a glimpse into the kitchen, where fermentation techniques such as koji and SCOBY are explained. The entire evening is an intimate “Meet the Creator of Your Dish” experience, and the restaurant has already received multiple awards in its first year, including from Gault&Millau and Identità Golose.

• Web link: Omnia Plant-Based Restaurant
  

Intimate, minimalist, and intense: The Secret Forest Dinner at the Klosterhof in Bayerisch Gmain

One table. Twelve seats. A location you’ve never been to before.

At the “Secret Forest Dinner” at the Klosterhof — Alpine Hideaway & Spa, fine dining is celebrated in a unique way — without the typical restaurant setting. Instead you will find nature, ambiance, and surprises.

Head Chef Sascha Förster and his team will prepare the dishes right before your eyes. You’ll sit at the Chef’s Table with the other guests, watch each course come together, and learn about the techniques, ingredients, and creative ideas behind them. The experience is all about the atmosphere and making new connections.

• Web link: Secret Forest Fine Dining Experience
  

From farm to table: Stanglwirt in Tyrol

Luxury, organic farm, and celebrity chefs.

Did you know that the Stanglwirt Organic and Wellness Resort considers itself an organic farm before anything else? “Our farming has shaped the resort for generations and is central to who we are,” they explain. They source meat and dairy products directly from their own production.

Guests can experience this in a variety of ways, such as by taking the Kaiserschmarrn class offered as part of the weekly program. There are also culinary experiences featuring well-known personalities (past guests have included Sally from Sally’s Bakery and Sarah Wiener, for example).

• The next highlight, for which you can already sign up, is the “Kitchen Party — Spoon and Glass” with Tim Mälzer and other renowned chefs. Date: November 12, 2026

Culinary Night Ride: Experience the Rittner Bahn in South Tyrol

Four stops, four courses, an evening aboard a historic train.

At 7 p.m., board the historic Rittner Bahn at the Oberbozen train station. Take in the scenery as you travel to four stops, each with a different restaurant serving a course. One of these establishments is the Apipura hotel rinner, a Green PearlsⓇ hotel with its own organic apiary and a member of “Bio Fair Südtirol.” The culinary journey is accompanied by wine, juices, and music. The journey ends around midnight.

• Here you will find the upcoming dates for the Culinary Night Ride
  

Cheese Fondue with a View of the Matterhorn: Bella Vista, Zermatt

Fondue is as much a part of Switzerland as its mountains. Here, however, it’s presented in a particularly special way.

At the Bella Vista Zermatt hotel, you can enjoy fondue served from a wooden barrel on the terrace. As you let the regional cheese, such as that from local producer Walker, melt in your mouth, your gaze can wander directly to the Matterhorn.

Two barrels are enough for eight people, and a “nightcap” is served at the end.

• Web link: Fondue with a View of the Matterhorn
  

Alpine apas-Show-Cooking: OLM Nature Escape

Tapas in South Tyrol? Here, dining is a social experience.

OLM Nature Escape offers tapas-style dining with show cooking. Hot and cold dishes are prepared right before your eyes and served family-style. Everyone gets to try everything, and everyone is guaranteed to leave satisfied.

At the Apéro Dinner, the tapas are inspired by cuisines from around the world, while at Olm Local, only regional products and dishes are used.

• The APÈRO Dinner is served every Thursday, and OLM Local is available every Wednesday and Saturday for €35.00 per person; these options are offered exclusively to guests of the aparthotel.

Slow Food Workshop at Schloss Lerchenhof, Carinthia

How is bacon actually made?

That’s exactly what you can learn at Schloss Lerchenhof. During the “Fascination with Speck” workshop, you’ll experience the entire production process of speck, from the raw ingredients to the finished product, over the course of a two-day program.

You’ll gain hands-on experience, learn traditional techniques, and develop an appreciation for the time and expertise that goes into making these products. It’s a true “nose-to-tail” experience. After the curing period, you’ll receive 500 grams of bacon shipped right to your home.

• Here are the dates for the bacon workshop
  

Farm-to-Table & Insights: ADLER Lodge RITTEN in South Tyrol

A look behind the scenes at a farm-to-table resort.

The ADLER Lodge RITTEN is known for its farm-to-table concept. Here, you won’t just get fresh produce on your plate; you can also take guided tours from the kitchen garden to the kitchen. There, you’ll see how the kitchen staff prepares meals for around 90 guests each day, including the planning, processes, and teamwork involved. Additionally, you can visit local producers, such as the “Rittner Milchbuam,” who supply milk and yogurt.

A little piece of Liguria for you to create: Relais del Maro

Bella Italia. In Liguria, you’ll get hands-on and learn how to make authentic pasta and pesto.

The Relais del Maro is an Albergo Diffuso in the small village of Borgomaro (in the Imperia hinterland), and it is deeply rooted in the region. The hotel recommends the following culinary experience:

• Pesto Workshop at Petricor: Learn to make pesto the traditional way using a mortar and freshly harvested basil.
• Cooking Class at Tenuta della Prea: Make pasta, eat together, and listen to stories.

The small classes combine cooking with conversation and culture. They’re perfect if you want to eat and learn something new.

Game cuisine with a twist at Naturresort Gerbehof on Lake Constance

Enjoying meat mindfully—but how?

At Naturresort Gerbehof, the game served comes from the surrounding area. Host Bruno Wagner and his son are hunters and are familiar with the local wildlife.

The resort’s approach involves short supply chains, transparent sourcing, and respectful treatment of the animals. Game meat differs from conventionally produced meat due to the animals’ free-range lifestyle and natural diet. Among the culinary highlights is venison during hunting season (closed season is February through April); a recipe is available here.

Conclusion: Food as a gateway to the world

Food experiences, such as plant-based fine dining, traditional culinary arts, or cooking together, can make travel more meaningful. You take home not only impressions, but also knowledge, conversations, and memories. The key is to appreciate and respect food.

Save this article for your next culinary journey. 

Der Beitrag 10 culinary experiences that combine enjoyment with responsibility while on vacation erschien zuerst auf GREEN TRAVEL BLOG.

A survey of the Green Pearls® network revealed the most frequently asked questions while on vacation

The Green Pearls® network consists of unique hotels, many of which are family-run, that are committed to sustainability. We asked them: What questions do guests actually ask?

The result? One hundred percent of hotels confirmed that their guests ask a lot of questions. One could say that asking questions is part of the eco-traveler’s identity.

Ana from Korinjak in Croatia sums it up:

Guests who consciously choose a sustainable hotel often ask thoughtful questions—and that’s exactly what we welcome. Transparency is part of our responsibility. – Hotel Korinjak

But not all questions are created equal. We’ll tell you which questions are frequently asked, which are based on critical thinking (the Socratic method), and which can spark new ideas.

What are the most common questions people ask at hotels?

How are you? What are the reception hours? What time is breakfast served? Just kidding! That’s not what this is about. This is about the real questions—the ones that show genuine interest and make you memorable.

Our survey shows that food is clearly the number one topic. Nearly all hotels report that guests often inquire about the source of their products.

#1: “Where does your food come from?”

Guests want to be sure that products are truly locally sourced or fair trade. Green Pearls® hosts know that guests particularly appreciate it when products are locally sourced and the producer is clearly identified.

Questions like these have already brought about significant changes. For example, most sustainable hotels and vacation rentals no longer serve tropical fruits. However, you’ll often find small signs with explanations at the breakfast buffet.

This leads to fundamental questions about sustainability:

#2: “What does sustainability mean to you, specifically?”

This is about the big picture: processes, philosophy, and the difference between real action and marketing. It’s a question that calls for critical thinking and the Socratic method. Socratic questions cannot be answered with a simple “yes” or “no” and lead to deeper insights.

The answers you get to this question might look something like this:

• SCHWARZWALD PANORAMA: “For us, sustainability means acting in an environmentally, socially, and economically responsible manner. This includes organic and locally sourced food, fair working conditions, resource conservation, and nature protection around our hotel—without compromising comfort.”
• Hotel Korinjak: “For us, sustainability isn’t just one measure—it’s a way of life. This includes offering vegetarian cuisine, using water and energy mindfully, streamlining operations, fostering long-term relationships with employees, and partnering with local suppliers. Since we’re located on an island with limited resources, careful planning and restraint are second nature to us.”

