How about a warm, sweet breakfast? The organic and family hotel Gut Nisdorf shares with you the simple and super delicious recipe for its vegan apple pies. Enjoy your meal!
The most important meal of the day
Breakfast is considered the most important meal of the day. And since we can’t travel at the moment, breakfast from Gut Nisdorf just comes to our homes. When it is possible again, we are looking forward to a stay at the Bodden coast in northern Germany. In the family hotel, in addition to changing varieties of yogurt, there are many homemade jams with fruits from the garden. Special highlight: the rose blossom jelly.
But for now, here’s the apple pie recipe for you – they taste best with a cinnamon and sugar mixture!
Vegan apple pies
Ingredients
- 4 medium apples
- 300 ml oat milk
- 300 g coconut flour
- 150 ml sparkling water
- Some vanilla
- Some oil
- Cinnamon-sugar mixture
Directions
- Step 1 Remove seeds from apples and cut them into rings.
- Step 2 Mix oat milk, coconut flour, sparkling water, and vanilla until smooth.
- Step 3 Dip apples in the dough (they must be well covered from all sides).
- Step 4 Heat oil in a pan and fry apple rings on both sides.
- Step 5 Finally, turn them in the cinnamon-sugar mixture.
You might also like: RECIPE FOR RASPBERRY BANANA BREAD
DO YOU LIKE THE RECIPE? SHARE IT!
Loading...
