Blossoms on the plate – tips and inspiration from the world of sustainable professional catering

Blossoms on the plate – just a food trend or really healthy? We checked with our Green PearlsⓇ partners and learned: Edible flowers are not only a visual highlight, they also enhance the dish with fragrance, texture and flavor. Right off the bat, not all … Continue reading Blossoms on the plate – tips and inspiration from the world of sustainable professional catering