A good follow-up question would be:

„Which of these measures has the greatest impact?“

Or:

„Which of these is the most difficult for you to put into practice?“

Questions like these take the conversation a step further. They demonstrate both interest and critical thinking, setting small talk apart from smart talk.

The conversation becomes even more impactful when you build on the answer:

„Does that mean you made a conscious decision to avoid certain things?“
„And how has that changed over time?“

By the way, these are called follow-up questions. They’re one of the most effective ways to deepen a conversation. They demonstrate that you’re actively listening and picking up on nuances.

Ask these three questions to make a good impression at eco-friendly hotels

Now that you know the classics, you understand how to dig deeper by asking thoughtful follow-up questions. But which questions will really take you to the next level?

Here are three questions hoteliers wish someone would ask them—questions that will stick with them and make them think:

#1 “How does your hotel contribute to the (economic) situation of the town?” or “How does your house influence your hometown?”

Martina Dellarbar from Relais del Maro would love to be asked this question. The Albergo Diffuso in Borgomaro, Italy, has achieved remarkable results in this regard. One could even say that it has “saved the village” and prevented its residents from leaving for the city.

#2 „Is your approach to management even economically viable?”

It’s an unusual question for guests, but one that deeply touches the hosts. Johann Steinwender of Schloss Lerchenhof says it’s touching when guests worry that the family’s Austrian castle in Carinthia, which they’ve transformed into a Slow Food boutique hotel, might focus too much on the environment and not enough on profit.

#3 „What is your personal passion project when it comes to sustainability“

Not all sustainable measures have the same impact. Some are technical or even invisible, such as energy supply and insulation. Others evoke emotion and hold fascinating stories waiting to be told. Paul Rinner, the senior manager of the APIPURA hotel rinner, for example, is a passionate beekeeper who enjoys talking about his organic honey, beehives, life as a migratory beekeeper, and the special Api-Wellness program.

At the Naturhotel Outside, senior chef Sepp Ganzer makes his own syrups, which are often praised by guests (which, of course, always makes him happy). The family is also very proud to operate a natural pool completely free of chemicals. They’d be happy to explain how that’s possible.

In other words: By asking about their passion project, you can find out what topics your hosts are personally interested in and (if you’d like) spark some great conversations.

Ask questions in a clever way

Not only what you ask, but also how you ask it makes a difference. You might intend to show interest, but it could be perceived as criticism.

At the Paradiso Pure.Living Vegan Hotel in Alpe di Siusi and the LA VIMEA Vegan Hotel in Natories, both in South Tyrol, guests often ask why the same menu is served to everyone.

However, it’s not entirely clear what you mean by “Why is the menu the same for everyone?” Are you asking this question positively, out of genuine curiosity, or to make a subtle criticism?

Another way to phrase it would be:

„What is the idea behind the set menu?“

Or:

„Does this also relate to your sustainability strategy?“

This is how you start a conversation and express interest. If you’re offering criticism, which is legitimate, it’s better to be specific. For example, you could say: “Could I get something without mushrooms instead of this mushroom dish?” This way, the team can find a solution right away rather than leaving the kitchen staff in the dark with a vague “I’d like more options.” (Ask for what you want!)

By the way, the two vegan hotels under Aggeliki Charami’s culinary direction offer only one dish because some vegan fine-dining dishes take several days to prepare and are very exquisite. This helps avoid food waste.

A similar situation exists at the Summit Lodges Pfunds, where Marco Spiess built two log cabins as sustainable vacation homes in the Tyrolean Oberland. He often hears:

„Why did you decide on a log cabin instead of a traditional construction with red bricks?“

At first glance, this sounds neutral, but it can also imply something else. What’s wrong with the other option? Or, “I miss the red bricks.”

If you want your question to be open-ended, it would be better to say:

„What specifically appealed to you about building with natural logs?“

Or:

„What benefits do you see in a log home—including in terms of sustainability?“

Start conversations with questions

The difference between a question and a statement is that a question leads to an answer. For example, Marion Muller from SANDnature in Timmendorfer Strand on the Baltic Sea reports that guests often ask about the COCO-MAT pillows.

If you want to compliment them, you would say:

“By the way, I slept really well. The pillows were so comfortable!”

Some specific questions might be:

“What is the name of this pillow model? Is it available for purchase?”

If you want to start a conversation, you could ask:

“What makes your pillows special?“

„Does that also play a role in your sustainability strategy?“

This way, a simple topic suddenly becomes a gateway to something bigger.

SANDnature considers health aspects and takes a holistic approach to better sleep when it comes to their pillows.

The impact your questions might have

You might be thinking, “Isn’t that a bit much for a vacation?” Good question 🙂 But the opposite is actually true. Questions show interest. And with interest, you can make a difference:

• Hotels are taking note of what matters to guests.
  Sustainable measures and decisions are becoming more visible and are being valued.
  New ideas emerge through conversation.

Many hosts want that, too. After all, sustainable tourism relies on exchange.

It’s also great that many guests ask hoteliers how they can get involved in sustainability. This way, you can join forces and become allies!

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Single holidays with children – even as far as Cambodia, for children aged 6 and above

Cathy from MOMMYTRAVELS in London has traveled to over 50 countries with her now 14-year-old daughter. After initial trips within the UK, they traveled together to Oman and Cambodia when her daughter was just five.
(Note: Cathy is not necessarily a role model for sustainable travel, but her experiences traveling alone with a child are valuable nonetheless.)

Cathy writes:

„While some people travel with their baby almost from day one, most of us prefer to take it slow—starting with local day trips before embarking on long-haul flights and full itineraries. That’s exactly what I did.“

An important point: Increase both travel distance and program intensity slowly.

Cambodia is an example of a country where long-distance travel works well. Valentin from Canvas & Orchids Retreat explains:

„We are the ideal choice for parents traveling alone with children aged six and older. Guided excursions, such as boat trips and village walks, provide opportunities for shared adventures while our floating tents offer safety and comfort. The peaceful surroundings make it easy for parents and children to bond over new experiences.“

Do you need to hire a special tour operator for singles and children?

Some parents say: Yes, it can help, especially because of the group or chat exchanges beforehand. However, many consciously choose not to do so. Cathy writes that it’s also possible to plan the trip individually.

„You don’t have to limit yourself to solo parent-friendly travel. Depending on your children’s ages, a twin room or a room with a sofa bed could work wonderfully. Self-catering accommodations often offer more space and flexibility.“

One particularly attractive self-catering option is the OLM Nature Escape in the Ahrntal Valley in South Tyrol. The circular aparthotel offers apartment suites of various sizes — each with its own kitchen. If desired, the °PRENN restaurant can still be used for breakfast and gourmet dinners. Cleaning, meals, and service can be booked as extras—a flexible system that adapts to your needs.

Travel tip: A more sustainable vacation with children in Switzerland

At the Hotel Bella Vista Zermatt, children under the age of nine stay for free in their parents’ room. Hostess Fabienne Anthamatten explains:

„In addition to plenty of outdoor activities, we have a play area with a library where children and their parents can spend time together.“

Another plus: Zermatt is car-free, and nature begins right on your doorstep. Children will particularly enjoy the glacier trip to the Gorner Glacier, followed by a visit to the ice sculptures in the Glacier Palace—even in summer!

Making sustainability tangible for children

A vacation at the foot of the Matterhorn is an impressive and educational experience. Fabienne Anthamatten witnesses the retreat of the glacier firsthand every year. She regularly visits the glacier with her family and sees how it is shrinking. Read our article, “Glacier-friendly travel“, to learn more.

Children understand topics such as waste prevention, environmental protection, and animal welfare. Abstract concepts, such as flight emissions, are more difficult to grasp, and many adults struggle with them as well. However, even young children can easily understand that traveling by train is more environmentally friendly than flying or driving.

Packing and eco friendly travel tips for single parents traveling with children

Anyone who has traveled with a child or children will tell you the same thing: pack light.
Of course, you can’t do without extra luggage entirely; a change of clothes is essential. Nevertheless, you should plan accordingly so that you can carry your luggage on your own and not have to rely on help. Deutsche Bahn offers assistance upon request, but you can’t rely on it to work reliably..

Should children travel with their own suitcase?

My answer is clear: No.
One backpack is enough – and yes, the stuffed animal has to fit in it, too. While having their own trolley is exciting for children, you’ll end up pulling two suitcases and carrying the stuffed animal and neck pillow.

The golden rule for solo vacations with children is: Make it as easy as possible for yourself!

Reserve seats on the train in advance (ideally at a table or in the family compartment), send your luggage ahead, or use hotel transfers. At the Ritten, the ADLER Lodge RITTEN and the Hotel Weihrerhof cover the cost of transporting your luggage—which is particularly convenient since you must first take the cable car up to the high plateau. Another point to consider: After long days of travel, don’t wait for the bus or walk long distances. Especially when everyone is already irritable due to fatigue and overstimulation, it won’t do you any favors. Instead, order a shuttle in advance to take you from the train station to the hotel for less stress.

The all-inclusive ADLER Lodge RITTEN offers space for rest and relaxation. It is particularly recommended for families with babies or older children. For energetic little ones, we recommend the family-run Hotel Weihrerhof, which offers a warm welcome to children. The lake is right outside and the playground is next to the terrace, so you can relax with a cup of coffee while keeping an eye on your child.

Also located on the Ritten is the Apipura hotel rinner, featuring its own apiary. Here, you can learn all about bees, explore a bee nature trail, sample various honeys at the breakfast buffet, and enjoy apitherapy. In addition to the garden playground, there is a playroom for rainy days. Additionally, the historic Renon railway stops right in front of the hotel, making it easy and convenient to get around.

Involve your child in the planning

Cathy sums it up well:

„Involve your children. Babies don’t plan itineraries, but with older children, it’s worth discussing the trip in advance. Making decisions together—or compromises—is simply more fun.“

Here’s an extra tip from Green Pearls®: Don’t just talk before the trip; talk while you’re on the road, too. Ask, “What do we want to do today and tomorrow?” This question promotes independence and anticipation. In the evening, reflect together: “What was fun? What was particularly great? What was stupid?” It also makes your trip much more relaxed if you explain the daily routine. For example, you could say, “We’re going down to dinner now. Then, we’ll rest in our room for half an hour. After that, we’ll go to the beach and eat ice cream.”

Schedule breaks—yes, really!

All solo travelers with children agree: Plan generous breaks. A packed daily schedule may work for adults, but not for children. It’s better to plan in stages: breakfast, break, outing, break, pool, break. And don’t forget to take breaks yourself. If your child is ready and open to it, don’t feel guilty about using the hotel’s childcare services. Your child will have adventures with other children their age, and you’ll have a few hours to yourself.

Hotels with kids’ clubs and babysitting services

At the AKI Kids Club at the ADLER Spa Resort SICILIA, children can make crafts with natural materials collected from the beach or go on discovery tours of the Sicilian countryside. Meanwhile, parents can relax in the thalasso pool with a view of the sea or enjoy a solitary walk on the beach.

In addition to a Kids’ Club, the Hotel Klosterbräu in Tyrol offers babysitting services and activities for teenagers, including a youth room with a pool table and video game consoles. The Kids’ Club provides pizza-baking activities, visits to the hotel’s petting zoo, and insights into the hotel’s farm.

The linked article provides more information about sustainable accommodations that offer childcare and babysitting services.

Digital consumption while traveling

Cell phones and tablets have become an everyday part of life for many families, so it’s unrealistic to leave them at home when going on vacation. In my opinion, clear agreements are helpful: lots of screen time during the journey and fixed time slots once you arrive. The important thing is to establish a vacation routine that works for everyone and is clear: different rules apply on vacation than at home. Explain this in advance, and especially with older children, find a mutual solution instead of just dictating rules. Also important: stick to it yourself!

Can single fathers also travel with their children?

Of course! However, many fathers report experiencing prejudice. Author D.W. Gibson humorously describes this phenomenon in his article, “The Bizarre Case of a Dad Traveling Alone with a Baby.” While traveling alone with his one-year-old daughter and 32 diapers, Gibson found that the most difficult thing was enduring the looks and reactions of others. In the end, he simply concludes: “We managed.”

“Kids won’t remember anyway.” —Really?

Finally, here is a thought from World Adventurist, a mother who has traveled to over 30 countries alone with her four children:

„The idea that children don’t remember traveling is a misconception. They may not remember every detail, but they do remember feelings, experiences, and formative moments. Travel teaches them adaptability, empathy, and openness. And even if they don’t consciously remember everything, the value of the experience in the moment remains.“

Now it’s time to take the plunge! It’s not just about creating memories for the future; it’s also about spending time together in the present. And it’s about guiding children on their journey to becoming open-minded and empathetic individuals.

By the way, there are organizations such as Global Family that help single parents in difficult circumstances who cannot afford a vacation with their child. The aforementioned Hotel Klosterbräu in Tyrol and the sustainable SCHWARZWALD PANORAMA in Bad Herrenalb, Germany, are among its partners and offer families free stays.

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To answer these questions, we spoke with certified organic hotels from our network. As true pioneers in this field, they demonstrate that organic practices can be economical and suitable for everyday use while still being consistently implemented.

Are organic foods really healthier?

If a product has an “organic” label, it must be healthy, right? Not necessarily. Organic butter is still butter, and organic chocolate is still chocolate. Research shows that the same applies to fruits and vegetables. If you only consider vitamins, a conventional apple can be just as nutritious as an organic apple.

Our detailed Green Pearls® Insight on the state of research on organic food shows this, and we have summarized the most important scientific work of recent years.

If we stopped now, the answer to the question would remain “no.” However, that would leave out a large part of what makes organic food special.

Why organic food can be healthier overall

Things get interesting when you consider not only individual foods, but also the systems behind them. The most significant distinction between organic and conventional agriculture lies not in vitamins, but in the use of pesticides.

The absence of synthetic chemicals in organic farming has far-reaching consequences:

● Groundwater and drinking water are significantly less polluted.

● Soils remain more fertile and healthy

● Biodiversity is protected (keyword: insect decline).

● Water cycles are not disrupted by persistent pollutants.

● Harvest workers are exposed to fewer health risks.

● Harmful pesticide residues cannot remain on food.

Therefore, organic farming protects not only individual consumers, but also the basis of our entire life: water, soil and biodiversity. This is precisely where the added health value lies, and it cannot be measured in a vitamin table.

So, is organic food healthier? Perhaps not when it comes to individual food items. However, if we consider the health of both ourselves and the planet as a whole, organic food is definitely healthier.

Is organic better than regional?

Organic is considered sustainable. But isn’t food from the immediate vicinity, even if it has been grown conventionally, more sustainable than organic vegetables flown in from overseas?

This is a valid question that is often discussed controversially in the sustainable hotel industry. The short answer is: The best is both – organic and regional.

• Ideally, food should be sourced locally and carry an organic label.
• If this is not feasible, it is better to choose organic products from nearby regions, such as Europe, than to choose organic products from overseas.
• What if certain foods are only available in organic quality from distant regions? In that case, the most sustainable option is often simply to do without.

In a conversation with Fabienne Anhamatten from the Hotel Bella Vista in Zermatt, we learn how this can work in practice. The hotel exclusively serves organic products and has made a conscious decision not to serve exotic fruits. Her stance is clear: pineapple and papaya have no place on a Swiss breakfast buffet. Seasonal, regional alternatives are more sustainable and often more fitting for the location.

And what about the price? Organic doesn’t necessarily have to be expensive

Now, let’s address the crucial question: Who is actually able to afford it? Organic food is clearly more expensive than food produced using conventional methods. One key to saving money on organic products is to buy in season. For example, the first local strawberries of the year are always the most expensive. The more strawberries that become available, the cheaper they become. Our tip: Cook according to the seasonal calendar. This not only saves money, but also adds variety to your plate.

Discount stores now offer organic products, too. It’s worth taking a closer look: Are these products regional as well? Often, they only carry the EU organic label. More on this in the section on labels. At least, though, they’re organic. This is a realistic and important first step.

What about organic hotels?

A look at our Green Pearls® network of sustainable hotels reveals something surprising: the hotels that consistently focus on organic products are not necessarily the most expensive.

A good example is the APIPURA hotel rinner on the Ritten in South Tyrol. Here you can stay sustainably for less than 100 euros – even though the hotel is one of the most committed advocates of organic products. Junior manager and chef Manfred Rinner even played a key role in bringing the Bio Fair Südtirol label to the catering and hotel industry.

His most important money-saving tip? Make the most of your ingredients (especially meat), and get creative with vegetable scraps.

When something costs a little more, you’re more conscious of how you use it. Buy in portions, use up leftovers, and don’t throw anything away. With organic food, you can even eat a lot of it with the skin on — just scrub potatoes, carrots, and apples thoroughly instead of peeling them.

Here’s an experiment for you to try:

• For a month, write down how much you spend on food.
• Then, switch to organic food for a month.
• Compare your results and be sure to share them in the comments!

If you’re ready to take the next step in the shopping process, here’s some guidance:

The three most important organic labels in Germany — and what they really mean

There are many labels based on different criteria and awarded by various companies and organizations. Don’t worry; we won’t delve into this jungle. Instead, we’ll introduce you to the largest, most recognized organic labels you can trust.

EU organic label: A solid foundation with room for improvement

The EU Organic Seal, awarded by the European Union, identifies organic products produced in the EU in a standardized way. An authorized body explicitly checks the products and subsequently issues the seal. EU-Bio certification promotes organic and ecological agriculture.

Some requirements for the EU-Bio seal:

• At least 95% of the product has to be made of organic ingredients. For the remaining 5%, strict requirements apply.
• Renunciation of chemical-synthetic pesticides and fertilizers
• An animal-friendly husbandry with daylight and opportunities for exercise
• A ban on genetic engineering
• A low use of additives

Bioland: Strict requirements for products, catering, and accommodations

Bioland Verband für organisch-biologischen Landbau e.V. (“Bioland Association for Organic Farming”) is Germany’s leading organic farming association. The association focuses on species-appropriate animal husbandry, regional production, resource-efficient use of materials, and recycling management.

Some requirements for the Bioland seal:

• The animals are fed 100 percent organic feed, at least 50 percent of which comes from the company’s own farm or a regional cooperative.
• Generous specifications for grazing areas.
• The entire farm must be converted to organic (i.e., both animal husbandry and arable farming must meet Bioland standards; one cannot be certified without the other)

Bioland also certifies hotels and businesses. For example, the in-house apiary at the Apipura hotel rinner is a “Bioland apiary.” The SCHWARZWALD PANORAMA in Bad Herrenalb is “Bioland Gold” certified. To receive this certification, a hotel must offer at least 90% organic food. However, according to the hotel, they actually offer almost 100% organic food. The Naturresort Gerbehof also works closely with Bioland and has its own Bioland-certified cultivation.

Demeter: Very strict requirements and a biodynamic concept

Demeter e.V. is the oldest organic label (founded in 1924) and the strictest, focusing on the highest quality animal feed, for example. This democratically organised association prioritises a consistent circular economy, going far beyond EU regulations on animal welfare and food processing.

Some requirements for the Demeter seal:

• At least 50% of feed must be organic, with at least two thirds of this being Demeter quality.
• Antibiotics may only be used in animal husbandry in case of emergency.
• No painful dehorning of cows is permitted
• The use of chemical fertilisers is prohibited, and only a few pesticides are permitted. Fertiliser amounts are limited.
• Only own varieties (such as cereals, poultry and vegetables) may be used; for cereals, only seed-proof varieties and no hybrid seeds or seeds with cell fusion technology
• Only essential additives are permitted during processing, such as flavour extracts. Natural flavours, such as iodisation or nitrite curing salt, are not permitted (although they are still allowed under the EU organic regulation).

Critics of the Demeter certification scheme complain that all Demeter farms must keep animals, which is part of the concept of biodynamic agriculture. The association relies on esoteric and anthroposophical methods involving “cosmic forces”.

“Organic” is protected – unfortunately, other terms are not

The terms ‘organic’ and ‘eco’ have been legally protected in Europe since 1993. This means that they can only be used to advertise or label food products if certain requirements are met. These requirements are set out in the EC Organic Regulation. Organic products must always be labelled as such. This helps consumers identify more sustainable products.

Please note: terms such as ‘untreated’, ‘field-fresh’ and ‘from controlled cultivation’ are not protected and do not indicate that the food is organic. To be more sustainable in everyday life, look specifically for items marked with certified organic seals when shopping. (An exception to this is local produce from hobby farmers who cannot afford organic certification.)

Here are some tips on how to buy organic products from certified Green Pearls® hotels.

The Green Pearls® partners are ahead of the game when it comes to purchasing organic produce and serving certified organic cuisine, and their success proves them right. However, they don’t just use their knowledge of organic labels; the hotels also buy regionally and seasonally to conserve resources. By doing so, they contribute to the respectful treatment of our planet and may even inspire you for your next weekly shopping trip.

Organic certification for hotels

For some hotels, the kitchen is just the beginning of an organic approach to sustainability. One pioneer in this field is Stephan Bode, the current host of the SCHWARZWALD PANORAMA hotel.

Long before he took over the SCHWARZWALD PANORAMA, he was in charge of a large conference hotel, which he successfully converted to organic practices. At the time, hardly anyone in the industry believed that such a step was economically viable. It was considered too expensive, too complicated and impossible to implement in everyday hotel life. Stephan proved them wrong: the concept worked. And it still works today.

Bio Hotels: A network with clear standards

Bio Hotels is an association of hotels in the DACH region. Its member establishments are committed to serving 100 per cent organic food and sourcing 100 percent green electricity.

One such hotel is the Naturresort Gerbehof on Lake Constance, which is part of our Green Pearls® network. Ursula Wagner, the hotel’s host and vice-chair of Bio Hotels, lives organically both in and beyond the hotel. The Gerbehof runs its own Bioland-certified organic farm and is nestled among orchards and forests.

Guests can indulge in culinary delights, take an alkaline fasting cure, stay in rooms furnished with natural materials and experience wellness close to nature – an organic total experience, not just an individual measure.

Organic without a seal: when conviction remains

The STURM in Mellrichstadt proves that it’s possible to be organic without an official label. The sustainable hotel was certified organic for many years but later decided to continue on the organic path without a seal — maintaining the same high standards. Instead, they focus on communication – the hotel restaurant Otto’s has an open kitchen concept where food is cooked in front of guests, and the origin of the organic food is explained.

STURM’s tip for private shopping: If you value high-quality organic products, shop at the local farmer’s market or from the farmer next door. Direct contact allows you to get valuable tips on how to prepare and store food.

Our understanding of organic at Green Pearls®

At Green Pearls®, we never view “organic” in isolation. For us, the overall concept of a hotel is what matters most — from energy and architecture to social responsibility. Nutrition plays a central role, too. What ends up on our plates directly impacts the environment, health, and value chains.

Regional, organic quality is the gold standard for us — and for all hotels in our network. Every hotel that wants to join Green Pearls® must disclose its culinary concept. Using organic, regional, seasonal ingredients and practicing conscious consumption are fundamental principles, not optional extras. We are proud of this, and our green pearls show that sustainability can be credible and economical in the kitchen.

They are truly pioneering in doing so. A look at the figures: Organic food remains a niche market in Germany. Only around seven percent of all food sold is organic. Denmark leads the way with 12-13 percent.

According to a survey by BMUV and UBA (2023), just 3 percent of consumers said they buy exclusively organic food. (30 percent buy it “occasionally”).

So if you take on the one-month organic challenge we are proposing, you can consider yourself part of the avant-garde!

Are you in?

This is an update from November 11, 2022.

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Green Travel Guide Italy

You are here: Sustainable Holidays in South Tyrol

Sustainable Travel in Liguria and Lombardy

Sustainable Travel in Southern Italy and Sicily

Navigate directly to:

Why is South Tyrol a more Sustainable Travel Destination

Cuisine in South Tyrol: regional, seasonal – and increasingly green

From „Cook the Mountain“ and “Bio Fair Südtirol”

Vegan Travel in South Tyrol: Creative, Plant-Based Cuisine

Culinary Uniqueness: Törggelen in South Tyrol

More Sustainable Winter Sports in South Tyrol

Three Ways to Make Your Ski Vacation Greener

Dolomiti Superski – Big, Popular, and under UNESCO Protection

Plose near Brixen – Manageable & Sunny (with My Arbor, Adults-Only)

Skiworld Ahrntal – Compakt, Versatile & Real Close to OLM Nature Escape

Gentle Winter Sports at the Ritten

Car-free on the Sunny Plateau of the Ritten

7 Green Accommodations in South Tyrol (Green Pearls® Selection)

ADLER Lodge RITTEN (Ritten) – Luxurious Chalets, Farm-to-table

Hotel Weihrerhof (Ritten) – Family-friendly at Lake Wolfsgruben

APIPURA hotel rinner (Ritten) – Organic and Fair, Bees, Families

LA VIMEA (Naturns) – 100 % vegan

Paradiso Pure.Living Vegan Hotel (Alpe di Siusi) – Ski-in/Ski-out & Art

My Arbor (Brixen/Plose) – Adults-only, Tree Hotel, Spa

OLM Nature Escape (Sand in Taufers) – Energy Self-Sufficient Eco-Aparthotel

Sustainable Sauna in South Tyrol (Trend: Infusions)

Examples of Sustainable Saunas from Green Pearls® Hotels

Excursus: The Meaning of Local Wood in South Tyrol

FAQ about Your Sustainable Holidays in South Tyrol

When are you leaving?

Why is South Tyrol a more Sustainable Travel Destination

South Tyrol is a mountain region that combines nature conservation, regionality, and green mobility, working toward the future with short distances, renewable energies, well-developed public transportation, and a growing range of certified organic cuisine and resource conscious  accommodations (admittedly not always perfectly, but certainly consciously). Many places are accessible without a car, hiking and cycling trails begin right outside hotels, and regional producers influence what ends up on your plate.

“South Tyrol is considered one of Italy’s regions most actively engaged in sustainable tourism development.”

Green Pearls®

Cuisine in South Tyrol: Regional, Seasonal – and increasingly Greener

From „Cook the Mountain“ and “Bio Fair Südtirol”

Two trends are shaping the regional and seasonal cuisine of South Tyrol: a return to traditional local dishes and ingredients and the growth of the vegan and vegetarian movements. South Tyrol’s agricultural cultivation (now often organic) and alpine areas have helped fuel this trend. Along with the famous apple orchards and vineyards, the region also grows potatoes, carrots, asparagus, lettuce, cauliflower, savoy cabbage, spinach, celery, and much more.

Tip: Many farm shops sell produce directly from local producers. In supermarkets, look for the “South Tyrol” sticker on regional products.

Of course, chefs in restaurants and hotels are primarily shaping this development. Leading the way are the Green Pearls® partners. 

Here are some names you should know in this context:

• Norbert Niederkofler: With “Cook the Mountain,” the three-star chef created a culinary concept based on seasonal, local, mountain-inspired cuisine. Among other things, he demonstrated that fine dining and regional ingredients can complement each other, bringing products that were once considered “rustic and ordinary” into the spotlight. (His restaurant is the AlpINN in Bolzano)
• Berni Aichner: He was Niederkofler’s sous chef for many years and is now the culinary director at OLM Nature Escape (more on this below).
• Theodor Falser: The Michelin-starred chef helped develop OLM Nature Escape’s dinner concept, which focuses on sustainable gourmet cuisine.
• Aggeliki Charami: The “rock star of vegan cuisine” has been revamping the kitchen at Paradiso Pure.Living since the 2023/24 season. Today, Paradiso is not only the first completely vegan hotel on the Seiser Alm, but it is also home to the exclusive, vegan fine-dining restaurant OMNIA Plant-Based Restaurant (also open to external guests). In 2025, Charami also took over the vegan cuisine at LA VIMEA in Naturno.
• Manfred Rinner: Head Chef at the APIPURA hotel rinner was part of a working group that introduced the “Bio Fair Südtirol” gastronomy concept in 2022. Certified businesses support local organic farming by sourcing food from within a maximum radius of 200 km. Additionally, imported products such as coffee, cocoa, and spices must carry a Fair Trade seal.
• Hannes Pignater: The former head chef at ADLER Lodge RITTEN is a proponent of the farm-to-table movement. While at ADLER Lodge RITTEN, he ensured that the 5-star hotel’s kitchen offerings aligned with its own agricultural production.
• Cristian Cinquemani: He replaced Hannes Pignater and is now the head chef at the ADLER Lodge RITTEN. Hailing from Elba, the chef particularly appreciates the open kitchen concept that allows him to interact directly with guests.
• Matthias Hinteregger: The chef at the My Arbor Restaurant near Bolzano has a passion for regional specialties. In this article, he presents South Tyrol’s must-try dishes.

Vegan Travel in South Tyrol: Creative, Plant-Based Cuisine

Italy is one of the most dynamic European markets for vegan and vegetarian food. Italian cuisine features many classic plant-based dishes, including pasta, risotto, and antipasti, while vegan fast food chains like Flower Burger are gaining popularity on Instagram. At cafes, plant-based milk alternatives are standard, and vegan gelato is becoming increasingly common. It’s no surprise, then, that the pioneering spirit of veganism is also taking hold in the hotel industry. 

Vegan Hotspot: Vegan Pioneer in Naturno

Ten years ago, LA VIMEA opened as the first 100% vegan hotel in South Tyrol and all of Italy—a consistent and ambitious step at the time. Today, the hotel is regarded as a pioneer in plant-based hospitality and consciously designed travel experiences,  the cuisine, furnishings, and cosmetics — everything is vegan. Owner Valeria Caldarelli, vegan herself, sees it as a responsibility to people and the environment. However, she believes that setting a good example is more effective than pointing fingers.

But why Naturno? This charming village, located near Merano, is an ideal place to relax in nature with its gentle bike paths, sunny slopes, and stunning mountain views. Given this natural environment, the desire to protect it is understandable. By embracing a vegan lifestyle or hotel management, you’re doing exactly that. At LA VIMEA, you can promote the health of both the planet and yourself. Rent an e-bike and set off on a tour of the Alps with a vegan lunch pack. Or, start the day with the daily yoga program (outdoors in the summer). For relaxation, enjoy the natural swimming pond or the indoor saltwater pool. And, since the hotel is for adults only, it’s perfect for those who wish to enjoy some peace and quiet.

Vegan Hotspot: Art, Courage & Vegan Cuisine on the Alpe di Siusi

At an altitude of over 2,000 meters, the Seiser Alm is Europe’s largest high alpine pasture. World-famous for skiing, it also offers wide open spaces and fresh air in the summer, located in the heart of the Dolomites World Heritage Site. Here, brothers Alexander and Maximilian Spögler (who are the sons of Valeria Caldarelli) run the Paradiso Pure.Living Vegan Hotel. As an art hotel with rotating exhibitions, the Paradiso has always been unique, but its culinary transformation was a remarkable achievement. It transitioned from vegetarian in 2019 to fully vegan by 2025. In a region where many guests expect meat and cheese, this change required courage and perseverance — and was a success.

Learn more about the unique backstory: A hotel goes meat-free….

Interesting to know: As a side note, Valeria Caldarelli’s daughter was the first in the family to become vegan. Years later, her mother, brothers, and other family members followed suit, and vegan hotels began to pop up. She herself runs a vegan hotel in Tuscany with her husband. As you can see, the decisions of individuals can sometimes have far-reaching consequences!

Culinary Uniqueness: Törggelen in South Tyrol

In our little Green Travel Guide for South Tyrol, there is another special feature that we must mention: Törggelen. Shortly after the harvest, in October and November, Törggelen involves walking through colorful autumn vineyards from wine tavern to wine tavern. It’s an easy way to strike up a conversation with the locals and immerse yourself in South Tyrolean culture. The tables are set with freshly pressed wine, Schlutzkrapfen (ravioli), and other treats, as well as freshly picked chestnuts roasting over the fire.

Find out more in our article: 9 reasons why you should travel to South Tyrol for Törggeln  

Lower-Impact Ski holidays

Traditional winter sports are often criticized—mainly due to the use of artificial snow and deforestation for ski slopes. However, there are many ways to make your skiing vacation more sustainable, especially in South Tyrol. Three things are crucial: how you travel, where you stay, and which winter sports area you choose.

Three Ways to Make your Ski Vacation Greener

1. Getting there: If possible, take the train (to Bolzano, Bressanone, Brunico, or Merano, for example) and use public transportation and ski buses once you arrive. Many Green Pearls® hotels offer (free) shuttle service to and from the train station.
2. Accommodation: Prefer establishments that use renewable energy (such as hydropower, geothermal energy, or PV), offer ski-in/ski-out access (to reduce the need for transfers), and serve regional organic cuisine (with plant-based options).
3. Winter sports resort: Choose resorts that conserve resources — for instance, those that use their own water ponds for snowmaking, have energy-saving equipment, use green electricity, and allow car-free access.

Dolomiti Superski – Big, Popular, and under UNESCO Protection

The Dolomiti Superski ski area, located in the UNESCO World Heritage Site of the Dolomites, is one of the most famous ski resorts in the Alps. As such, there are strict nature conservation regulations and various sustainability initiatives in place (e.g., snowmaking from reservoirs, increased electrification and optimization of facilities, and improved public transportation access).

• Accommodation Tip: The Paradiso Pure.Living Vegan Hotel is located on the Seiser Alm, right next to the slopes (ski-in/ski-out). In the winter, it is the only completely vegan “ski hut” on the mountain, making it an ideal place to enjoy a plant-based lunch.

Plose bei Brixen – Managable & Sunny (with the My Arbor, Adults-Only Hotel)

Those who prefer a more compact area will find sunny slopes, short distances, and an abundance of tranquility on the Plose above Brixen.

• Plose ski resort: approx. 40 km of slopes, 7 lifts, altitude 1,067–2,446 m, highlight: 9 km valley run.
• Accommodation tip: My Arbor – Adults-only tree hotel on stilts right next to the slopes (ski-in/ski-out), large spa area, regional cuisine, focus on green energy.
• Getting there: Train to Brixen, hotel shuttle/taxi for the last few minutes; you don’t need a car once you’re there either.

Skiworld Ahrntal – Compact, Versatile & Close to the OLM Nature Escape

Skiworld Ahrntal combines the Klausberg and Speikboden ski areas, as well as the local lifts in Rein in Taufers and Weißenbach, to offer a total of 86 kilometers of slopes. There are also idyllic cross-country trails, panoramic ski tours, and great tobogganing opportunities. The area is ideal if you are looking for variety but still prefer short distances. Many access points can be reached by ski bus or public transportation — so you can leave your car behind.

• Tip for a more Sustainable Accommodation: Just a few minutes from the Speikboden valley station, you will find the OLM Nature Escape in Sand in Taufers — an eco aparthotel that, according to the operator, covers large parts of its energy demand through geothermal energy and photovoltaics. You can either cook for yourself in the apartments or enjoy the cuisine of Chef Berni Aichner (mentioned above).

Gentle Winter Sports on the Ritten

If you’re looking for a peaceful winter getaway, the Ritten is the perfect place for you. Winter hikes and snowshoeing trips start right outside the hotels, and the vastness of the high plateau ensures tranquility and stunning views of the snow-covered landscape.

Green Pearls® Partner on the Ritten:

• ADLER Lodge RITTEN – guided winter and snowshoe tours as alternatives to skiing, right on your doorstep.
• APIPURA hotel rinner – family-friendly, organic focus, winter trails starting right outside the door.
• Hotel Weihrerhof – right on Wolfsgrubener See (approx. 1,200 m). In winter, the area becomes a natural ice rink – perfect for curling, followed by a session in the warm boathouse sauna.

Car-free Travel on the Sunny Plateau of the Ritten

We highly recommend the Ritten as a year-round vacation destination. This incredibly beautiful high plateau has always been a recreational area for the people of Bolzano. Here, you will find alpine landscapes, vineyards, lakes, and 15 villages.

In recent years, the Italian municipality of Ritten has placed a strong emphasis on sustainability, aiming to play a pioneering role in nature conservation. To this end, the RittenCard was launched in 2011. With the card, travelers can use all public transportation, including hiking buses, the Ritten narrow-gauge railway, the cable car, and the Ritten Horn mountain railway. The card also grants free admission to around 80 museums and castles. For instance, you can visit Ötzi the Iceman at the Ötzi Museum or the Messner Mountain Museum, where you might catch a lecture by Italian extreme mountaineer Reinhold Messner in person. You will also receive discounts on ski rentals, horseback riding, archery, and the extensive sports, hiking, and cultural programs.

As a guest at any of the three Green PearlsⓇ hotels in Ritten, you will receive a free RittenCard. No matter how you arrive, you won’t need a car once you’re here.

Top Sights on the Ritten:

• Rittner Horn: At 2,260 meters high, the Rittner Horn is around 1,000 meters higher than the Ritten. You can reach the summit by cable car, mountain railway, or on foot. Mountain bikers enjoy touring the Rittner Horn because it offers “lots of elevation gain.” 🙂
• Earth Pyramids: These natural wonders date back to the Ice Age, and the Ritten tourist office claims to have the “tallest and most beautiful” ones. These impressive, pointed chunks of clay rock are a sight to behold. Several of them can be seen on the Earth Pyramid Hiking Trail.

Tip: As a guest of the ADLER Lodge RITTEN, you can explore the earth pyramids and the Rittner Horn together with professional hiking and biking guides Klaus and Dominik. They will accompany you on both leisurely and challenging tours.

7 Green Accommodations in South Tyrol (Green Pearls® Selection)

ADLER Lodge RITTEN (Ritten) – Luxurious Chalets, Farm-to-table

A hotel with a main building, annexes (junior suites), and individual wooden chalets offering plenty of privacy, all-inclusive cuisine (farm-to-table), guided tours, RittenCard included.

Hotel Weihrerhof (Ritten) – Family-friendly at Lake Wolfsgruben

Located directly on a swimming lake, perfect for vacations and family time (small children to teenagers), run by the Pichler family, who take great personal care of their guests. Spa area with its own cosmetics line.

APIPURA hotel rinner (Ritten) – Organic and Fair, Bees, Families

Beekeeping tradition and hospitality for more than 50 years, ApiWellness experiences, Bio Fair South Tyrol seal, strong family focus (garden/playground, program, playroom). Breakfast with probably the largest selection of honey.

LA VIMEA (Naturns) – 100 % vegan

Italy’s first completely vegan hotel (since 2015), 100% vegan facilities, yoga/meditation/forest bathing, natural swimming pond & saltwater pool, adults only.

Paradiso Pure.Living Vegan Hotel (Alpe di Siusi) – Ski-in/Ski-out & Art

Completely vegan, focus on art and creativity, terrace as a vegan ski hut, OMNIA fine dining restaurant also open to external guests.

My Arbor (Brixen/Plose) – Adults-only, Tree Hotel, Spa

Architecture in the forest on stilts, ski-in/ski-out in winter, forest bathing and guided hikes in summer, 2,500 m² spa, green energy.

OLM Nature Escape (Sand in Taufers) – Energy Self-Sufficient Eco Aparthotel

Construction carried out in collaboration with CasaClima Nature, geothermal energy and PV systems, apartment suites with private spa, natural swimming pond, dinner concept with Michelin-starred chef finesse.

Resource-conscious wellness concepts in South Tyrol (Trend: Infusion)

Infusions have a long tradition in South Tyrol – be sure to give them a try! The trend has even gone so far that you can now almost attend theater performances in the sauna. Seriously!

Sustainable travelers ask themselves one question: Can sauna and wellness vacations be eco-friendly? Our Green Pearls® partners are ecological pioneers in this area. All seven of the hotels presented here offer at least one sauna and manage to remain sustainable. They accomplish this by using renewable energy sources for their buildings and facilities and by employing efficient construction methods. You can find a more detailed classification here:

➡️ Taking a sauna is healthy – but is it sustainable?

Examples of Sustainable Saunas from our Green Pearls® Hotels

• My Arbor (Plose/Brixen) – Show infusions with sauna master Manuel Greifenberg. At championships, he specialises in traditional waving and tranquil, mindful rituals. Note: The establishment values green energy.
• OLM Nature Escape (Ahrntal) – Energy self-sufficient saunas in your own private spa suite, according to the operator, powered entirely by renewable energy. The perfect choice if you want to combine wellness and climate protection.
• ADLER Lodge RITTEN (Ritten) – Forest sauna with a view and easy access to nature for gentle cooling down
• Hotel Weihrerhof (Ritten) – Boathouse sauna with a view of Lake Wolfsgruben – Immerse yourself in tranquility, relax by the water
• APIPURA hotel rinner (Ritten) & LA VIMEA (Naturns) – The round shape is considered energy efficient as the heat distribution is particularly favorable.
• Paradiso Pure.Living Vegan Hotel (Seiser Alm) – Rooms with infrared cabins for gentle, deep heat in your private retreat.

Excursus: The Meaning of Local Wood in South Tyrol

Before we continue, we would like to mention the local wood that you can find—and smell—in Green PearlsⓇ accommodations. By using locally sourced wood from certified or regional forestry, transport distances can be reduced and regional value creation supported. (or in the last European primeval forests in Romania (think timber mafia)).

The scent of natural wood in the sustainable accommodations is due, in particular, to the essential oils of Swiss stone pine. This conifer only grows above 1,600 meters and is fully frost-resistant. According to small-scale studies, people have a calmer pulse and sleep more deeply in bedrooms furnished with Swiss stone pine. And they snore less 🙂

When are you leaving?

As you can see,  South Tyrol is an inspiring region for more conscious travel with a focus on regionality and nature experiences Even if you are just starting to explore this topic, South Tyrol makes it easy to travel in an environmentally friendly way.

By the way, German, Italian, and Ladin are spoken here. “Good day” is “Bun dì!” in Ladin. That’s easy, right? Then let’s get this trip started!

FAQ about your Sustainable Holidays in South Tyrol

HOW CAN YOU TRAVEL MORE CONSCIOUSLY AND WITH LOWER IMPACT IN SOUTH TYROL?

By choosing local, eco-friendly accommodations such as Green Pearls® hotels, using public transportation, and enjoying seasonal foods. Regions such as Ritten and Seiser Alm are particularly committed to sustainability.

What sustainable (Green Pearls®) hotels are there in South Tyrol?

• LA VIMEA (a vegan hotel in Naturno)
• Paradiso Pure.Living (a vegan hotel on the Alpe di Siusi)
• ADLER Lodge RITTEN (a sustainable luxury resort on the Ritten)
• Hotel Weihrerhof (a family-friendly hotel close to nature at Lake Wolfsgruben)
• My Arbor (a luxurious tree hotel with an eco-wellness center near Brixen)
• APIPURA hotel rinner (with its own apiary and a Bio-Fair-Südtirol partnership)
• OLM Nature Escape (energy-self-sufficient aparthotel in the Ahrntal region).

Are there any 100% vegan hotels in South Tyrol?

Yes. The LA VIMEA (Naturno) and the Paradiso Pure.Living Vegan Hotel (Seiser Alm) are strictly vegan.

Is there a 100% vegan ski hut in South Tyrol?

The terrace of the Paradiso Pure.Living Vegan Hotel is located directly on the ski slope and is the only completely vegan ski hut on the Seiser Alm.

Is there a guest card in South Tyrol that I can use throughout the region?

Yes, South Tyrol offers the South Tyrol Guestpass card, which provides many benefits for visitors. It allows free use of public transportation throughout the region and often grants discounts on cable cars, museums, and recreational facilities. Many accommodations automatically issue this card upon check-in.

What language is spoken in South Tyrol?

South Tyrol has three official languages: German, Italian, and Ladin. German is spoken in most valleys and towns, Italian mainly in cities such as Bolzano and Merano, and Ladin is a regional language in some Dolomite valleys. English is widely understood and spoken in tourist areas.

What is a typical South Tyrolean dish?

South Tyrol combines Alpine and Mediterranean cuisine. Typical dishes include bacon with dumplings, Schlutzkrapfen (filled pasta pockets), Brettljause (regional sausage and cheese platter), and apple strudel for dessert. The cuisine relies heavily on local and seasonal products.

Can I also enjoy a sustainable wellness vacation in South Tyrol?

Yes, South Tyrol offers numerous wellness hotels with a focus on sustainability. Many accommodations use regional (natural) cosmetic products, focus on conserving energy and resources, and offer treatments such as herbal baths, saunas, or spa treatments using natural materials.

How family-friendly is South Tyrol?

South Tyrol is considered very family-friendly. There are numerous hiking and cycling trails for children, adventure farms, amusement parks, and family-friendly accommodations with childcare. Many wellness hotels offer special programs and pools for families.

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Why are we all so stressed out, anyway?

The World Health Organization (WHO) states that stress is one of the greatest health risks of our century. “Everyone experiences stress sometimes,” they write. However, they also note that “too much stress can lead to physical and mental health problems.”

When I think about my circle of acquaintances, it seems like everyone is “stressed.” The hoteliers in our network are always talking about being stressed or extremely busy. Thomas Steiner from the OLM Nature Escape aparthotel in South Tyrol even wrote me to say that he was “under a lot of pressure” (fortunately, due to positive events only, as he later reassured me).

In fact, for many people, stress has become a permanent state. There’s always a lot to do, the calendar is full of appointments, and the smartwatch diligently beeps, reminding us to get up from our desk for five minutes or take three deep breaths!

The magic word in this rat race could be “calmcation,” an enticing combination of “calm” and “vacation.”

But do I really need to take a vacation to experience a “Calmcation”?

Do I really need to travel and spend money if I’m not going to do anything? Couldn’t I just stay home and do nothing? You could. But then, why don’t you “just” do it every now and then?

How many “buts” popped into your head just now? The laundry, tidying up, that one email, dinner, washing up, the family, your smartphone… Somehow, “just doing” nothing doesn’t work out. And when it does, you quickly start feeling guilty because the laundry and clutter haven’t been taken care of.

In a (sustainable!) hotel, on the other hand, you don’t have to cook, clean, do laundry, or check your emails—you’re on vacation, after all! You can’t quickly stop by the office or take care of one last thing, it’s perfectly acceptable that you’re not there—and not doing anything!

• Incidentally, sleep tourism is another similar trend that we have already reported on in our blog..

Sustainable hotels for your calmcation in Germany

Doing nothing between the fields and forests of Lower Saxony

For a calmcation, it’s best to go somewhere quiet and away from crowds. For example, Warpe in Lower Saxony. Never heard of it? Then it’s time you did! Because that’s where the Eco-Hotel Okelmann’s is located. When it comes to “doing nothing,” hosts Kristin and Maren Okelmann have a clear opinion:

“We are the perfect place to enjoy some leisurely relaxation. Whether you’re enjoying the sauna or hot tub, receiving a massage, or simply relaxing on a daybed in the quiet room. There are also numerous sun loungers in the garden where you can read, daydream, or meditate in peace.” – Kristin Okelmann

Still not convinced that Warpe is the right place for you? You might change your mind after reading our blog post about this charming village and learning why Warpe is worth a visit.

Sustainable Calmcation in the Rhön region

Are you familiar with Mellrichstadt? The town, with a population of around 5,000, is located in the Rhön region of Bavaria. Located there is the STURM, a wonderfully relaxed hotel and one of our long-standing Green PearlsⓇ partners, offering organic cuisine, a natural swimming pond, and large gardens. Julius Schulze Dieckhoff, the son of hosts Christa and Matthias, has been involved in the hotel business for some time as well. I asked him if Mellrichstadt isn’t sometimes boring for people his age. His answer:

“It’s true; the Rhön is not a hotspot for mass tourism. Sometimes I wish there was more going on here, but that’s precisely the advantage if you’re looking for peace and quiet, or a “calmcation.” Although there are no huts to stop at while hiking, that’s precisely why the nature here remains so unspoiled and the silence so unique.” – Julius Schulze Dieckhoff, STURM

We particularly recommend the new, award-winning Garden View Rooms—there isn’t even a TV to distract you from relaxing here—instead, you can enjoy a panoramic view of nature 🙂

Peace and quiet amidst the fresh air of the Black Forest

Bad Herrenalb is much better known, at least in Germany. The climatic health resort with its thermal baths attracts many tourists seeking relaxation. Ideal if you want peace and quiet without being alone (if you know what I mean). One wonderful place to unwind is the sustainable health hotel SCHWARZWALD PANORAMA. The Circular Living rooms have a particularly soothing indoor climate thanks to their natural materials and a design, that grounds you and creates a calm atmosphere. Nathalie Riegsinger from the hotel’s marketing department recommends the following for a “calmcation”:

“The view of the valley, the fresh Black Forest air, and the seclusion of nature beckon you to relax. Well-marked hiking trails through Bad Herrenalb’s healthy climate begin right outside the door.” 

Other Green PearlⓇ partners in Germany for your Calmcation

#1 Klosterhof – Alpine Hideaway & Spa, Bayerisch Gmain, Berchtesgaden

The sustainable Hotel Klosterhof – Alpine Hideaway & Spa is nestled in a secluded spot in Bayerisch Gmain, surrounded by the Berchtesgadener Land mountains. Here, you will find places to retreat almost everywhere: in the reading corner with mountain views, in the quiet sauna garden, or in the spacious rooms. A place where silence and nature naturally slow you down.

#2 Naturresort Gerbehof, Lake Constance

“More than wellness — soul wellness” is how Ursula Wagner, the host, describes the concept. The organic hotel on Lake Constance boasts a natural style. Whether you’re sitting in the stone circle in the forest, relaxing in the sauna, or listening to the birds chirp in the garden, you’ll find inner peace at the Naturresort Gerbehof, and the relaxation will last long after your stay. The alternative concept behind “wellness for the soul” is discussed in more detail in “Retreats for the Soul.”

#3 Gut Sonnenhausen, Glonn near Munich

Gut Sonnenhausen is a beautifully restored old manor house surrounded by a permaculture farm and nature reserve. Filled with contemporary art, it is perfect for spontaneous, meditative walks or reading a book in the library. Guests who enjoy company can relax in the courtyard, and those who prefer solitude can find quiet benches along the high trail overlooking the clearing.

#4 Hotel Luise, Erlangen

A calmcation in the middle of the city? It’s possible. On the green roof terrace, by the waterfall in the inner courtyard, or in the private spa at the Hotel Luise in Erlangen—an urban retreat where you can unwind amid the hustle and bustle of the city. Even better? Thanks to the hotel’s many eco-friendly initiatives, you can do good by simply doing nothing. 

#5 Hotel Das Rübezahl, Füssen, Allgäu

With its boutique spa, fireplace lobby, and small themed libraries, Hotel Das Rübezahl invites you to experience the tranquility of a digital detox, while enjoying a magnificent view of Neuschwanstein Castle at the same time. Click here to learn more about the digital detox concept.

Sustainable Calmcation in Austria

Austria has many enchanting places that are perfect for doing nothing. I particularly recommend the Hotel Klosterbräu in Seefeld. Seefeld is a well-known vacation region in Tyrol, but this traditional monastery hotel has a unique and tranquil charm all its own. Centuries-old walls combine with the comforts of a five-star hotel, making it ideal for truly letting go and feeling completely relaxed.

As host family Seyrling puts it:

 „Doing nothing. No appointments, no plans—just you, a deck chair, and the tranquil beauty of the mountains. This is exactly what you’ll find in the Garden of Eden (the hotel’s lawn and natural grounds). Surrounded by old monastery walls, lush greenery, and the soft rustling of leaves, you’ll find a comfortable deck chair or hammock—perfect for simply switching off.”

In East Tyrol, you will find the Naturhotel Outside, which is located in the heart of the Hohe Tauern National Park. Many people come to the hotel to hike, but it’s also a great place to relax. The cozy lobby with a fireplace and the newly designed Nature Spa with healing saltwater baths are perfect for relaxation.

Relax and unwind in South Tyrol

South Tyrol combines impressive Alpine panoramas with an Italian lifestyle — the ideal combination for an escape from everyday life. Two adults-only hotels center their concept around tranquility:

My Arbor, Brixen

 “My Time” is the motto, and it’s evident everywhere. Whether you’re relaxing in the infinity pool with a view of the Dolomites, lounging in a deck chair among the treetops, or enjoying a cup of tea by the fireplace, you’ll discover that doing nothing becomes an art form here. Many guests report that at My Arbor, they can finally breathe deeply again and consciously make time for themselves.

LA VIMEA Vegan Hotel, Naturns

LA VIMEA is a holistic, adults-only vegan retreat and a haven for anyone seeking peace and inner balance. The sunny terrace by the natural pond and the cozy winter garden with its soft armchairs are particularly popular spots for reading, daydreaming, and unwinding. A small library with books on vegan nutrition and healing methods completes the offerings.

OLM Nature Escape, Sand in Taufers

“Here, conscious idleness is not only permitted—it’s celebrated,” say the hosts at OLM Nature Escape. (I quoted Thomas earlier in this article.)

“Our spacious garden offers many secluded spots where you can completely unwind. The deck chairs are spaced far apart and provide ample space for privacy. On sunny autumn days, our garden is an ideal place to recharge in the mild sunshine. In our apartment suites, you can relax on your private terrace or practice yoga in the specially designed niche. Here, everyone can find their personal place of power.” – Astrid Hellweger, OLM Nature Escape

Three places to do nothing in Ritten

Those who prefer a family-friendly and nature-oriented atmosphere will find three wonderful places to stay in Ritten. The APIPURA hotel rinner offers a peaceful and warm atmosphere, as well as proximity to nature, with its own apiary and organic cuisine. The Hotel Weihrerhof’s philosophy is “Just Be There” — no schedules or appointments, just a jetty by the lake, a good book, and mountain views.

The ADLER Lodge RITTEN is a luxurious, couples-only retreat. The relaxation room, located in the middle of the forest, invites you to unwind while your private chalet offers a fireplace and a balcony with an unobstructed view of the Dolomites. The all-inclusive package featuring regional specialties ensures you can relax completely.

Find peace in Switzerland

The small, boutique Bella Vista Zermatt hotel offers several inspiring places for you to relax and unwind. For example, there is a relaxation room with a view of the Matterhorn and an Arvenstube with waterbeds surrounded by soothing Swiss stone pine wood.

“When the weather is nice, we recommend our terrace for a ‘calmcation,’” says hostess Fabienne Anthamatten. The terrace is in a quiet location, and like the relaxation and yoga rooms, it offers a breathtaking view of the Matterhorn. And be sure to enjoy a cup of tea made with herbs from their own garden!

Calmcation as part of a long-distance trip: Croatia, Tenerife, and Peru

Of course, you can also combine your Calmcation with a trip to a farther-away country — ideally as part of a longer stay. After all, when it comes to long-distance travel by plane, short trips are not sustainable. So, its best to plan long-distance trips over longer periods of time and take a break in between to process what you’ve experienced. A calmcation, even if only for a few days, is perfect for this.

Hotel Korinjak, Kroatien – Island Iž

Surrounded by pine forests and the crystal-clear waters of the Adriatic Sea, doing nothing becomes the order of the day. Whether you’re relaxing in a hammock, enjoying the view from your terrace, or strolling along hidden paths, the Hotel Korinjak—the only hotel on the island—invites you to simply drift away. The only sounds you’ll hear are the lapping of the waves, the chirping of crickets, and the rustling of olive leaves—the perfect companions for finding your inner peace.

OCÉANO Health Spa Hotel, Tenerife

“At OCÉANO, guests will find many places to retreat to, relax, and unwind,” reports our Green Pearls® partner on the island of Tenerife in the Canary Islands. They recommend a daybed in the green garden with a book, the rooftop terrace with sweeping sea views, or an early swim in the Piscina Natural, a seawater pool located directly in front of the hotel. The library, which has books in three languages, also invites you to linger. A fitting complement is “Ocean Balancing in the Thalasso Pool” (see picture).

Inkaterra Hacienda Urubamba, Peru – Sacred Valley of the Incas

Anyone who travels to Peru will be overwhelmed by the countless impressions, which is precisely why it is worth taking a calmcation break every now and then. The Inkaterra Hacienda Urubamba in the Sacred Valley is perfect for that. From its spacious terraces and gardens, you can enjoy views of the Andes while listening to birds chirp and the gentle rustling of the mountain winds through the trees. At the Mayu Spa, treatments with traditional Andean ingredients offer deep relaxation, and the small pool reflects the mountain panorama. Here, pausing becomes a philosophy — a soothing reprieve that restores harmony to body and mind and prepares you for your next adventure in Peru.

It’s good for you to do nothing

Inaction can promote creativity. Various studies and experts have pointed this out. However, some participants in these studies had to sit alone in empty, white rooms or copy numbers from a phone book, which is more akin to a self-experiment. But that’s not what a calmcation is about! Calmcation means sitting on a bench and letting your gaze wander over the mountain landscape without any appointments. You decide spontaneously. Should I go out for dinner? Should I relax on the hotel bed? Shall I go for a short walk? All of this takes place in beautiful and inspiring surroundings. It’s just like the partner hotels presented here.

Oh, and by the way: Julius from STURM ended our conversation with the sentence:

“You can even leave out the part about ‘Sometimes I wish there was more going on here.””

And when it comes to a Calmcation, less is more—literally 🙂

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